Merkezi Havalandırma Sistemi Mutfak Davlumbazı Verimliliğinin Arttırılması Üzerine Bir Çalışma

Year 2022, Volume: 12 Issue: 1, 365 - 377, 01.03.2022

Yusuf Özbakış Fehmi Erzincanlı Murat Özsoy Levent Uğur

https://doi.org/10.21597/jist.1017190

Abstract

Bu çalışmada, merkezi havalandırma sistemi davlumbaz tasarımının yakalama performansı üzerindeki etkilerinin araştırılması amaçlanmıştır. Davlumbaz tasarımını optimize etmek ve yakalama performansını tahmin etmek için ticari hesaplamalı akışkanlar dinamiği (HAD) yazılımı kullanılmıştır. HAD yazılımı sayesinde gerçek ölçülere sahip davlumbaz modellenmiş ve sayısal analizler gerçekleştirilmiştir. Sayısal analizlerde, davlumbaza eklenen hava yönlendirici kılavuz sayesinde davlumbaz kaputunda oluşan türbülanslı akış engellenmiştir. Bu sayede, davlumbaz yakalama hızında ve hava debisinde artış sağlanmıştır. Yapılan HAD analizleri sonucu elde edilen bilgiler ile davlumbaz prototipleri oluşturulmuş ve gerçek ortam deneyleri yapılmıştır. Farklı debi değerlerinde gerçekleştirilen sayısal analizler, deneysel analizler ile doğrulanmıştır. Sonuç olarak HAD analizleri, davlumbaza eklenen hava yönlendirici kılavuzun, hava akışında oluşan türbülansı engellediğini ve davlumbaz performansını artırdığını göstermiştir.

Keywords

Merkezi havalandırma sistemi, Davlumbaz, Yakalama hızı, Hava akış kontrol valfi, HAD, Türbülans modelleme

Thanks

Bu çalışmada hiçbir yardımı esirgemeyen Silverline Endüsrtri A.Ş.’ye ve çalışanlarına, ayrıca desteklerinden dolayı Ar-Ge analiz ve simülasyon süreç yöneticisi Halil KARTAL’a teşekkür ederiz.

A Study on Increasing the Efficiency of Central Ventilation System Kitchen Hoods

Abstract

In this study, it is aimed to investigate the effects of central ventilation system hood design on capture performance. Commercial computational fluid dynamic (CFD) software was used to optimize the hood design and predict capture performance. Thanks to the CFD software, the hood with real dimensions was modeled and numerical analyzes were carried out. In numerical analysis, the turbulent flow in the hood was prevented by the air guide attached to the hood. In this way, an increase was achieved in the hood capture velocity and airflow rate. With the information obtained as a result of CFD analysis, hood prototypes were created and real environment experiments were carried out. Numerical analysis performed at different flow rates were confirmed by experimental analyzes. As a result, CFD analysis showed that the air guide added to the hood prevents turbulence in the air flow and increases the hood performance.

Keywords

Center ventilation system, Hood, Capture velocity, Air flow control valve, CFD, Turbulence modeling

References

• Adamu BM, Yerima E, Bello MM, Umaru AN, 2017. Energy utilization in residential kitchens in bauchi, Nigeria. Economic and Environmental Studies, 17: 149-163.
• Anderson JO, Thundiyil JG, Stolbach A, 2012. Clearing the air: a review of the effects of particulate matter air pollution on human health. Journal of Medical Toxicology, 8: 166-175.
• Chen W, Liu J, Mak CM, Wang P, Zhao L, Wong HM, 2018. Near fields of annular slotted hoods measured via 2D-PIV. Building and Environment, 144: 1-8.
• Cooking Fume Extractors – Methods for Measuring Performance. In. 2019. IEC International: Standart.
• Dherani M, Pope D, Mascarenhas M, Smith KR, Weber M, Bruce N, 2008. Indoor air pollution from unprocessed solid fuel use and pneumonia risk in children aged under five years: a systematic review and meta-analysis. Bulletin of the World Health Organization, 86: 390-398C.
• Dominici F, Peng RD, Bell ML, Pham L, McDermott A, Zeger SL, Samet JM, 2006. Fine particulate air pollution and hospital admission for cardiovascular and respiratory diseases. Jama, 295: 1127-1134.
• Goel PS, Singh N, 1998. Creativity and innovation in durable product development. Computers & industrial engineering, 35:, 5-8.
• Hsiao SW, Chou JR, 2004. A creativity-based design process for innovative product design. International journal of industrial ergonomics, 34: 421-443.
• Huang Y, Wang Y, Ren X, Yang Y, Gao J, Zou Y, 2016. Ventilation guidelines for controlling smoke, dust, droplets and waste heat: Four representative case studies in Chinese industrial buildings. Energy and buildings, 128: 834-844.
• Kecel S, 2017. Preventing odor diffusion: an innovative hood design. Gazi University Journal of Science, 30: 1-13.
• Le Hocine AEB, Poncet S, Fellouah H, 2020. CFD modeling of the CO2 capture by range hood in a full-scale kitchen. Building and Environment, 183: 107168.
• Lim K, Lee C, 2008. A numerical study on the characteristics of flow field, temperature and concentration distribution according to changing the shape of separation plate of kitchen hood system. Energy and buildings, 40: 175-184.
• Liu X, Wang X, Xi G, 2014. Orthogonal design on range hood with air curtain and its effects on kitchen environment. Journal of Occupational and Environmental Hygiene, 11: 186-199.
• Logachev K, Ziganshin A, Averkova O, Logachev A, 2018. A survey of separated airflow patterns at inlet of circular exhaust hoods. Energy and buildings, 173: 58-70.
• Oh YK, Kim YS, Yoon HS, 2008. A study on improvement capture velocity for increasing inhalation efficiency of hood in local ventilation system. Paper presented at the Advanced Materials Research, 47: 1039-1042.
• Özbakış Y, Erzincanlı F, Nas E, Çeviksever T, 2020. The effect of the barrier mounted on the kitchen hood suitable for central ventilation systems on the odour extraction performance. Bilecik Şeyh Edebali Üniversitesi Fen Bilimleri Dergisi, 7: 1015-1025.
• Pinelli M, Suman A. 2014. A numerical method for the efficient design of free opening hoods in industrial and domestic applications. Energy, 74: 484-493.
• Singer BC, Delp WW, Price P, Apte M, 2012. Performance of installed cooking exhaust devices. Indoor Air, 22: 224-234.
• Tielsch JM, Katz J, Thulasiraj RD, Coles CL, Sheeladevi S, Yanik EL, Rahmathullah L, 2009. Exposure to indoor biomass fuel and tobacco smoke and risk of adverse reproductive outcomes, mortality, respiratory morbidity and growth among newborn infants in south India. International journal of epidemiology, 38: 1351-1363.
• Wilcox D. C. "Formulation of the k–ω turbulence model revisited". 45th AIAA Aerospace Sciences Meeting. Reno, NV, USA. AIAA Paper 2007–1408. 2007.
• Wu WC, Liou JY, 2019. Numerical simulation of harmful gas distribution in a range hood with an improved flow channel. Microelectronics Reliability, 99: 245-261.
• Yi KW, Kim YI, Bae GN, 2016. Effect of air flow rates on concurrent supply and exhaust kitchen ventilation system. Indoor and Built Environment, 25: 180-190.
• Zhou B, Wei P, Tan M, Xu Y, Ding L, Mao X, Kosonen R, 2019. Capture efficiency and thermal comfort in Chinese residential kitchen with push-pull ventilation system in winter-a field study. Building and Environment, 149: 182-195.