Due to the presence of phylloxera in vineyards, the production of vine saplings is practically and economically made by grafted. Different rootstock-variety combinations in grapevine production significantly affect the yield and quality of sapling. In this study conducted in 2018, Cabernet Sauvignon, Cabernet Franc, Merlot, Pinot Noir, Syrah, and Narince wine grape varieties were grafted on Kober 5BB, 110R, 1103P rootstocks grown as scuba vines and sapling yield and quality were determined according to combinations. According to the combinations, the highest sapling yield was obtained from Narince (92.7%) variety on its root. Cabernet Sauvignon own root (46.2 cm) in terms of shoot length, among the quality parameters, wet-dry shoot weight Cabernet Sauvignon/1103 P (17.1 g; 3.46 g), root length in terms of Merlot/110 R (18 cm), wet-dry root weight Syrah /110 R (3.3 g; 0.21 g) combinations came to the fore.
: February 17, 2020
|APA||Sucu, S , Yağcı, A . (2020). Farklı Anaçlar Üzerine Aşılı Şaraplık Üzüm Çeşitlerinde Fidan Randıman ve Kalite Özelliklerinin Belirlenmesi . Bilecik Şeyh Edebali Üniversitesi Fen Bilimleri Dergisi , 7 (2) , 790-801 . DOI: 10.35193/bseufbd.690371|