Agricultural production is regarded as the first scientific and technologic revolution, which is well accepted in the science world. Throughout the last century, it has been recognized the Intensive production paradigm till the early of 1980s depending on the developments in the science and technology world. It is seen that the present production systems dominate the Sustainable production paradigm. Yet, it would seem that it is foreseen to transfer to the Food system paradigm in the near future.
The study aims that new perspective puts forward the three important points in the agricultural production. The first one is the management of stress conditions and factors, the other one is the new approaches to increase the activity of food elements in the management of fertilizer usage and the last one is the consideration of new preparates and new sources.
Subjects | Agricultural Engineering |
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Journal Section | Research Article |
Authors | |
Publication Date | December 30, 2016 |
Published in Issue | Year 2016 Volume: 31 Issue: 3 |
From January 1, 2016 “Çukurova University Journal of Faculty of Agriculture” continuous its publication life as “Çukurova Journal of Agriculture and Food Sciences”.