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Year 2008, Volume: 8 Issue: 2, 401 - 417, 01.10.2008

LOGISTICAL PERFORMANCE IN THE FRENCH FOOD RETAILING INDUSTRY: TOWARDS A NEW TRADE-OFF BETWEEN COST AND SERVICE QUALITY?

Year 2008, Volume: 8 Issue: 2, 401 - 417, 01.10.2008
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Details

Other ID JA92SB65ZY
Journal Section Research Article
Authors

Gilles Paché This is me

Hervé Fenneteau This is me

Publication Date October 1, 2008
Published in Issue Year 2008 Volume: 8 Issue: 2

Cite

APA Paché, G., & Fenneteau, H. (2008). LOGISTICAL PERFORMANCE IN THE FRENCH FOOD RETAILING INDUSTRY: TOWARDS A NEW TRADE-OFF BETWEEN COST AND SERVICE QUALITY?. Ege Academic Review, 8(2), 401-417.
AMA Paché G, Fenneteau H. LOGISTICAL PERFORMANCE IN THE FRENCH FOOD RETAILING INDUSTRY: TOWARDS A NEW TRADE-OFF BETWEEN COST AND SERVICE QUALITY?. ear. October 2008;8(2):401-417.
Chicago Paché, Gilles, and Hervé Fenneteau. “LOGISTICAL PERFORMANCE IN THE FRENCH FOOD RETAILING INDUSTRY: TOWARDS A NEW TRADE-OFF BETWEEN COST AND SERVICE QUALITY?”. Ege Academic Review 8, no. 2 (October 2008): 401-17.
EndNote Paché G, Fenneteau H (October 1, 2008) LOGISTICAL PERFORMANCE IN THE FRENCH FOOD RETAILING INDUSTRY: TOWARDS A NEW TRADE-OFF BETWEEN COST AND SERVICE QUALITY?. Ege Academic Review 8 2 401–417.
IEEE G. Paché and H. Fenneteau, “LOGISTICAL PERFORMANCE IN THE FRENCH FOOD RETAILING INDUSTRY: TOWARDS A NEW TRADE-OFF BETWEEN COST AND SERVICE QUALITY?”, ear, vol. 8, no. 2, pp. 401–417, 2008.
ISNAD Paché, Gilles - Fenneteau, Hervé. “LOGISTICAL PERFORMANCE IN THE FRENCH FOOD RETAILING INDUSTRY: TOWARDS A NEW TRADE-OFF BETWEEN COST AND SERVICE QUALITY?”. Ege Academic Review 8/2 (October 2008), 401-417.
JAMA Paché G, Fenneteau H. LOGISTICAL PERFORMANCE IN THE FRENCH FOOD RETAILING INDUSTRY: TOWARDS A NEW TRADE-OFF BETWEEN COST AND SERVICE QUALITY?. ear. 2008;8:401–417.
MLA Paché, Gilles and Hervé Fenneteau. “LOGISTICAL PERFORMANCE IN THE FRENCH FOOD RETAILING INDUSTRY: TOWARDS A NEW TRADE-OFF BETWEEN COST AND SERVICE QUALITY?”. Ege Academic Review, vol. 8, no. 2, 2008, pp. 401-17.
Vancouver Paché G, Fenneteau H. LOGISTICAL PERFORMANCE IN THE FRENCH FOOD RETAILING INDUSTRY: TOWARDS A NEW TRADE-OFF BETWEEN COST AND SERVICE QUALITY?. ear. 2008;8(2):401-17.