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## Investigation of Drying Characteristics of Parboiled Wheat Kernel in a Halogen Lamp Dryer and Its Modelling

#### Hakan Yoğurtçu [1]

In this study, the halogen drying characteristics of parboiled wheat was investigated. Drying experiments were performed at different temperatures (50, 60, 70 and 80 °C) and selected thin layer drying models were applied to drying data. The effects of drying temperature on drying rate, drying rate constant and effective diffusivity of parboiled wheat were evaluated. It was observed that the drying occurred in the falling rate period and the drying constant increased with increasing of drying temperature. Weibull distribution model among the using mathematical models was the best mathematical model representing the drying curves. Effective moisture diffusivity was calculated using the Fick’s second law and varied from 6.39´10-11 to 2.22´10-10 m2 s-1 over the temperature range. The temperature dependency of effective diffusion coefficient was correlated by the Arrhenius-type relationship. Activation energy (Ea) was determined as 39.667 kJ gmol-1.

Journal Section Makaleler Author: Hakan Yoğurtçu Application Date : August 2, 2016 Acceptance Date : September 28, 2020 Publication Date : October 27, 2016
 Bibtex @ { ijpas259428, journal = {International Journal of Pure and Applied Sciences}, issn = {2149-0910}, address = {}, publisher = {Munzur University}, year = {2016}, volume = {2}, pages = {0 - 0}, doi = {}, title = {Investigation of Drying Characteristics of Parboiled Wheat Kernel in a Halogen Lamp Dryer and Its Modelling}, key = {cite}, author = {Yoğurtçu, Hakan} } APA Yoğurtçu, H . (2016). Investigation of Drying Characteristics of Parboiled Wheat Kernel in a Halogen Lamp Dryer and Its Modelling . International Journal of Pure and Applied Sciences , 2 (1) , 0-0 . Retrieved from https://dergipark.org.tr/en/pub/ijpas/issue/24478/259428 MLA Yoğurtçu, H . "Investigation of Drying Characteristics of Parboiled Wheat Kernel in a Halogen Lamp Dryer and Its Modelling" . International Journal of Pure and Applied Sciences 2 (2016 ): 0-0 Chicago Yoğurtçu, H . "Investigation of Drying Characteristics of Parboiled Wheat Kernel in a Halogen Lamp Dryer and Its Modelling". International Journal of Pure and Applied Sciences 2 (2016 ): 0-0 RIS TY - JOUR T1 - Investigation of Drying Characteristics of Parboiled Wheat Kernel in a Halogen Lamp Dryer and Its Modelling AU - Hakan Yoğurtçu Y1 - 2016 PY - 2016 N1 - DO - T2 - International Journal of Pure and Applied Sciences JF - Journal JO - JOR SP - 0 EP - 0 VL - 2 IS - 1 SN - 2149-0910- M3 - UR - Y2 - 2020 ER - EndNote %0 International Journal of Pure and Applied Sciences Investigation of Drying Characteristics of Parboiled Wheat Kernel in a Halogen Lamp Dryer and Its Modelling %A Hakan Yoğurtçu %T Investigation of Drying Characteristics of Parboiled Wheat Kernel in a Halogen Lamp Dryer and Its Modelling %D 2016 %J International Journal of Pure and Applied Sciences %P 2149-0910- %V 2 %N 1 %R %U ISNAD Yoğurtçu, Hakan . "Investigation of Drying Characteristics of Parboiled Wheat Kernel in a Halogen Lamp Dryer and Its Modelling". International Journal of Pure and Applied Sciences 2 / 1 (October 2016): 0-0 . AMA Yoğurtçu H . Investigation of Drying Characteristics of Parboiled Wheat Kernel in a Halogen Lamp Dryer and Its Modelling. International Journal of Pure and Applied Sciences. 2016; 2(1): 0-0. Vancouver Yoğurtçu H . Investigation of Drying Characteristics of Parboiled Wheat Kernel in a Halogen Lamp Dryer and Its Modelling. International Journal of Pure and Applied Sciences. 2016; 2(1): 0-0.

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