Research Article

Perceptions of Transportation Services and Food Indexes in the US: An Investigation of Dynamic Connectedness

Volume: 37 Number: 3 July 26, 2022
TR EN

Perceptions of Transportation Services and Food Indexes in the US: An Investigation of Dynamic Connectedness

Abstract

This paper provides an empirical evaluation of and connectedness between transportation measures and measures related to the food industry as a pioneering study. This study uses monthly time-series data for the research exercise, including the United States from January 2000 until October 2021. The results might indicate that the connectedness between transportation and food measures is significant and worthy. In this work, it is going to be evaluated that the determination of the linkage between transportation measures and food measures, and the nature of connectedness parameters may have an important policy implication for policymakers, actors in the transportation and food sectors. The strong tendency to show a significant relationship running between variables and spillover should indicate the potentially important role of transportation in stimulating the food industry and vice versa.

Keywords

References

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  7. Baumeister, C. and Kilian, L. (2014). Do oil price increases cause higher food prices? Econ. Policy 29(80), 691–747.
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Details

Primary Language

English

Subjects

Economics

Journal Section

Research Article

Publication Date

July 26, 2022

Submission Date

January 15, 2022

Acceptance Date

February 22, 2022

Published in Issue

Year 2022 Volume: 37 Number: 3

APA
Beyzatlar, M. A., & Yılmaz, E. (2022). Perceptions of Transportation Services and Food Indexes in the US: An Investigation of Dynamic Connectedness. İzmir İktisat Dergisi, 37(3), 700-713. https://doi.org/10.24988/ije.1058303
AMA
1.Beyzatlar MA, Yılmaz E. Perceptions of Transportation Services and Food Indexes in the US: An Investigation of Dynamic Connectedness. İzmir İktisat Dergisi. 2022;37(3):700-713. doi:10.24988/ije.1058303
Chicago
Beyzatlar, Mehmet Aldonat, and Esranur Yılmaz. 2022. “Perceptions of Transportation Services and Food Indexes in the US: An Investigation of Dynamic Connectedness”. İzmir İktisat Dergisi 37 (3): 700-713. https://doi.org/10.24988/ije.1058303.
EndNote
Beyzatlar MA, Yılmaz E (July 1, 2022) Perceptions of Transportation Services and Food Indexes in the US: An Investigation of Dynamic Connectedness. İzmir İktisat Dergisi 37 3 700–713.
IEEE
[1]M. A. Beyzatlar and E. Yılmaz, “Perceptions of Transportation Services and Food Indexes in the US: An Investigation of Dynamic Connectedness”, İzmir İktisat Dergisi, vol. 37, no. 3, pp. 700–713, July 2022, doi: 10.24988/ije.1058303.
ISNAD
Beyzatlar, Mehmet Aldonat - Yılmaz, Esranur. “Perceptions of Transportation Services and Food Indexes in the US: An Investigation of Dynamic Connectedness”. İzmir İktisat Dergisi 37/3 (July 1, 2022): 700-713. https://doi.org/10.24988/ije.1058303.
JAMA
1.Beyzatlar MA, Yılmaz E. Perceptions of Transportation Services and Food Indexes in the US: An Investigation of Dynamic Connectedness. İzmir İktisat Dergisi. 2022;37:700–713.
MLA
Beyzatlar, Mehmet Aldonat, and Esranur Yılmaz. “Perceptions of Transportation Services and Food Indexes in the US: An Investigation of Dynamic Connectedness”. İzmir İktisat Dergisi, vol. 37, no. 3, July 2022, pp. 700-13, doi:10.24988/ije.1058303.
Vancouver
1.Mehmet Aldonat Beyzatlar, Esranur Yılmaz. Perceptions of Transportation Services and Food Indexes in the US: An Investigation of Dynamic Connectedness. İzmir İktisat Dergisi. 2022 Jul. 1;37(3):700-13. doi:10.24988/ije.1058303
İzmir Journal of Economics
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