Assessment of The Physicochemical Properties of Oil Palm Groves in Sapele, Amukpe Delta State, Nigeria
Abstract
Keywords
References
- 1. Barcelos E, de Almeida Rios S, Cunha RNV, et al. Oil palm natural diversity and the potential for yield improvement. Front Plant Sci. 2015;6:190.
- 2. Food and Agriculture Organization (FAO). Food and agricultural data of the world. Production quantities of the oil palm fruit. FAOSTAT; 2020.
- 3. FAOSTAT. Production quantities of oil palm fruit. FAOSTAT Database; 2023.
- 4. USDA. Measuring the indirect land-use change associated with increased biofuel feedstock production. Report to Congress, AP-054. Washington, DC: U.S. Department of Agriculture; 2011.
- 5. Putri EIK, Dharmawan AH, Hospes O, et al. The oil palm governance: Challenges of sustainability policy in Indonesia. Sustainability. 2022;14(3):1234.
- 6. Castellanos-Navarrete A. Oil palm dispersal into protected wetlands: Human-environment dichotomies and the limits to governance in southern Mexico. Land Use Policy. 2021;103:105295.
- 7. George KK, Fritz OT, Francis BTS, Roger KE. Identification of soil management factors for sustainable oil palm (Elaeis guineensis Jacq.) production in coastal plains of southwest Cameroon. J Agron. 2020;19(2):83-93.
- 8. Guillaume T, Damris M, Kuzyakov Y. Losses of soil carbon by converting tropical forest to plantations: Erosion and decomposition estimated by δ13C. Glob Chang Biol. 2015;21(9):3548-60.
Details
Primary Language
English
Subjects
Agricultural Energy Systems
Journal Section
Research Article
Authors
İsaiah Ufuoma Efenudu
*
Nigeria
Publication Date
July 16, 2025
Submission Date
March 14, 2025
Acceptance Date
May 24, 2025
Published in Issue
Year 2025 Volume: 3 Number: 1