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Chemical components and insecticidal effects of essential oils from three lavender cultivars against adult Sitophilus granarius (L., 1758) (Coleoptera: Curculionidae)

Year 2021, , 405 - 416, 15.12.2021
https://doi.org/10.16970/entoted.988985

Abstract

The study was conducted to determine the insecticidal and behavioral effect of essential oils (EOs) extracted from three lavender cultivars, Hemus, Raya and Yubileina, against adult stage of Sitophilus granarius (L., 1758) (Coleoptera: Curculionidae) under laboratory conditions. The contact, fumigant and repellent effects of plant EOs were investigated and possible germination inhibitory effects of the EOs on wheat germination were evaluated. EOs were extracted from the plant samples using a Neo-Clevenger type apparatus where the plant material is subjected to hydro distillation. The chemical constituents of EOs were detected by gas chromatography-mass spectrometry. The experiments were conducted under laboratory conditions in 2019 and 2020. As a result of the study, it was determined that the fumigant activity changed according to the cultivars. While the LC90 value in the fumigant activity of the EOs of the Hemus was determined as 0.157 µl/ml air, this value was recorded as 0.139 µl/ml air and 0.118 µl/ml air in Raya and Yubileina, respectively. Six h after treatment, the highest repellent activity was 86% at 0.05 µl/cm2 with Yubileina. Main EOs components of each cultivar were: Yubileina, linalool (36.0%), linalyl acetate (24.2%) and lavandulyl acetate (5.86%); Hemus, linalool (28.5%), linalyl acetate (23.1%) and lavandulyl acetate (6.59%); and Raya, linalool (42.5%), linalyl acetate (30.0%) and ɑ-terpineol (5.45%). There was no negative effect on the germination of wheat with any of essential oils. These results show that lavender EOs could be useful for the control of S. granarius.

References

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  • Huang, K., D. Zhang, J. J. Ren, R. Dong & H. Wu, 2020. Screening of the repellent activity of 12 essential oils against adult German cockroach (Dictyoptera: Blattellidae): Preparation of a sustained release repellent agent of binary oil-γ-cd and its repellency in a small container. Journal of Economic Entomology, 113 (5): 2171-2178.
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Farklı lavanta çeşitlerinin kimyasal bileşenleri ve Sitophilus granarius (L., 1758) (Coleoptera: Curculionidae) erginlerine karşı insektisidal etkisi

Year 2021, , 405 - 416, 15.12.2021
https://doi.org/10.16970/entoted.988985

Abstract

Bu çalışma, ticari amaçlı üretimi yapılan üç farklı lavanta çeşidi Hemus, Raya ve Yubileina'dan izole edilen uçucu yağların Sitophilus granarius (L., 1758) (Coleoptera: Curculionidae)’un ergin dönemlerine karşı insektisidal ve davranışsal etkisini laboratuvar koşullarında belirlemek amacıyla yapılmıştır. Bitki uçucu yağlarının kontakt, fumigant ve repellent etkileri araştırılmış ve bu yağların buğdayın çimlenme gücü üzerine olası etkileri değerlendirilmiştir. Uçucu yağlar, bitki materyallerinden Neo-Clevenger tipi aparat kullanılarak hidrodistilasyon yöntemine göre elde edilmiştir. Uçucu yağların kimyasal bileşenleri gaz kromatografisi-kütle spektrometrisi ile tespit edilmiştir. Denemeler 2019 ve 2020 yıllarında laboratuvar koşullarında yürütülmüştür. Çalışma sonucunda bitki çeşitlerine göre fumigant aktivitesinin değiştiği tespit edilmiştir. Hemus uçucu yağının fumigant aktivitesindeki LC90 değeri 0.157 µl/ml hava olarak belirlenirken, bu değer Raya ve Yubileina'da sırasıyla 0.139 µl/ml hava ve 0.118 µl/ml hava olarak belirlenmiştir. Uygulamadan altı saat sonra en yüksek repellent etki, Yubileina'nın 0.05 µl/cm2 uygulama dozunda %86 repellent etki ile gözlenmiştir. Yubileina'nın ana uçucu yağ bileşenleri, linalool (%36.0), linalil asetat (%24.2) ve lavandulil asetat (%5.86) olarak belirlenirken Hemus'un temel bileşenleri linalool (%28.5), linalil asetat (%23.1) ve lavandulil asetat (%6.59), Raya'nın ana bileşenleri ise linalool (%42.5), linalil asetat (%30.0) ve α-terpineol (%5.45) olarak belirlenmiştir. Her üç uçucu yağ için de buğdayın çimlenme gücü üzerinde olumsuz bir etki belirlenmemiştir. Bu sonuçlar, lavanta uçucu yağlarının S. granarius'un mücadelesinde önemli bir potansiyele sahip olabileceğini göstermektedir.

References

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  • Al-Harbi, N. A., N. M. Al Attar, D. M. Hikal, S. E. Mohamed, A. A. H. Abdel Latef, A. A. Ibrahim & M. A. Abdein, 2021. Evaluation of Insecticidal Effects of Plants Essential Oils Extracted from Basil, Black Seeds and Lavender against Sitophilus oryzae. Plants, 10 (5): 829.
  • Aslancan, H. & R. Sarıbaş, 2011. Lavanta Yetiştiriciliği. Meyvecilik Araştırma Enstitüsü Müdürlüğü, Yayın No: 41, 4s. (in Turkish)
  • Asuming, W. A., P. S. Beauchamp, J. T. Descalzo, B. C. Dev, V. Dev, S. Frost & C. W. Ma, 2005. Essential oil composition of four Lomatium Raf. species and their chemotaxonomy. Biochemical Systematics and Ecology, 33 (1): 17-26.
  • Avato, P., F. Raffo, N. Aldouri & S. Vartanian, 2004. Essential oils of Varthemia iphionoides from Jordan. Flavour and Fragrance Journal, 19 (6): 559-561.
  • Benkaci-Ali, F., A. Baaliouamer, B. Y. Meklati & F. Chemat, 2007. Chemical composition of seed essential oils from Algerian Nigella sativa extracted by microwave and hydrodistillation. Flavour and Fragrance Journal, 22 (2): 148-153.
  • Benzo, M., G. Gilardoni, C. Gandini, G. Caccialanza, P. V. Finzi, G. Vidari, S. Abdo & P. Layedra, 2007. Determination of the threshold odor concentration of main odorants in essential oils using gas chromatography-olfactometry incremental dilution technique. Journal of Chromatography A,1150 (1-2): 131-135.
  • Bonaïti, C., F. Irlinger, H. Spinnler & E. Engel, 2005. An iterative sensory procedure to select odor-active associations in complex consortia of microorganisms: application to the construction of a cheese model. Journal of Dairy Science, 88 (5): 1671-1684.
  • Bouzouita, N., F. Kachouri, M. Hamdi & M. M. Chaabouni, 2003. Antimicrobial activity of essential oils from Tunisian aromatic plants. Flavour and Fragrance Journal,18 (5): 380-383.
  • Cavanagh, H. M. A. & J. M. Wilkinson, 2002. Biological activities of lavender essential oil. Phytotherapy Research, 16 (4): 301-308.
  • Cosimi, S., E. Rossi, P. L. Cioni & A. Canale, 2009. Bioactivity and qualitative analysis of some essential oils from Mediterranean plants against stored-product pests: Evaluation of repellency against Sitophilus zeamais Motschulsky, Cryptolestes ferrugineus (Stephens) and Tenebrio molitor (L.). Journal of Stored Products Research, 45 (2): 125-132.
  • Domingues, J., F. Delgado, J. C. Gonçalves & C. S. Pintado, 2021. Essential oils of Lavandula stoechas subsp. luisieri as antifungal agent against fungi from strawberry tree fruit. Journal of Pharmacy and Pharmacology, 9 : 98-106.
  • Dool, V. D. & H. Kratz, 1963. A generalization of the retention index system including linear temperature programmed gas-liquid partition chromatography. Journal of Chromatography, 11: 463-471.
  • Dušková, E., K. Dušek, P. Indrák & K. Smékalová, 2016. Postharvest changes in essential oil content and quality of lavender flowers. Industrial Crops and Products, 79: 225-231.
  • Fernández-Sestelo, M. & J. M. Carrillo, 2020. Environmental effects on yield and composition of essential oil in wild populations of spike lavender (Lavandula latifolia Medik.). Agriculture, 10 (12): 626.
  • Fouad, H. A., W. de Souza Tavares & J. C. Zanuncio, 2021. Toxicity and repellent activity of monoterpene enantiomers to rice weevils (Sitophilus oryzae). Pest Management Science, 77 (7): 3500-3507.
  • Germinara, G. S., M. G. Di Stefano, L. De Acutis, S. Pati, S. Delfine, A. De Cristofaro & G. Rotundo, 2017. Bioactivities of Lavandula angustifolia essential oil against the stored grain pest Sitophilus granarius. Bulletin of Insectology, 70 (1): 129-138.
  • Guo, S. S., W. J. Zhang, C. X. You, J. Y. Liang, K. Yang, Z. F. Geng, S. S. Du & C. F. Wang, 2017. Chemical composition of essential oil extracted from Laggera pterodonta and its bioactivities against two stored product insects. Journal of Food Processing and Preservation, 41 (2): e-12941.
  • Hassiotis, C. N., P. A. Tarantilis, D. Daferera & M. G. Polissiou, 2010. Etherio, a new variety of Lavandula angustifolia with improved essential oil production and composition from natural selected genotypes growing in Greece. Industrial Crops and Products, 32 (2): 77-82.
  • Hossain, F., P. Follett, S. Salmieri, K. D. Vu, M. Harich & M. Lacroix, 2019. Synergistic effects of nanocomposite films containing essential oil nanoemulsions in combination with ionizing radiation for control of rice weevil Sitophilus oryzae in stored grains. Journal of food science, 84 (6): 1439-1446.
  • Huang, K., D. Zhang, J. J. Ren, R. Dong & H. Wu, 2020. Screening of the repellent activity of 12 essential oils against adult German cockroach (Dictyoptera: Blattellidae): Preparation of a sustained release repellent agent of binary oil-γ-cd and its repellency in a small container. Journal of Economic Entomology, 113 (5): 2171-2178.
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There are 66 citations in total.

Details

Primary Language English
Journal Section Articles
Authors

Mustafa Alkan 0000-0001-7125-2270

Merve Güzel 0000-0002-9830-201X

Hüseyin Akşit 0000-0002-1509-851X

Reyhan Bahtiyarca Bağdat This is me 0000-0002-8749-8416

Fatma Ruveyda Alkan 0000-0001-9882-1832

Emre Evlice 0000-0001-6402-0287

Publication Date December 15, 2021
Submission Date August 31, 2021
Acceptance Date November 13, 2021
Published in Issue Year 2021

Cite

APA Alkan, M., Güzel, M., Akşit, H., Bahtiyarca Bağdat, R., et al. (2021). Chemical components and insecticidal effects of essential oils from three lavender cultivars against adult Sitophilus granarius (L., 1758) (Coleoptera: Curculionidae). Turkish Journal of Entomology, 45(4), 405-416. https://doi.org/10.16970/entoted.988985
AMA Alkan M, Güzel M, Akşit H, Bahtiyarca Bağdat R, Alkan FR, Evlice E. Chemical components and insecticidal effects of essential oils from three lavender cultivars against adult Sitophilus granarius (L., 1758) (Coleoptera: Curculionidae). TED. December 2021;45(4):405-416. doi:10.16970/entoted.988985
Chicago Alkan, Mustafa, Merve Güzel, Hüseyin Akşit, Reyhan Bahtiyarca Bağdat, Fatma Ruveyda Alkan, and Emre Evlice. “Chemical Components and Insecticidal Effects of Essential Oils from Three Lavender Cultivars Against Adult Sitophilus Granarius (L., 1758) (Coleoptera: Curculionidae)”. Turkish Journal of Entomology 45, no. 4 (December 2021): 405-16. https://doi.org/10.16970/entoted.988985.
EndNote Alkan M, Güzel M, Akşit H, Bahtiyarca Bağdat R, Alkan FR, Evlice E (December 1, 2021) Chemical components and insecticidal effects of essential oils from three lavender cultivars against adult Sitophilus granarius (L., 1758) (Coleoptera: Curculionidae). Turkish Journal of Entomology 45 4 405–416.
IEEE M. Alkan, M. Güzel, H. Akşit, R. Bahtiyarca Bağdat, F. R. Alkan, and E. Evlice, “Chemical components and insecticidal effects of essential oils from three lavender cultivars against adult Sitophilus granarius (L., 1758) (Coleoptera: Curculionidae)”, TED, vol. 45, no. 4, pp. 405–416, 2021, doi: 10.16970/entoted.988985.
ISNAD Alkan, Mustafa et al. “Chemical Components and Insecticidal Effects of Essential Oils from Three Lavender Cultivars Against Adult Sitophilus Granarius (L., 1758) (Coleoptera: Curculionidae)”. Turkish Journal of Entomology 45/4 (December 2021), 405-416. https://doi.org/10.16970/entoted.988985.
JAMA Alkan M, Güzel M, Akşit H, Bahtiyarca Bağdat R, Alkan FR, Evlice E. Chemical components and insecticidal effects of essential oils from three lavender cultivars against adult Sitophilus granarius (L., 1758) (Coleoptera: Curculionidae). TED. 2021;45:405–416.
MLA Alkan, Mustafa et al. “Chemical Components and Insecticidal Effects of Essential Oils from Three Lavender Cultivars Against Adult Sitophilus Granarius (L., 1758) (Coleoptera: Curculionidae)”. Turkish Journal of Entomology, vol. 45, no. 4, 2021, pp. 405-16, doi:10.16970/entoted.988985.
Vancouver Alkan M, Güzel M, Akşit H, Bahtiyarca Bağdat R, Alkan FR, Evlice E. Chemical components and insecticidal effects of essential oils from three lavender cultivars against adult Sitophilus granarius (L., 1758) (Coleoptera: Curculionidae). TED. 2021;45(4):405-16.