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Effect of Salt Stress on Some Agronomical Characteristics and Essential Oil Content of

Year 2015, Volume: 9 Issue: 3, 21 - 24, 01.11.2015

Abstract

This study was carried out to investigate the effect of five different salt levels (0, 25, 50, 75, 100 mMol) on some agronomical traits and essential oil content of three coriander cultivars (Gürbüz, Kudret-K, Pel-Mus) in 3 greenhouse conditions in Adana, Turkey. In this research; plant height, number of umbrella/plant, number of seeds/umbrella, number of branches/ plant, seed weight/plant and essential oil rate were determined. The results indicated that growth and yield parameters and technological properties of coriander cultivars were affected by salt stress. Highest essential oil rate was obtained from Kudret-K cultivar with 75 mMol salt level

Year 2015, Volume: 9 Issue: 3, 21 - 24, 01.11.2015

Abstract

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Details

Other ID JA69JJ33YK
Journal Section Research Article
Authors

Hülya Okkaoğlu This is me

Çiğdem Sönmez This is me

A.özge Şimşek This is me

Emine Bayram This is me

Publication Date November 1, 2015
Published in Issue Year 2015 Volume: 9 Issue: 3

Cite

APA Okkaoğlu, H., Sönmez, Ç., Şimşek, A., Bayram, E. (2015). Effect of Salt Stress on Some Agronomical Characteristics and Essential Oil Content of. Journal of Applied Biological Sciences, 9(3), 21-24.
AMA Okkaoğlu H, Sönmez Ç, Şimşek A, Bayram E. Effect of Salt Stress on Some Agronomical Characteristics and Essential Oil Content of. J.appl.biol.sci. November 2015;9(3):21-24.
Chicago Okkaoğlu, Hülya, Çiğdem Sönmez, A.özge Şimşek, and Emine Bayram. “Effect of Salt Stress on Some Agronomical Characteristics and Essential Oil Content of”. Journal of Applied Biological Sciences 9, no. 3 (November 2015): 21-24.
EndNote Okkaoğlu H, Sönmez Ç, Şimşek A, Bayram E (November 1, 2015) Effect of Salt Stress on Some Agronomical Characteristics and Essential Oil Content of. Journal of Applied Biological Sciences 9 3 21–24.
IEEE H. Okkaoğlu, Ç. Sönmez, A. Şimşek, and E. Bayram, “Effect of Salt Stress on Some Agronomical Characteristics and Essential Oil Content of”, J.appl.biol.sci., vol. 9, no. 3, pp. 21–24, 2015.
ISNAD Okkaoğlu, Hülya et al. “Effect of Salt Stress on Some Agronomical Characteristics and Essential Oil Content of”. Journal of Applied Biological Sciences 9/3 (November 2015), 21-24.
JAMA Okkaoğlu H, Sönmez Ç, Şimşek A, Bayram E. Effect of Salt Stress on Some Agronomical Characteristics and Essential Oil Content of. J.appl.biol.sci. 2015;9:21–24.
MLA Okkaoğlu, Hülya et al. “Effect of Salt Stress on Some Agronomical Characteristics and Essential Oil Content of”. Journal of Applied Biological Sciences, vol. 9, no. 3, 2015, pp. 21-24.
Vancouver Okkaoğlu H, Sönmez Ç, Şimşek A, Bayram E. Effect of Salt Stress on Some Agronomical Characteristics and Essential Oil Content of. J.appl.biol.sci. 2015;9(3):21-4.