Identification of Powdery Mildew (Blumeria graminis f. sp. tritici) Resistance in Some Durum Wheat Landraces

Abstract

One of the most important diseases of wheat affecting yield and quality negatively is powdery mildew. It is seen very often in spring in regions with high humiditiy and using pesticides to control the disease is not economical.

In this study, 49 durum wheat land races collected from different regions of Turkey were used. In addition, five registered wheat cultivars (Çeşit–1252, Gediz–75, Bezostaja–1, Tahirova–2000 and Sofu) were used as controls. Reaction types of the land races infected with a collection of powdery mildew spores obtained from different locations and representing possible races of the pathogen were determined. As a result, only one land race (TR 31729), was found to have race specific resistance.

 

Keywords

• Durum Wheat,Triticum durum,Land Race,Powdery Mildew,Erysiphe graminis

Bazı Yerel Makarnalık Buğday Çeşitlerinde Küllemeye (Blumeria graminis f. sp. tritici) Karşı Dayanıklılığın Belirlenmesi

Öz

Buğdayın verim ve kalitesini olumsuz yönde etkileyen en önemli hastalıklardan biriside Blumeria graminis f. sp. tritici’nin neden olduğu külleme hastalığıdır. Külleme, bahar döneminde nemin en yüksek olduğu bölgelerde sık görülen, ekonomik olarak ilaçlı mücadelesi olmayan bir hastalıktır.

Makarnalık buğdayın önemli gen kaynaklarından olan bazı yerel makarnalık buğday çeşitlerinin küllemeye karşı dayanıklılıklarının belirlenmesi amacıyla yürütülen bu araştırmada Türkiye’nin farklı bölgelerden toplanmış olan 49 adet yerel makarnalık buğday çeşidi ve kontrol amacıyla Çeşit 1252, Gediz 75, Bezostaja, Tahirova-2000 ve Sofu çeşitleri kullanılmıştır. Farklı lokasyonlardan toplanan ve Türkiye’deki muhtemel ırkları temsil eden külleme sporları ile inoküle edilmiş yerel çeşitlerin hastalığa karşı gösterdikleri reaksiyon tipleri belirlenmiştir. Sonuç olarak küllemeye karşı bir yerel çeşidin (TR 31729) tek gen dayanıklılığına sahip olduğu tespit edilmiştir.

Anahtar Kelimeler

• Makarnalık Buğday,Triticum durum,Yerel Çeşit,Külleme,Blumeria graminis

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