2017 Yılında Yayınlanmış Yerfıstığı Agronomisi Makalelerinin Analizi

Year 2020, Volume: 3 Issue: 1, 83 - 95, 20.06.2020

Deniz Sevilmiş Uğur Sevilmiş Yaşar Ahu Ölmez Recep Akgün

Abstract

Yerfıstığı, dünyada üretilen en önemli yağ ve protein bitkilerinden biridir. Tarımsal verimin artırılması, sürekliliği olan bir ihtiyaçtır. Agronomik uygulamalar yerfıstığında verimi yükseltmek için yeterince fırsat çeşitliliği sunmaktadır. Bu nedenle yerfıstığında dünyada yürütülmüş güncel agronomik uygulamaların incelenmesi, ülkemizin Akdeniz Bölgesi’nde yetiştirilen yerfıstığı bitkisinin Türkiye’deki verimini yükseltmede önem arz etmektedir.
Bu amaçla, 2017 yılında yapılmış, elektronik olarak erişilebilir, başlığında “yer fıstığı” geçen, İngilizce makalelerden tarımla ilgili olan 171 âdeti seçilmiş; bitki koruma, agronomi, ıslah, kalite, fizyoloji, mekanizasyon, ekonomi ve alternatif kullanım alanları olacak şekilde çalışma konularına göre sınıflandırılmıştır. Bu analiz çalışmasında, “agronomi” alanında 2017 yılında yayınlanmış makaleler, bunların üretilmiş olduğu araştırma çalışmalarının gerekçeleri ve ana bulguları verilmiş, incelenmiş ve sonuç kısmında Türkiye için çıkarsamalarla sunulmuştur.

Keywords

Yerfıstığı, agronomi, gübreleme, sulama

References

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