GROWTH AND OPTIMIZATION PROCESSES OF MIXED MICROBIAL POPULATION DEGRADING CHRYSENE
Abstract
The response surface methodology (RSM) of chrysene removal was studied using mixed microbial population. The effects of process factors such as initial chrysene concentration, agitation rate and pH on chrysene removal were also investigated. Maximum chrysene removal rates of 60 and 50% were achieved at 300rpm agitation rate and pH 8, respectively. The numerical optimization process indicated that the optimum values for agitation rate, pH and initial chrysene concentration were 334.3rpm, 8.8 and 40.6mg/l, respectively with desirability of 0.955. The second order quadratic model was statistically significant for the chrysene removal process with good agreement between R² (0.9642), adjusted R² (0.9320) and predicted R² (0.8289). Finally, the results obtained from this study highlighted the optimal conditions for chrysene removal from aqueous medium.
Keywords
References
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Details
Primary Language
English
Subjects
-
Journal Section
Research Article
Authors
Amechi Kingsley Anı
This is me
Department of Chemical Engineering, Faculty of Engineering, Nnamdi Azikiwe University, P.M.B 5025, Awka, Anambra State, Nigeria
Nigeria
Felix Ezeugwu
This is me
Department of Science Laboratory Institute of Management and Technology Enugu State Nigeria P.M.B 01079
Nigeria
Ebere Ochın
This is me
Department of Food Science and Technology, University of Nigeria Nsukka, P.M.B 01129 Enugu State Nigeria
Nigeria
Publication Date
September 1, 2018
Submission Date
October 11, 2017
Acceptance Date
March 1, 2018
Published in Issue
Year 2018 Volume: 31 Number: 3