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Farklı İnokulantların Arpa Silajlarının Yem Değerine Etkileri

Year 2016, , 330 - 337, 29.12.2016

Ayfer Bozkurt Kiraz , Hasan Rüştü Kutlu

https://doi.org/10.29050/harranziraat.282276

Abstract

Bu çalışmada arpa silajları, kontrol, Sill-All (Alltech,UK), LC1363, LCLDH, LBPL (Lactobacillus plantarum), LBPL+Lik inokulant katkılı olarak 6 gruptan oluşmaktadır. LC1363 (Lactococcus laktis subsp. cremoris) ve LCLDH (LDH mutant Lactococcus laktis subsp. cremoris) ile LBPL+Lik (Lactobacillus plantarum) gruplar, b(1,3-1,4) glukanaz (likenaz) enzim genine sahip rekombinant inokulantlar içermektedir. İnokulantlar silajlara 1.5x107 cfu/g düzeyinde katılmışlardır. 56 günlük arpa silaj gruplarında In vitro gaz üretim hacmi, gaz üretim parametresi, organik madde sindirilebilirliği (OMS), ME, NEL, düzeyleri belirlenmiştir. Kontrol, Sill-All, LC1363, LCLDH, LBPL ve LBPL+Lik inokulant katkılı silaj gruplarında OMS düzeyleri sırasıyla; 52.82, 53.96, 48.92, 52.32, 57.91ve 55.41, ME düzeyleri 7.82, 8.00, 7.23, 7.75, 8.59 ve 8.20, NEL düzeyleri 4.51, 4.60, 4.06, 4.48, 5.24 ve 4.93 olarak hesaplanmıştır. Silaj gruplarında 96. saat gaz üretim miktarları bakımından gruplar arasındaki farklılıklar önemli bulunmuştur. Silaj gruplarında ME, NEL düzeyleri ve OMS bakımından gruplar arasındaki farklılıklar önemli bulunmuştur. Burada, silaj katkı maddesi olarak LBPL ve LBPL+Lik inokulantlarının kullanımı arpa silajlarında ME, NEL ve OMSdüzeylerini önemli derece iyileştirmiştir. Sonuç olarak çalışmada elde edilen sonuçlar, özellikle arpa silajında rekombinant inokulant kullanımının, deneysel koşullarda silajın yem değerini artırdığını göstermiştir.

Keywords

Silaj Bakteriyel inokulant; Kaba yem değeri; Sindirilebilirlik; in vitro gaz üretimi

References

  • AOAC - Official Methods of Analysıs, 2000. 17th Edition, Gaitherburg. MD, USA.
  • Aiple, K. P. , Steingass, H. and Drochner, W., 1996 Prediction of net energy content of raw materials and compound feeds for ruminants by different laboratory methods. J. Arcb. Anim. Nutr., 49:213-220.
  • Baah, J., Addah, W., Okine, E., K. Mcallister, T. A., 2011. Effects of homolactic bacterial inoculant alone or combined with an anionic surfactant on fermentation, aerobic stability and in situ ruminal degradability of barley silage. Asian-Australian Journal of Animal Sciences. 24(3):369-378.
  • Blummel, M., 1994. Relationship between kinetics of storer fermentation as described by the Hohenheim in vitro gas production test and voluntary feed intake of 54 cereal storers. PhD Thesis. Hohenheim University.
  • Filya I., Karabulut A. and Sucu E., 2002. The effect of Lactobacillus plantarum and Lactobacillus buchneri on the fermentation, aerobic stability, and ruminal degradability of maize silage in warm climate. In: Gechie L.M. and Thomas C. (eds) Proceedings of the 13th International Silage Conference, Auchincruive, Ayr, Scotland, 2002, pp. 192–193. Auchincruive, Ayr, Scotland: Scottish Agricultural College.
  • Getachew, G., Blummel, M., Makkar, H.P.S., Becker, K., 1998. In vitro gas measuring techniques for assessment of nutritional quality of feeds : A review. J. Anim. Feed Sci. Technol., 72:261-281.
  • Getachew, G., Robinson, P.H., Depeters, E.J., Taylor, S.J., 2004b. Relationships between chemical composition, dry matter degradation and in vitro gas production of several feeds. Anim. Feed. Sci. and Techn. ,111(1-4):57-71.
  • Jalč, D., Lauková, A., Pogány Sımonová, M., Váradyová, Z. and Homolka, P., 2009. Bacterial inoculant effects on corn silage fermentation and nutrient composition. Asian-Aust. J. Anim. Sci., 22(7): 977-983.
  • Jatkauskas J., Vrotniakiene, V., Aragón, Y. 2010. Fermentation quality and nutritive value of grass-legume silage treated with inoculant. BioStabil Plus. In:14th International Symposium Forage Conservation. Brno: Mendel University in Brno, pp. 45-47.
  • Kamalak, A., Canbolat, O., Erol, A., Kılınç, C., Kızılsımsek, M., Ozkan, C.O., Ozkose, E., 2005c. Effect of variety on chemical composition, in vitro gas production, metabolizable energy and organic matter digestibility of alfalfa hays. Volume 17, Article #77.
  • Kamalak, A., Canbolat, O., Gurbuz, Y. and Ozay, O., 2005a. Prediction of dry matter intake and dry matter digestibilities of some forages using the gas production techniques in sheep. Turkish Journal of Veterinary Animal Sciences, 29:517-523.
  • Kamalak, A., Canbolat, O., Gurbuz, Y., Erol, A. and Ozay, O., 2005b. Effect of maturity stage on the chemical composition, in vitro and in situ degradation of tumbleweed hay (Gundelia tuonefortii L.). Small Ruminant Research 58:149-156.
  • Kamalak, A., Canbolat, O., Gurbuz, Y., Ozay, O., Ozkose, E., 2004. Variation in metabolizable energy content of forages estimated using in vitro gas production. Pakistan Journal of Biological Sciences. 7(4):601-605.
  • Kutlu H.R., Baykal Çelik, L., 2010. Yemler Bilgisi ve Yem Teknolojisi. Çukurova Üniversitesi Ziraat Fakültesi Yayınları, Adana.
  • Menke, K.H., Raab, L., Salewski, A., Steingass, H., Fritz, D., Schneider, W., 1979. The estimation of the digestibility and metabolisable energy content of ruminant feedingstuffs from the gas production when they are incubated with rumen liquor. Journal of Agricultural Science, 93: 217-222.
  • Menke, K.H., Steingass, H., 1988. Estimation of the energetic feed value from chemical analysis and in vitro gas production using rumen fluid. Animal Resources and Development, 28: 7-55.
  • Ørskov, E. R., Mcdonald, I., 1979. The estimation of protein degradability in the rumen from incubation measurements weighted according to rate of passage. Journal of Agricultural Science (Camb.) 92:499-503.
  • Özdüven, M.L., Kursun Önal, Z., Koç, F., 2010. The effects of bacterial inoculants and/or enzymes on the fermentation, aerobic stability and in vitro dry and organic matter digestibility characteristics of triticale silages. Kafkas Univ. Vet. Fak. Derg. 16 (5): 751-756.
  • Pahlow, G., 1989. Wie lassen sich Silagen verbessern. Agrar - press Nr. 5/89 7. April 1989, Honorar erbeten auf PSK Köln 171604 -504: 1-3.
  • Raab, L, Cafantaris, B., Jilg, T., Menke, K.H., 1983. Rumen protein degradationand biosynthesis: 1. A new method for determination of protein degradation in the rumen fluid in vivo. Br. J. Nutr. 50: 569-582.
  • Umucalılar, H.D., Coşkun, B., Gulsen, N., 2002. In situ rumen degradation and in vitro gas production of some selected grains from Turkey. J.Anim. Physiol. A. Anim. Nutr. 86:288-297.
  • Wolin, M.J., 1960. A theoretical rumen fermentation balance. J. Dairy Sci., 43:1452-1459.

Year 2016, , 330 - 337, 29.12.2016

Ayfer Bozkurt Kiraz , Hasan Rüştü Kutlu

https://doi.org/10.29050/harranziraat.282276

Abstract

References

  • AOAC - Official Methods of Analysıs, 2000. 17th Edition, Gaitherburg. MD, USA.
  • Aiple, K. P. , Steingass, H. and Drochner, W., 1996 Prediction of net energy content of raw materials and compound feeds for ruminants by different laboratory methods. J. Arcb. Anim. Nutr., 49:213-220.
  • Baah, J., Addah, W., Okine, E., K. Mcallister, T. A., 2011. Effects of homolactic bacterial inoculant alone or combined with an anionic surfactant on fermentation, aerobic stability and in situ ruminal degradability of barley silage. Asian-Australian Journal of Animal Sciences. 24(3):369-378.
  • Blummel, M., 1994. Relationship between kinetics of storer fermentation as described by the Hohenheim in vitro gas production test and voluntary feed intake of 54 cereal storers. PhD Thesis. Hohenheim University.
  • Filya I., Karabulut A. and Sucu E., 2002. The effect of Lactobacillus plantarum and Lactobacillus buchneri on the fermentation, aerobic stability, and ruminal degradability of maize silage in warm climate. In: Gechie L.M. and Thomas C. (eds) Proceedings of the 13th International Silage Conference, Auchincruive, Ayr, Scotland, 2002, pp. 192–193. Auchincruive, Ayr, Scotland: Scottish Agricultural College.
  • Getachew, G., Blummel, M., Makkar, H.P.S., Becker, K., 1998. In vitro gas measuring techniques for assessment of nutritional quality of feeds : A review. J. Anim. Feed Sci. Technol., 72:261-281.
  • Getachew, G., Robinson, P.H., Depeters, E.J., Taylor, S.J., 2004b. Relationships between chemical composition, dry matter degradation and in vitro gas production of several feeds. Anim. Feed. Sci. and Techn. ,111(1-4):57-71.
  • Jalč, D., Lauková, A., Pogány Sımonová, M., Váradyová, Z. and Homolka, P., 2009. Bacterial inoculant effects on corn silage fermentation and nutrient composition. Asian-Aust. J. Anim. Sci., 22(7): 977-983.
  • Jatkauskas J., Vrotniakiene, V., Aragón, Y. 2010. Fermentation quality and nutritive value of grass-legume silage treated with inoculant. BioStabil Plus. In:14th International Symposium Forage Conservation. Brno: Mendel University in Brno, pp. 45-47.
  • Kamalak, A., Canbolat, O., Erol, A., Kılınç, C., Kızılsımsek, M., Ozkan, C.O., Ozkose, E., 2005c. Effect of variety on chemical composition, in vitro gas production, metabolizable energy and organic matter digestibility of alfalfa hays. Volume 17, Article #77.
  • Kamalak, A., Canbolat, O., Gurbuz, Y. and Ozay, O., 2005a. Prediction of dry matter intake and dry matter digestibilities of some forages using the gas production techniques in sheep. Turkish Journal of Veterinary Animal Sciences, 29:517-523.
  • Kamalak, A., Canbolat, O., Gurbuz, Y., Erol, A. and Ozay, O., 2005b. Effect of maturity stage on the chemical composition, in vitro and in situ degradation of tumbleweed hay (Gundelia tuonefortii L.). Small Ruminant Research 58:149-156.
  • Kamalak, A., Canbolat, O., Gurbuz, Y., Ozay, O., Ozkose, E., 2004. Variation in metabolizable energy content of forages estimated using in vitro gas production. Pakistan Journal of Biological Sciences. 7(4):601-605.
  • Kutlu H.R., Baykal Çelik, L., 2010. Yemler Bilgisi ve Yem Teknolojisi. Çukurova Üniversitesi Ziraat Fakültesi Yayınları, Adana.
  • Menke, K.H., Raab, L., Salewski, A., Steingass, H., Fritz, D., Schneider, W., 1979. The estimation of the digestibility and metabolisable energy content of ruminant feedingstuffs from the gas production when they are incubated with rumen liquor. Journal of Agricultural Science, 93: 217-222.
  • Menke, K.H., Steingass, H., 1988. Estimation of the energetic feed value from chemical analysis and in vitro gas production using rumen fluid. Animal Resources and Development, 28: 7-55.
  • Ørskov, E. R., Mcdonald, I., 1979. The estimation of protein degradability in the rumen from incubation measurements weighted according to rate of passage. Journal of Agricultural Science (Camb.) 92:499-503.
  • Özdüven, M.L., Kursun Önal, Z., Koç, F., 2010. The effects of bacterial inoculants and/or enzymes on the fermentation, aerobic stability and in vitro dry and organic matter digestibility characteristics of triticale silages. Kafkas Univ. Vet. Fak. Derg. 16 (5): 751-756.
  • Pahlow, G., 1989. Wie lassen sich Silagen verbessern. Agrar - press Nr. 5/89 7. April 1989, Honorar erbeten auf PSK Köln 171604 -504: 1-3.
  • Raab, L, Cafantaris, B., Jilg, T., Menke, K.H., 1983. Rumen protein degradationand biosynthesis: 1. A new method for determination of protein degradation in the rumen fluid in vivo. Br. J. Nutr. 50: 569-582.
  • Umucalılar, H.D., Coşkun, B., Gulsen, N., 2002. In situ rumen degradation and in vitro gas production of some selected grains from Turkey. J.Anim. Physiol. A. Anim. Nutr. 86:288-297.
  • Wolin, M.J., 1960. A theoretical rumen fermentation balance. J. Dairy Sci., 43:1452-1459.
There are 22 citations in total.

Details

Journal Section Araştırma Makaleleri
Authors

Ayfer Bozkurt Kiraz

Hasan Rüştü Kutlu This is me

Publication Date December 29, 2016
Submission Date December 7, 2016
Published in Issue Year 2016

Cite

APA Bozkurt Kiraz, A., & Kutlu, H. R. (2016). Farklı İnokulantların Arpa Silajlarının Yem Değerine Etkileri. Harran Tarım Ve Gıda Bilimleri Dergisi, 20(4), 330-337. https://doi.org/10.29050/harranziraat.282276

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