Conference Paper

Differences in Chemical Composition and Antioxidant Activity of Three Propolis Samples Collected in the Same Apiary

Volume: 1 Number: 3 December 8, 2018
Ana Sofia P. Freıtas *, Ana João P. Gomes , Ana Cunha , Rui P. S. Olıveıra , Cristina Almeıda-aguıar
EN

Differences in Chemical Composition and Antioxidant Activity of Three Propolis Samples Collected in the Same Apiary

Abstract

Propolis, a complex mixture of resinous and balsamic material collected by honeybees from plant material and mixed with bees’ salivary secretions, is composed by different groups of compounds that have been linked with diverse bioactivities. In particular, flavonoids, phenolic acids and their esters were associated to valuable biological properties such as antioxidant and free radical scavenging1,2. Propolis possess substantial variability of chemical composition and bioactive profiles, even from the same origin but collected in different years3. However, Portuguese propolis samples from an apiary named Gerês (G), normally obtained by mixing propolis from three places - Bugalho (b), Toutelo (t) and Felgueiras (f) - show similar chemical and biological profiles over the years (Freitas, under reviewing). Recently, a new propolis place - Roca (r) - was added to the apiary. In this work we have studied three Gerês propolis samples collected in 2017 (G17), but composed by different combinations of source places: G17-r; G17-rt and G17-tf.

            Total phenolic, total flavonoid and ortho-diphenol contents were determined for the ethanolic extracts (EE) obtained from the three propolis samples and DPPH scavenging assay was performed to evaluate the in vitro antioxidant capacity of G17.EEs. All propolis samples showed antioxidant capacity, having one of the extracts, namely G17-r.EE, the highest scavenging ability of DPPH. This extract was also the one with higher content in phenolic, flavonoid and ortho-diphenol compounds.

Note: Ana Freitas and Ana Gomes contributed equally to this work.

 

Acknowledgments: Financial support provided by FCT (PD/BD/128276/2017), under the Doctoral Programme Agrichains - PD/00122/2012.

Keywords

Propolis,Chemical Composition,Antioxidant Activity

References

  1. 1. Silva-Carvalho, R., Baltazar, F., Almeida-Aguiar, C. 2015. Evidence-Based Complementary and Alternative Medicine 2015.
  2. 2. Cruz, M., Antunes, P., Paulo, L., Ferreira, A. M., Cunha, A., Almeida-Aguiar, C., Oliveira, R. 2016. RSC Advances 6(55), 49806-49816.
  3. 3. Veloz, J. J., Saavedra, N., Lillo, A., Alvear, M., Barrientos, L., Salazar, L. A. 2015. BioMed Research International 2015.
APA
Freıtas, A. S. P., Gomes, A. J. P., Cunha, A., Olıveıra, R. P. S., & Almeıda-aguıar, C. (2018). Differences in Chemical Composition and Antioxidant Activity of Three Propolis Samples Collected in the Same Apiary. Journal of Apitherapy and Nature, 1(3), 44-44. https://izlik.org/JA87KX59LR
AMA
1.Freıtas ASP, Gomes AJP, Cunha A, Olıveıra RPS, Almeıda-aguıar C. Differences in Chemical Composition and Antioxidant Activity of Three Propolis Samples Collected in the Same Apiary. J.Apit.Nat. 2018;1(3):44-44. https://izlik.org/JA87KX59LR
Chicago
Freıtas, Ana Sofia P., Ana João P. Gomes, Ana Cunha, Rui P. S. Olıveıra, and Cristina Almeıda-aguıar. 2018. “Differences in Chemical Composition and Antioxidant Activity of Three Propolis Samples Collected in the Same Apiary”. Journal of Apitherapy and Nature 1 (3): 44-44. https://izlik.org/JA87KX59LR.
EndNote
Freıtas ASP, Gomes AJP, Cunha A, Olıveıra RPS, Almeıda-aguıar C (December 1, 2018) Differences in Chemical Composition and Antioxidant Activity of Three Propolis Samples Collected in the Same Apiary. Journal of Apitherapy and Nature 1 3 44–44.
IEEE
[1]A. S. P. Freıtas, A. J. P. Gomes, A. Cunha, R. P. S. Olıveıra, and C. Almeıda-aguıar, “Differences in Chemical Composition and Antioxidant Activity of Three Propolis Samples Collected in the Same Apiary”, J.Apit.Nat., vol. 1, no. 3, pp. 44–44, Dec. 2018, [Online]. Available: https://izlik.org/JA87KX59LR
ISNAD
Freıtas, Ana Sofia P. - Gomes, Ana João P. - Cunha, Ana - Olıveıra, Rui P. S. - Almeıda-aguıar, Cristina. “Differences in Chemical Composition and Antioxidant Activity of Three Propolis Samples Collected in the Same Apiary”. Journal of Apitherapy and Nature 1/3 (December 1, 2018): 44-44. https://izlik.org/JA87KX59LR.
JAMA
1.Freıtas ASP, Gomes AJP, Cunha A, Olıveıra RPS, Almeıda-aguıar C. Differences in Chemical Composition and Antioxidant Activity of Three Propolis Samples Collected in the Same Apiary. J.Apit.Nat. 2018;1:44–44.
MLA
Freıtas, Ana Sofia P., et al. “Differences in Chemical Composition and Antioxidant Activity of Three Propolis Samples Collected in the Same Apiary”. Journal of Apitherapy and Nature, vol. 1, no. 3, Dec. 2018, pp. 44-44, https://izlik.org/JA87KX59LR.
Vancouver
1.Ana Sofia P. Freıtas, Ana João P. Gomes, Ana Cunha, Rui P. S. Olıveıra, Cristina Almeıda-aguıar. Differences in Chemical Composition and Antioxidant Activity of Three Propolis Samples Collected in the Same Apiary. J.Apit.Nat. [Internet]. 2018 Dec. 1;1(3):44-. Available from: https://izlik.org/JA87KX59LR