A waste material rich in bioactive compounds: Hazelnut waste

Göktürk Öztürk

doi:10.55147/efse.1289656

EN

A waste material rich in bioactive compounds: Hazelnut waste

Abstract

Nowadays, increasing sensitivity to the environment leads to the development of sustainable agricultural policies. In this respect, it has become important to transform agricultural waste products into value-added products. Hazelnut, which has a significant trade volume worldwide, is processed into products, and some waste materials can be emerge. These waste products could transform into high added-value to food, cosmetics, and pharmaceutical industries due to possessing the bioactive compounds such as phenolics and, dietary fibre in them. This review represents the research on the bioactive compounds from the hazelnut waste, especially conducted in recently, and concentrates on its tree leaf, husk, and oil meal.

Keywords

Hazelnut , waste , leaf , husk , oil meal

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Details

Primary Language

English

Subjects

Food Engineering

Journal Section

Review

Authors

Göktürk Öztürk ^*
0000-0001-8749-803X
Türkiye

Early Pub Date

June 8, 2023

Publication Date

July 26, 2023

Submission Date

April 29, 2023

Acceptance Date

June 6, 2023

Published in Issue

Year 2023 Volume: 4 Number: 1

DOI

https://doi.org/10.55147/efse.1289656

IZ

https://izlik.org/JA28ZT43NE

APA

Öztürk, G. (2023). A waste material rich in bioactive compounds: Hazelnut waste. European Food Science and Engineering, 4(1), 15-25. https://doi.org/10.55147/efse.1289656

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European Food Science and Engineering

https://doi.org/10.55147/efse.1443464

A Sustainable Alternative for Cosmetic Applications: NADES Extraction of Bioactive Compounds from Hazelnut By-Products

Sustainability

https://doi.org/10.3390/su17041516