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KONYA'DA TÜKETİME SUNULAN HİNDİ PASTIRMALARININ KİMYASAL ve MİKROBİYOLOJİK KALİTESİ

Year 2001, Volume: 17 Issue: 3, 65 - 69, 01.09.2001

Yusuf Doğruer Ahmet Güner

Keywords

Hindi pastırma kalite

Chemical and Microbiological Quality of Turkey Pastırami Consumed in Konya

Year 2001, Volume: 17 Issue: 3, 65 - 69, 01.09.2001

Yusuf Doğruer Ahmet Güner

Keywords

Pastrami turkey quality

There are 0 citations in total.

Details

Other ID JA72SC75PE
Journal Section Research
Authors

Yusuf Doğruer This is me

Ahmet Güner This is me

Publication Date September 1, 2001
Published in Issue Year 2001 Volume: 17 Issue: 3

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APA Doğruer, Y., & Güner, A. (2001). Chemical and Microbiological Quality of Turkey Pastırami Consumed in Konya. Eurasian Journal of Veterinary Sciences, 17(3), 65-69.
AMA Doğruer Y, Güner A. Chemical and Microbiological Quality of Turkey Pastırami Consumed in Konya. Eurasian J Vet Sci. September 2001;17(3):65-69.
Chicago Doğruer, Yusuf, and Ahmet Güner. “Chemical and Microbiological Quality of Turkey Pastırami Consumed in Konya”. Eurasian Journal of Veterinary Sciences 17, no. 3 (September 2001): 65-69.
EndNote Doğruer Y, Güner A (September 1, 2001) Chemical and Microbiological Quality of Turkey Pastırami Consumed in Konya. Eurasian Journal of Veterinary Sciences 17 3 65–69.
IEEE Y. Doğruer and A. Güner, “Chemical and Microbiological Quality of Turkey Pastırami Consumed in Konya”, Eurasian J Vet Sci, vol. 17, no. 3, pp. 65–69, 2001.
ISNAD Doğruer, Yusuf - Güner, Ahmet. “Chemical and Microbiological Quality of Turkey Pastırami Consumed in Konya”. Eurasian Journal of Veterinary Sciences 17/3 (September 2001), 65-69.
JAMA Doğruer Y, Güner A. Chemical and Microbiological Quality of Turkey Pastırami Consumed in Konya. Eurasian J Vet Sci. 2001;17:65–69.
MLA Doğruer, Yusuf and Ahmet Güner. “Chemical and Microbiological Quality of Turkey Pastırami Consumed in Konya”. Eurasian Journal of Veterinary Sciences, vol. 17, no. 3, 2001, pp. 65-69.
Vancouver Doğruer Y, Güner A. Chemical and Microbiological Quality of Turkey Pastırami Consumed in Konya. Eurasian J Vet Sci. 2001;17(3):65-9.