Sterilization of Indian Honey with Cobalt 60 Gamma Irradiation
Year 2020,
Volume: 3 Issue: 2, 99 - 103, 30.12.2020
Amit Kumar Jain
,
Apoorva Hc
Prakash R
Abstract
Honey is been used since ancient time and its use has reemerged in wound care over past 2-3 decades, It has excellent antimicrobial properties. However fresh raw honey is contaminated with various microbes and it is often advised to sterilize it before use. Gamma irradiation is a preferred mode of sterilization accepted globally. We recommend that 15kGy is an efficient dose that can achieve complete sterility of honey. This article aim to briefly discuss literature review and our experience of gamma irradiation of honey.
References
- Alam, F., Islam, M, A., Gan, S, H., & Khalil, M. I. (2014). Honey: A potential therapeutic agent for managing diabetic wounds. Evidence based complementary and alternative medicine, 169130.
- Al-Nahari, A, A, M., Almasaudi,S, B., Abd El-Ghany el, S, M., Barbour, E., Al Jaouni, S, K., & Harakeh, S. (2015). Antimicrobial activities of Saudi honey against pseudomonas aeruginosa. Saudi J Bio Sci, 22, 521-525.
- Al-Waili, N., Salom, K., Al-Ghamdi, A., & Ansari, M, J. Antibiotic, Pesticide and microbial contaminants of honey: Human Health Hazards. Scientific World Journal 2012; 930849.
Cooper, R. (2014). Honey as an effective antimicrobial treatment for chronic wounds: is there a place for it in modern medicine. Chronic wound care management and Research, 1, 15-22.
- Cooper, R, A., & Jenkins, L. (2009). A comparison between medical grade honey and Table honeys in relation to antimicrobial efficacy. Wounds, 21(2), 29-36.
- Deshpande, S., & Kulkarni, K, S. (2010). Invitro effect of some Indian Honey’s on Staphylococcus Aureus from wounds. Indian J Exp BioL, 48, 931-935.
- Haynes, J, S., & Callaghen, R. (2011). Properties of honey: its mode of action and clinical outcomes. Wounds UK, 7, 50-57.
- Horniackova, M., Bucekova, M., Valachova, I., & Majtan, J. (2017). Effect of gamma radiation on the antibacterial and antibiofilm activity of honey dew honey. Eur Food Res Technol, 243, 81-88.
- Jalali, F, S, S., Ehsani, A., Tajik, H., & Ashtari, S. (2007). Invitro assessment of efficacy of gamma irradiation on the antimicrobial activity of Iranian honey. J Anim Vet Adv, 6(8), 996-999.
- Mandal, M, D., & Mandal, S. (2011). Honey: its medicinal property and antibacterial activity. Asian Pac J Trop Biomed, 1(2), 154-160.
- Migdal, W., Owczarezyk, H, B., Kedzia, B., Holderna-Kedzia, E., & Madajczyk, D. (2000). Microbiological decontamination of natural honey by irradiation. Radiat. Phys. Chem, 57(3), 285-288.
- Molan, P, C., & Betts, J, A. (2004). Clinical usage of honey as a wound dressing: an update. J Wound Care, 13(9), 353-356.
- Olaitern, P, B., Adeleke, O, E., & Ola, I, O. (2007). Honey: a reservoir for micro-organisms and an inhibitory agent for microbes. African Health Sciences 7(3), 159-165.
- Park, S, H., Kim, Y, K., Kim, M, S., & Lee, S. H. (2020). Antioxidant and antibacterial properties of Hovenia (Hoveniadulcis) monofloral honey produced in south korea. Food SciAnimResour, 40(2), 221-230.
- Postmes, T., VandenBogaard, A, E., & Hazen, M. (1995). The sterilization of honey with Cobalt 60 gamma radiation: a study of honey spiked with spores of clostridium botulinum and bacillus subtilis. Experientia, 51, 986-9.
- Saxena, S., Panicker, L., & Gautam, S. (2014). Rheology of Indian Honey: effect of temperature and gamma irradiation. Int J Food Sci, 935129
Year 2020,
Volume: 3 Issue: 2, 99 - 103, 30.12.2020
Amit Kumar Jain
,
Apoorva Hc
Prakash R
References
- Alam, F., Islam, M, A., Gan, S, H., & Khalil, M. I. (2014). Honey: A potential therapeutic agent for managing diabetic wounds. Evidence based complementary and alternative medicine, 169130.
- Al-Nahari, A, A, M., Almasaudi,S, B., Abd El-Ghany el, S, M., Barbour, E., Al Jaouni, S, K., & Harakeh, S. (2015). Antimicrobial activities of Saudi honey against pseudomonas aeruginosa. Saudi J Bio Sci, 22, 521-525.
- Al-Waili, N., Salom, K., Al-Ghamdi, A., & Ansari, M, J. Antibiotic, Pesticide and microbial contaminants of honey: Human Health Hazards. Scientific World Journal 2012; 930849.
Cooper, R. (2014). Honey as an effective antimicrobial treatment for chronic wounds: is there a place for it in modern medicine. Chronic wound care management and Research, 1, 15-22.
- Cooper, R, A., & Jenkins, L. (2009). A comparison between medical grade honey and Table honeys in relation to antimicrobial efficacy. Wounds, 21(2), 29-36.
- Deshpande, S., & Kulkarni, K, S. (2010). Invitro effect of some Indian Honey’s on Staphylococcus Aureus from wounds. Indian J Exp BioL, 48, 931-935.
- Haynes, J, S., & Callaghen, R. (2011). Properties of honey: its mode of action and clinical outcomes. Wounds UK, 7, 50-57.
- Horniackova, M., Bucekova, M., Valachova, I., & Majtan, J. (2017). Effect of gamma radiation on the antibacterial and antibiofilm activity of honey dew honey. Eur Food Res Technol, 243, 81-88.
- Jalali, F, S, S., Ehsani, A., Tajik, H., & Ashtari, S. (2007). Invitro assessment of efficacy of gamma irradiation on the antimicrobial activity of Iranian honey. J Anim Vet Adv, 6(8), 996-999.
- Mandal, M, D., & Mandal, S. (2011). Honey: its medicinal property and antibacterial activity. Asian Pac J Trop Biomed, 1(2), 154-160.
- Migdal, W., Owczarezyk, H, B., Kedzia, B., Holderna-Kedzia, E., & Madajczyk, D. (2000). Microbiological decontamination of natural honey by irradiation. Radiat. Phys. Chem, 57(3), 285-288.
- Molan, P, C., & Betts, J, A. (2004). Clinical usage of honey as a wound dressing: an update. J Wound Care, 13(9), 353-356.
- Olaitern, P, B., Adeleke, O, E., & Ola, I, O. (2007). Honey: a reservoir for micro-organisms and an inhibitory agent for microbes. African Health Sciences 7(3), 159-165.
- Park, S, H., Kim, Y, K., Kim, M, S., & Lee, S. H. (2020). Antioxidant and antibacterial properties of Hovenia (Hoveniadulcis) monofloral honey produced in south korea. Food SciAnimResour, 40(2), 221-230.
- Postmes, T., VandenBogaard, A, E., & Hazen, M. (1995). The sterilization of honey with Cobalt 60 gamma radiation: a study of honey spiked with spores of clostridium botulinum and bacillus subtilis. Experientia, 51, 986-9.
- Saxena, S., Panicker, L., & Gautam, S. (2014). Rheology of Indian Honey: effect of temperature and gamma irradiation. Int J Food Sci, 935129