Prevalence of Listeria monocytogenes, Salmonella spp. and Escherichia coli O157:H7 in Raw Milk

Volume: 36 Number: 1 October 13, 2010

Prevalence of Listeria monocytogenes, Salmonella spp. and Escherichia coli O157:H7 in Raw Milk

Abstract

ABSTRACT

The present study was undertaken to investigate the incidence of Listeria monocytogenes, Salmonella spp. and Escherichia coli O157:H7 in 350 composite milk samples (four quarters in one collection vial) obtained from five different farms in Istanbul. Each sample was aseptically taken straight from udder of individual cattle. The results showed that 0.57% (2/350) of milk samples were contaminated with L. monocytogenes. Salmonella spp. and E. coli O157:H7 were not detected in any samples. In conclusion, considering that the mortality of listeriosis is very high, low prevalence rate of L. monocytogenes should not be disregarded. Therefore, it is essential to ensure improving the quality of production technology and developing the sanitation strategies for enhancing the safety of food. Keywords: Raw Milk, Listeria monocytogenes, Salmonella spp., Escherichia coli O157:H7

Keywords

Details

Primary Language

Turkish

Subjects

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Journal Section

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Publication Date

October 13, 2010

Submission Date

October 13, 2010

Acceptance Date

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Published in Issue

Year 2010 Volume: 36 Number: 1

APA
Issa, G., Kahraman, T., & Kahraman, B. (2010). Prevalence of Listeria monocytogenes, Salmonella spp. and Escherichia coli O157:H7 in Raw Milk. İstanbul Üniversitesi Veteriner Fakültesi Dergisi, 36(1), 57-63. https://doi.org/10.16988/iuvfd.50331
AMA
1.Issa G, Kahraman T, Kahraman B. Prevalence of Listeria monocytogenes, Salmonella spp. and Escherichia coli O157:H7 in Raw Milk. iuvfd. 2010;36(1):57-63. doi:10.16988/iuvfd.50331
Chicago
Issa, Ghassan, Tolga Kahraman, and Beren Kahraman. 2010. “Prevalence of Listeria Monocytogenes, Salmonella Spp. And Escherichia Coli O157:H7 in Raw Milk”. İstanbul Üniversitesi Veteriner Fakültesi Dergisi 36 (1): 57-63. https://doi.org/10.16988/iuvfd.50331.
EndNote
Issa G, Kahraman T, Kahraman B (October 1, 2010) Prevalence of Listeria monocytogenes, Salmonella spp. and Escherichia coli O157:H7 in Raw Milk. İstanbul Üniversitesi Veteriner Fakültesi Dergisi 36 1 57–63.
IEEE
[1]G. Issa, T. Kahraman, and B. Kahraman, “Prevalence of Listeria monocytogenes, Salmonella spp. and Escherichia coli O157:H7 in Raw Milk”, iuvfd, vol. 36, no. 1, pp. 57–63, Oct. 2010, doi: 10.16988/iuvfd.50331.
ISNAD
Issa, Ghassan - Kahraman, Tolga - Kahraman, Beren. “Prevalence of Listeria Monocytogenes, Salmonella Spp. And Escherichia Coli O157:H7 in Raw Milk”. İstanbul Üniversitesi Veteriner Fakültesi Dergisi 36/1 (October 1, 2010): 57-63. https://doi.org/10.16988/iuvfd.50331.
JAMA
1.Issa G, Kahraman T, Kahraman B. Prevalence of Listeria monocytogenes, Salmonella spp. and Escherichia coli O157:H7 in Raw Milk. iuvfd. 2010;36:57–63.
MLA
Issa, Ghassan, et al. “Prevalence of Listeria Monocytogenes, Salmonella Spp. And Escherichia Coli O157:H7 in Raw Milk”. İstanbul Üniversitesi Veteriner Fakültesi Dergisi, vol. 36, no. 1, Oct. 2010, pp. 57-63, doi:10.16988/iuvfd.50331.
Vancouver
1.Ghassan Issa, Tolga Kahraman, Beren Kahraman. Prevalence of Listeria monocytogenes, Salmonella spp. and Escherichia coli O157:H7 in Raw Milk. iuvfd. 2010 Oct. 1;36(1):57-63. doi:10.16988/iuvfd.50331