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Year 2022, Issue: 66, 163 - 179, 16.01.2023
https://doi.org/10.26650/JECS2021-1056971

Abstract

References

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Impacts of Climate Change on Water Resources, Agricultural Production and Food Security: Evidence from Turkiye

Year 2022, Issue: 66, 163 - 179, 16.01.2023
https://doi.org/10.26650/JECS2021-1056971

Abstract

Since agricultural production depends mainly on nature and uses surface and groundwater reservoirs, changes in existing water resources significantly affect this sector. Again, changes in global climate bring changes in water levels, consequently affecting agriculture, food supply, and income sources of households in different areas. However, to date, no such research has investigated the farmers who are the producers and the most vulnerable group to the impacts of climate change. Therefore, this paper explores climate change impacts on the water resources of Sarayonu, which in turn affects the agricultural food production and food security of the producers' households and the country's market. This qualitative study conducted in-depth interviews with the farmers from the Sarayonu district of Konya province in Turkiye. The study results show that ground and surface water resources are negatively affected by climate change. Consequently, the study area observed a decrease in water level over the last 15 years. Thus, these changes in water resources have been significantly affecting the agriculture sector, which alters the food supply for the market in general and the producers in particular. When people have less water, they have low quality and quantity crop yields, resulting in food crises and economic difficulties

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There are 81 citations in total.

Details

Primary Language English
Subjects Sociology
Journal Section Research Articles
Authors

Mozharul Islam 0000-0002-7872-0046

Publication Date January 16, 2023
Submission Date January 12, 2022
Published in Issue Year 2022 Issue: 66

Cite

APA Islam, M. (2023). Impacts of Climate Change on Water Resources, Agricultural Production and Food Security: Evidence from Turkiye. Journal of Economy Culture and Society(66), 163-179. https://doi.org/10.26650/JECS2021-1056971
AMA Islam M. Impacts of Climate Change on Water Resources, Agricultural Production and Food Security: Evidence from Turkiye. Journal of Economy Culture and Society. January 2023;(66):163-179. doi:10.26650/JECS2021-1056971
Chicago Islam, Mozharul. “Impacts of Climate Change on Water Resources, Agricultural Production and Food Security: Evidence from Turkiye”. Journal of Economy Culture and Society, no. 66 (January 2023): 163-79. https://doi.org/10.26650/JECS2021-1056971.
EndNote Islam M (January 1, 2023) Impacts of Climate Change on Water Resources, Agricultural Production and Food Security: Evidence from Turkiye. Journal of Economy Culture and Society 66 163–179.
IEEE M. Islam, “Impacts of Climate Change on Water Resources, Agricultural Production and Food Security: Evidence from Turkiye”, Journal of Economy Culture and Society, no. 66, pp. 163–179, January 2023, doi: 10.26650/JECS2021-1056971.
ISNAD Islam, Mozharul. “Impacts of Climate Change on Water Resources, Agricultural Production and Food Security: Evidence from Turkiye”. Journal of Economy Culture and Society 66 (January 2023), 163-179. https://doi.org/10.26650/JECS2021-1056971.
JAMA Islam M. Impacts of Climate Change on Water Resources, Agricultural Production and Food Security: Evidence from Turkiye. Journal of Economy Culture and Society. 2023;:163–179.
MLA Islam, Mozharul. “Impacts of Climate Change on Water Resources, Agricultural Production and Food Security: Evidence from Turkiye”. Journal of Economy Culture and Society, no. 66, 2023, pp. 163-79, doi:10.26650/JECS2021-1056971.
Vancouver Islam M. Impacts of Climate Change on Water Resources, Agricultural Production and Food Security: Evidence from Turkiye. Journal of Economy Culture and Society. 2023(66):163-79.