Investigation the Usage of Pleurotus ostreatus Biomass in Cr(VI) Biosorption from Aqueous Solutions

Year 2019, Issue: 17, 1173 - 1183, 31.12.2019

Aslı Göçenoğlu Sarıkaya

https://doi.org/10.31590/ejosat.656319

Abstract

In this work, an edible mushroom Pleurotus ostreatus was used as a biosorbent for biosorption of Cr(VI) ions from aqueous solutions. First of all, cultivation of P. ostreatus was achieved and harvested after reaching optimum maturity. Then to determine the optimum conditions pH, temperature, contact time and initial ion concentration were investigated. To clarify the biosorption process some physicochemical parameters were examined and reported as biosorption process was fitted Freundlich isotherm model. In addition, the thermodynamic parameters were determined to explain biosorption mechanism.

Keywords

Pleurotus ostreatus, Cr(VI), Biosorption

Sulu Çözeltilerden Cr(VI)’nın Biyosorpsiyonunda Pleurotus ostreatus’un Biyokütle Olarak Kullanımının Araştırılması

Abstract

Bu çalışmada yenilebilir bir mantar türü olan Pleurotus ostreatus’un, sulu çözeltilerden Cr(VI) iyonlarının biyosorpsiyonu için biyosorbent olarak kullanılabilirliği araştırılmıştır. Öncelikle P. ostreatus’un kütük üzerinde kültivasyonu gerçekleştirilmiş, uygun olgunluğa eriştikten sonra hasat edilmiştir. Daha sonra uygun çalışma koşullarının belirlenebilmesi için biyosorpsiyona pH, sıcaklık, süre ve iyon derişiminin etkisi incelenmiştir. Biyosorpsiyonun doğasının aydınlatılabilmesi bazı fizikokimyasal parametreler incelenerek, biyosorpsiyonun Freundlich izoterm modeline uyduğu rapor edilmiştir. Son olarak biyosorpsiyon mekanizması için termodinamik parametreler belirlenmiştir.

Keywords

Pleurotus ostreatus, Biyosorpsiyon, Cr(VI)

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