Year 2020, Volume 7 , Issue 1, Pages 113 - 120 2020-06-28

The Effect of Treated Wastewater Applications on Germination and Seedling Growth in Three Different Corn (Zea Mays L.) Cultivar
Arıtılmış Atıksu Uygulamalarının Üç Farklı Mısır (Zea Mays L.) Çeşidinde Çimlenme ve Fide Gelişim Özelliklerine Etkisi

Yusuf Murat KARDEŞ [1] , Murat KARAER [2] , Özge Doğanay ERBAŞ KÖSE [3] , Zeki MUT [4]


Because of increasing world population, fresh water availability is becoming a finite resource. Re-use wastewater for agriculture has attracted attention as it includes nutrients, which are helpful for growing crops. Wastewater may be used as the nutrient source for the growing crops. But the toxicity of its can still be a reason for worry and research. In this study, the effects of different wastewater concentrations (pure water, 25%, 50%, 75% and 100%) germination and seedling growth of three corn cultivars (Kefieros, Kerbanis, Kontigos) were investigated. The study was carried out as with four replications according to randomized complete block design as a factorial. Trial was founded at 25 ˚C under controlled conditions. Seed germination, root length, shoot length, root fresh weight and dry weight, shoot fresh weight and dry weight were investigated. Among the cultivars in terms of all traits examined (except for seed germination) and among wastewater concentrations in terms of all properties were found as statistically significant differences. In the study, it was determined that 25% waste water concentration increased seed germination, but increased doses decreased seed germination. It was determined that wastewater up to 75% concentration has an encouraging feature on seedling development.
Artan dünya nüfusu nedeniyle tatlı su bulunabilirliği sınırlı bir kaynak haline gelmektedir. Atık suyun tarımda yeniden kullanılması yetiştirilen ürünler için yararlı olan besinleri içerdiğinden dikkat çekmiştir. Atık su, bitkileri için besin kaynağı olarak kullanılabilmektedir. Ancak, hem çevre hemde bitki açısından toksitesi konusunda çok yönlü araştırmalara ihtiyaç bulunmaktadır. Bu çalışmada, farklı atık su konsantrasyonlarının (saf su, % 25, % 50, % 75 ve % 100) üç farklı mısır çeşidinin (Kefieros, Kerbanis, Kontigos) çimlenme ve fide gelişimi üzerine etkisi incelenmiştir. Çalışma, faktöriyel düzende tesadüf parselleri deneme desenine desenine göre 4 tekrarlı olarak yürütülmüştür. Deneme kontrollü şartlarda 25 ˚C yürütülmüştür. Çimlenme yüzdesi, fide uzunluğu, kök uzunluğu, fide yaş ve kuru ağırlığı, kök yaş ve kuru ağırlığı incelenmiştir. Çeşitler arasında incelenen tüm özellikler (çimlenme yüzdesi hariç) ve atık su konsantrasyonları arasında çeşitler bakımından istatistiki olarak önemli farklılıklar bulunmuştur. Çalışmada, % 25 atık su konsantrasyonunun çimlenmeyi teşvik ettiği fakat artan konsantrasyonların azalttığı belirlenmiştir. Fide gelişimi üzerine % 75 atık su konsantrasyonunun teşvik edici bir özelliğe sahip olduğu belirlenmiştir.
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Primary Language tr
Subjects Agriculture
Journal Section Articles
Authors

Orcid: 0000-0001-7144-9612
Author: Yusuf Murat KARDEŞ
Institution: BİLECİK ŞEYH EDEBALİ ÜNİVERSİTESİ, ZİRAAT VE DOĞA BİLİMLERİ FAKÜLTESİ, TARLA BİTKİLERİ BÖLÜMÜ
Country: Turkey


Orcid: 0000-0002-1920-181X
Author: Murat KARAER
Institution: BİLECİK ŞEYH EDEBALİ ÜNİVERSİTESİ, ZİRAAT VE DOĞA BİLİMLERİ FAKÜLTESİ, BİYOSİSTEM MÜHENDİSLİĞİ BÖLÜMÜ
Country: Turkey


Orcid: 0000-0003-0429-3325
Author: Özge Doğanay ERBAŞ KÖSE (Primary Author)
Institution: Bilecik Şeyh Edebali Üniversitesi Ziraat ve Doğa Bilimleri Fakültesi Tarla Bitkileri Bölümü
Country: Turkey


Orcid: 0000-0002-1465-3630
Author: Zeki MUT
Institution: BİLECİK ŞEYH EDEBALİ ÜNİVERSİTESİ, ZİRAAT VE DOĞA BİLİMLERİ FAKÜLTESİ, TARLA BİTKİLERİ BÖLÜMÜ
Country: Turkey


Dates

Application Date : February 28, 2020
Acceptance Date : March 16, 2020
Publication Date : June 28, 2020

APA Kardeş, Y , Karaer, M , Erbaş Köse, Ö , Mut, Z . (2020). Arıtılmış Atıksu Uygulamalarının Üç Farklı Mısır (Zea Mays L.) Çeşidinde Çimlenme ve Fide Gelişim Özelliklerine Etkisi . Bilecik Şeyh Edebali Üniversitesi Fen Bilimleri Dergisi , 7 (1) , 113-120 . DOI: 10.35193/bseufbd.696021