Methodological Approaches to the Formation of the Quality Management System for Hotels in Russian Federation

Volume: 7 Number: 1 March 1, 2017
  • Sergey Sergeevich Skobkin
  • Yana Andreevna Belavina
  • Kalita Gleb Vadimovich
EN

Methodological Approaches to the Formation of the Quality Management System for Hotels in Russian Federation

Abstract

The purpose of this article is to develop managerial methods of effective hotel operation in order to improve competitiveness on the basis of quality management. The current economic situation is characterized by significant changes in the behavior of the world markets, which entails the need to adapt to the new situation. In this situation, one of the necessary conditions for the formation of positive dynamics of the development of hospitality industry in Russian Federation is the creation and implementation of The Quality Management System (QMS) for hotels, which is the aim of this research work. Authors propose to achieve this goal by solving following tasks: i) to improve management activities of enterprises in hospitality industry in order to increase their competitiveness; ii) to develop QMS, which can serve as a basis of appropriate management model of enterprises in hospitality industry; iii) to propose effective quality control methods in hotel operations. An important role in this context is given to effective management, which ensures the necessary conditions for the formation of services that represent value to the consumer.

Keywords

Details

Primary Language

English

Subjects

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Journal Section

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Authors

Sergey Sergeevich Skobkin This is me

Yana Andreevna Belavina This is me

Kalita Gleb Vadimovich This is me

Publication Date

March 1, 2017

Submission Date

March 1, 2017

Acceptance Date

-

Published in Issue

Year 2017 Volume: 7 Number: 1

APA
Skobkin, S. S., Belavina, Y. A., & Vadimovich, K. G. (2017). Methodological Approaches to the Formation of the Quality Management System for Hotels in Russian Federation. International Review of Management and Marketing, 7(1), 128-136. https://izlik.org/JA39MF24TZ
AMA
1.Skobkin SS, Belavina YA, Vadimovich KG. Methodological Approaches to the Formation of the Quality Management System for Hotels in Russian Federation. IRMM. 2017;7(1):128-136. https://izlik.org/JA39MF24TZ
Chicago
Skobkin, Sergey Sergeevich, Yana Andreevna Belavina, and Kalita Gleb Vadimovich. 2017. “Methodological Approaches to the Formation of the Quality Management System for Hotels in Russian Federation”. International Review of Management and Marketing 7 (1): 128-36. https://izlik.org/JA39MF24TZ.
EndNote
Skobkin SS, Belavina YA, Vadimovich KG (March 1, 2017) Methodological Approaches to the Formation of the Quality Management System for Hotels in Russian Federation. International Review of Management and Marketing 7 1 128–136.
IEEE
[1]S. S. Skobkin, Y. A. Belavina, and K. G. Vadimovich, “Methodological Approaches to the Formation of the Quality Management System for Hotels in Russian Federation”, IRMM, vol. 7, no. 1, pp. 128–136, Mar. 2017, [Online]. Available: https://izlik.org/JA39MF24TZ
ISNAD
Skobkin, Sergey Sergeevich - Belavina, Yana Andreevna - Vadimovich, Kalita Gleb. “Methodological Approaches to the Formation of the Quality Management System for Hotels in Russian Federation”. International Review of Management and Marketing 7/1 (March 1, 2017): 128-136. https://izlik.org/JA39MF24TZ.
JAMA
1.Skobkin SS, Belavina YA, Vadimovich KG. Methodological Approaches to the Formation of the Quality Management System for Hotels in Russian Federation. IRMM. 2017;7:128–136.
MLA
Skobkin, Sergey Sergeevich, et al. “Methodological Approaches to the Formation of the Quality Management System for Hotels in Russian Federation”. International Review of Management and Marketing, vol. 7, no. 1, Mar. 2017, pp. 128-36, https://izlik.org/JA39MF24TZ.
Vancouver
1.Sergey Sergeevich Skobkin, Yana Andreevna Belavina, Kalita Gleb Vadimovich. Methodological Approaches to the Formation of the Quality Management System for Hotels in Russian Federation. IRMM [Internet]. 2017 Mar. 1;7(1):128-36. Available from: https://izlik.org/JA39MF24TZ