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ALUMINIUM AND FLUORINE IN DRINKING WATER AS RISK FACTORS FOR HUMAN HEALTH
Abstract
Drinking water potentially affects a variety of diseases, and their relationship to environmental risk factors is an emerging area that still needs to be clarified. Studies have reported that aluminum and fluoride, elements naturally found in water, have an adverse effect on human health with increasing concentration in drinking water, which is affected by environmental aspects. High aluminum levels in drinking water can cause dementia. Many studies have found an association between the amount of aluminum in drinking water and an increased risk of Alzheimer's. The absorption of aluminum and fluoride is thought to have a positive relationship and together have greater bioavailability. The health effects of aluminum and fluoride can vary depending on the source of the water, the duration of exposure, and the body's detox system. It is crucial to control the content of drinking water in order for humans' vital activities to be healthy. In this review, the general properties and interactions of aluminum and fluoride, which are important for human health, will be discussed. Considering the important toxic effects of these chemicals, the relationship between diseases and health problems will be evaluated.
Keywords
References
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Details
Primary Language
English
Subjects
Food Engineering
Journal Section
Review
Publication Date
December 15, 2022
Submission Date
September 7, 2022
Acceptance Date
October 17, 2022
Published in Issue
Year 2022 Volume: 47 Number: 6
APA
Araç, F. Ö., & Aldemir, O. (2022). ALUMINIUM AND FLUORINE IN DRINKING WATER AS RISK FACTORS FOR HUMAN HEALTH. Gıda, 47(6), 1005-1013. https://doi.org/10.15237/gida.GD22085
AMA
1.Araç FÖ, Aldemir O. ALUMINIUM AND FLUORINE IN DRINKING WATER AS RISK FACTORS FOR HUMAN HEALTH. The Journal of Food. 2022;47(6):1005-1013. doi:10.15237/gida.GD22085
Chicago
Araç, Fatma Özsel, and Ozan Aldemir. 2022. “ALUMINIUM AND FLUORINE IN DRINKING WATER AS RISK FACTORS FOR HUMAN HEALTH”. Gıda 47 (6): 1005-13. https://doi.org/10.15237/gida.GD22085.
EndNote
Araç FÖ, Aldemir O (December 1, 2022) ALUMINIUM AND FLUORINE IN DRINKING WATER AS RISK FACTORS FOR HUMAN HEALTH. Gıda 47 6 1005–1013.
IEEE
[1]F. Ö. Araç and O. Aldemir, “ALUMINIUM AND FLUORINE IN DRINKING WATER AS RISK FACTORS FOR HUMAN HEALTH”, The Journal of Food, vol. 47, no. 6, pp. 1005–1013, Dec. 2022, doi: 10.15237/gida.GD22085.
ISNAD
Araç, Fatma Özsel - Aldemir, Ozan. “ALUMINIUM AND FLUORINE IN DRINKING WATER AS RISK FACTORS FOR HUMAN HEALTH”. Gıda 47/6 (December 1, 2022): 1005-1013. https://doi.org/10.15237/gida.GD22085.
JAMA
1.Araç FÖ, Aldemir O. ALUMINIUM AND FLUORINE IN DRINKING WATER AS RISK FACTORS FOR HUMAN HEALTH. The Journal of Food. 2022;47:1005–1013.
MLA
Araç, Fatma Özsel, and Ozan Aldemir. “ALUMINIUM AND FLUORINE IN DRINKING WATER AS RISK FACTORS FOR HUMAN HEALTH”. Gıda, vol. 47, no. 6, Dec. 2022, pp. 1005-13, doi:10.15237/gida.GD22085.
Vancouver
1.Fatma Özsel Araç, Ozan Aldemir. ALUMINIUM AND FLUORINE IN DRINKING WATER AS RISK FACTORS FOR HUMAN HEALTH. The Journal of Food. 2022 Dec. 1;47(6):1005-13. doi:10.15237/gida.GD22085