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Contribution of Sweetpotato Production to Economic Empowerment of Farming Households in Niger-Delta Area of Nigeria

Year 2024, Volume: 21 Issue: 4, 916 - 927
https://doi.org/10.33462/jotaf.1361527

Abstract

Many farming households in Nigeria are deprived, and poor, hence, the need for economic empowerment intervention. Sweetpotato production, due to its short cycle and low input requirement could be projected on a larger scale for farming households’ economic empowerment. However, data regarding ability of sweetpotato farming for farming households’ economic empowerment is scarce. Therefore, farming households’ sweetpotato production and economic empowerment in Nigeria’s Niger-Delta Area was investigated. 364 sweetpotato farming households were chosen through a five-stage sample process. Descriptive statistics, Pearson Product Moment Correlation, T-test, and multiple regression were used to analyze the data that interview schedule was used to collect. Most respondents were female and aged 42.7±11.9 years. Farm size; farming experience; and income from sweetpotato, other crops, and non-crop livelihood activities were 2.6±3.4 hectares; 17.2±12.4 years; and ₦1,327,723.0±1,639,414.0 yearly, ₦2,385,815.0±2,615,273.0 yearly, and ₦1,828,004.0±2,336,270.0 yearly, respectively. The sweetpotato production and economic empowerment were low and high amongst farming households, respectively. Age, farm size and income from sweet potato were significantly related to economic empowerment. The economic empowerment status of high and low sweetpotato producers differed significantly. Between farming households with low and high income from sweetpotato production, their economic empowerment status significantly differed. Farming households’ economic empowerment was mostly predicted by farming experience; and income from sweetpotato, and non-crop livelihood activities. Sweetpotato production influenced farming households' ability to prosper economically. Agricultural policies oriented towards improving economic empowerment should be promoted to emphasize increased sweetpotato production.

References

  • Abdulkarim, Y. and Yunana, T. W. (2015). Economic analysis of small scale sweetpotato production in Zaria Local Government Area of Kaduna State. American Journal of Economics, Finance and Management, 1(3): 171-178.
  • Adebosin, W. G., Adebayo, A. A., Ashagidigbi, W. M. and Ayanwole, A. A. (2013). Determinants of farmers’ demand for micro finance: The case of a rural community in Nigeria. Journal of Economics and Sustainable Development, 4(5): 22-28.
  • Adeyonu, G. A., Balogun, L. O., Ajiboye, O. B., Oluwatayo, B. I. and Otunaiya, O. A. (2019). Sweetpotato production efficiency in Nigeria: Application of data envelopment analysis. AIMS Agriculture and Food, 4(3): 672-684.
  • Ahmed, I. M., Makama, S. A., Kiresur V. R. and Amina, B. S. (2014). Efficency of sweetpotato farmers in Nigeria: Potentials for food security and poverty alleviation. IOSR Journal of Agriculture and Veterinary Science (IOSR-JAVS), 7(1): 1-6.
  • Akaakohol, M. A. and Aye, G. C. (2014). Diversification and farm household welfare in Makurdi, Benue State, Nigeria. Development Studies Research, 1(1): 168-175.
  • Akouegnonhou, O. and Demirbaş, N. (2023). Factors influencing participation in self-managed livestock markets in rural communities in the Republic of Benin. Journal of Tekirdag Agricultural Faculty, 20 (1), 186-196.
  • Akter, S., Rutsaert, P., Luis, J., Htwe, N. M. and San et al. (2017). Women’s empowerment and gender equity in agriculture: A different perspective from Southeast Asia. Food Policy, 69(1): 270-279.
  • Ashimolowo, R. O. (2005). Socio-cultural factors affecting girl-child empowerment in selected agrarian communities in Nigeria.(Ph.D. Thesis). University of Ibadan, Faculty of Agriculture, Ibadan, Nigeria.
  • Ballo, M., Olutegbe, N. S. and Adekoya, A. E. (2018). Welfare status of rice farming household in Office du Niger Segou Region of Mali. Journal of Agricultural Extension, 22(3): 64-76.
  • Banmeke, T. O. (2003). Accessibility and utilisation of agricultural ınformation in the economic empowerment of women farmers in South-western Nigeria. (Ph.D. Thesis). University of Ibadan, Faculty of Agriculture, Ibadan, Nigeria.
  • Burgess, R. E. (2014). A correlational analysis of empowerment and experience with resistance to change. (Ph.D. Thesis). Walden University, Minneapolis, United States.
  • Carr, A. M., Tenywa, M. and Balasubramanian, K. (2015). From learning to empowerment: a study of smallholder farmers in South West Uganda. Journal of Learning for Development-JL4D, 2(3): 1-15.
  • Falola, A., Mukaıla, R., Lawal, T. F. and Akınsuyı, M. A. (2022). Commercialization of pigeon pea production: Its determinants and constraints. Journal of Tekirdag Agricultural Faculty, 19(4): 840-849.
  • Food and Agriculture Organization of the United Nations (FAO) Statistical Databases. (FAOSTAT, 2017). http://www.faostat.org/en/#data/QC (Accessed Date: 28.02 2018).
  • Idris-Adeniyi, M. K. (2021). Determinants of households food security among microveg project beneficiaries in Southwestern Nigeria. (Ph.D. Thesis). University of Ibadan, Faculty of Agriculture, Ibadan, Nigeria.
  • Kurniati, E. D. (2015). Entrepreneurial empowerment of agriculture and ındustrial sector in rural areas of Semarang Regency Indonesia. Asian Economic and Financial Review, 5(4): 723-733.
  • Mmasa, J. J. (2014).Market potential for processed sweetpotato products in Tanzania: A case of Coast, Mwanza and Shinyanga Regions. (Ph.D. Thesis). University of Agriculture, Sokoine, Tanzania.
  • Mwanja, Y. P., Goler, E. E. and Gugu, F. M. (2017). Assessment of root and vine yields of sweetpotato (Ipomoea batatas [L.] Lam) landraces as influence by plant population density in Jos-Plateau, Nigeria. International Journal of Agricultural Research, 12(2): 88-92.
  • Nwanebo, C. O. (2012). Factors associated with sweetpotato production among rural farmers in Imo State.(MSc. Thesis). University of Ibadan, Faculty of Agriculture, Ibadan, Nigeria.
  • Odebode, S. O., Oyibo, O. and Nwanebo, C. O. (2021). Determinants of sweetpotato production level among farming households in Imo State, Nigeria. International Journal of Agriculture and Rural Development, 24(1): 5559-5568.
  • Ogunbameru, B. O. and Idrisa, Y. L. (2013). Empowering small-scale farmers through ımproved technology adoption: A case study of soybean farmers in Borno State, Nigeria. Journal of Agricultural Extension, 17(1): 142-151.
  • Ogundele, G. F., Idowu, O. A. and Badmus, O. A. (2009). Sweetpotato: Role in Food Security, Creation of Employment Opportunities and Poverty Alleviation; Sweetpotato in Nigeria. First National Sweetpotato Conference, 3-6 August, P.55-57. Ibadan, Nigeria.
  • Olapade, A. A. and Ogunade, O. A. (2014). Production and evaluation of flours and crunchy snacks from sweetpotato (Ipomea batatas) and maize flours. International Food Research Journal, 21(1): 203-208.
  • Oyibo, O. and Odebode, S. O. (2023). Correlates and determinants of involvement in sweetpotato production among farming households in Niger-Delta area of Nigeria. Yuzuncu Yil University Journal of Agricultural Sciences, 33(3): 377-388.
  • Oyibo, O. (2021). Effects of Sweetpotato Production on Empowerment of Farming Households in Niger-Delta Area of Nigeria. Doctoral dissertation. Nigeria. (Ph.D. Thesis). University of Ibadan, Faculty of Agriculture, Ibadan, Nigeria.
  • Oyibo, O. (2020). Cassava farmers’ attitude towards participation in root and tuber expansion programme in Delta State, Nigeria. Yuzuncu Yil University Journal of Agricultural Sciences, 30(3): 462-474.
  • Qurra-tul-ain, A. S., Muhammad, M. and Mahapara, S. (2016). Gender equality and socio-economic development through women’s empowerment in Pakistan. Ritsumeikan Journal of Asia Pacific Studies, 34: 142-160.
  • Rashid, M. M., Islam, M. R. and Quamruzzama, M. (2016). Which factor contribute most to empower farmers through e-agriculture in Bangladesh? SpringerPlus, 5(1): 1742.
  • Samuel, O. O. (2020). Involvement in Fish Farming and the Wellbeing of Youths in Southwestern Nigeria. (Ph.D. Thesis). University of Ibadan, Faculty of Agriculture, Ibadan, Nigeria.
  • Sraboni, E., Malapit, H. J., Quisumbing, A. R. and Ahmed, A. U. (2014). Women’s empowerment in agriculture: What role for food security in Bangladesh? World Development, 61(1): 11–52.
  • United Nation Development Programme. (UNDP, 2006). Niger-Delta Human Development Report. http://www.bebor.org/wp-content/uploads/2012/09/UNDP-Niger-Delta-Human-Development-Report.pdf,(Accessed date:29.04.2019)
  • Wouterse, F. (2016). Empowerment and Agricultural Production: Evidence from Rural Households in Niger. IFPRI Discussion Paper 01509 February 2016. Kampala, Uganda: International Food Policy Research Institute-IFPRI. 1-20. http://ebrary.ifpri.org/cdm/ref/collection/p15738coll2/id/130167, (Accessed Date: 02.05.2018).

Contribution of Sweetpotato Production to Economic Empowerment of Farming Households in Niger-Delta Area of Nigeria

Year 2024, Volume: 21 Issue: 4, 916 - 927
https://doi.org/10.33462/jotaf.1361527

Abstract

Many farming households in Nigeria are deprived, and poor, hence, the need for economic empowerment intervention. Sweetpotato production, due to its short cycle and low input requirement could be projected on a larger scale for farming households’ economic empowerment. However, data regarding ability of sweetpotato farming for farming households’ economic empowerment is scarce. Therefore, farming households’ sweetpotato production and economic empowerment in Nigeria’s Niger-Delta Area was investigated. 364 sweetpotato farming households were chosen through a five-stage sample process. Descriptive statistics, Pearson Product Moment Correlation, T-test, and multiple regression were used to analyze the data that interview schedule was used to collect. Most respondents were female and aged 42.7±11.9 years. Farm size; farming experience; and income from sweetpotato, other crops, and non-crop livelihood activities were 2.6±3.4 hectares; 17.2±12.4 years; and ₦1,327,723.0±1,639,414.0 yearly, ₦2,385,815.0±2,615,273.0 yearly, and ₦1,828,004.0±2,336,270.0 yearly, respectively. The sweetpotato production and economic empowerment were low and high amongst farming households, respectively. Age, farm size and income from sweet potato were significantly related to economic empowerment. The economic empowerment status of high and low sweetpotato producers differed significantly. Between farming households with low and high income from sweetpotato production, their economic empowerment status significantly differed. Farming households’ economic empowerment was mostly predicted by farming experience; and income from sweetpotato, and non-crop livelihood activities. Sweetpotato production influenced farming households' ability to prosper economically. Agricultural policies oriented towards improving economic empowerment should be promoted to emphasize increased sweetpotato production.

References

  • Abdulkarim, Y. and Yunana, T. W. (2015). Economic analysis of small scale sweetpotato production in Zaria Local Government Area of Kaduna State. American Journal of Economics, Finance and Management, 1(3): 171-178.
  • Adebosin, W. G., Adebayo, A. A., Ashagidigbi, W. M. and Ayanwole, A. A. (2013). Determinants of farmers’ demand for micro finance: The case of a rural community in Nigeria. Journal of Economics and Sustainable Development, 4(5): 22-28.
  • Adeyonu, G. A., Balogun, L. O., Ajiboye, O. B., Oluwatayo, B. I. and Otunaiya, O. A. (2019). Sweetpotato production efficiency in Nigeria: Application of data envelopment analysis. AIMS Agriculture and Food, 4(3): 672-684.
  • Ahmed, I. M., Makama, S. A., Kiresur V. R. and Amina, B. S. (2014). Efficency of sweetpotato farmers in Nigeria: Potentials for food security and poverty alleviation. IOSR Journal of Agriculture and Veterinary Science (IOSR-JAVS), 7(1): 1-6.
  • Akaakohol, M. A. and Aye, G. C. (2014). Diversification and farm household welfare in Makurdi, Benue State, Nigeria. Development Studies Research, 1(1): 168-175.
  • Akouegnonhou, O. and Demirbaş, N. (2023). Factors influencing participation in self-managed livestock markets in rural communities in the Republic of Benin. Journal of Tekirdag Agricultural Faculty, 20 (1), 186-196.
  • Akter, S., Rutsaert, P., Luis, J., Htwe, N. M. and San et al. (2017). Women’s empowerment and gender equity in agriculture: A different perspective from Southeast Asia. Food Policy, 69(1): 270-279.
  • Ashimolowo, R. O. (2005). Socio-cultural factors affecting girl-child empowerment in selected agrarian communities in Nigeria.(Ph.D. Thesis). University of Ibadan, Faculty of Agriculture, Ibadan, Nigeria.
  • Ballo, M., Olutegbe, N. S. and Adekoya, A. E. (2018). Welfare status of rice farming household in Office du Niger Segou Region of Mali. Journal of Agricultural Extension, 22(3): 64-76.
  • Banmeke, T. O. (2003). Accessibility and utilisation of agricultural ınformation in the economic empowerment of women farmers in South-western Nigeria. (Ph.D. Thesis). University of Ibadan, Faculty of Agriculture, Ibadan, Nigeria.
  • Burgess, R. E. (2014). A correlational analysis of empowerment and experience with resistance to change. (Ph.D. Thesis). Walden University, Minneapolis, United States.
  • Carr, A. M., Tenywa, M. and Balasubramanian, K. (2015). From learning to empowerment: a study of smallholder farmers in South West Uganda. Journal of Learning for Development-JL4D, 2(3): 1-15.
  • Falola, A., Mukaıla, R., Lawal, T. F. and Akınsuyı, M. A. (2022). Commercialization of pigeon pea production: Its determinants and constraints. Journal of Tekirdag Agricultural Faculty, 19(4): 840-849.
  • Food and Agriculture Organization of the United Nations (FAO) Statistical Databases. (FAOSTAT, 2017). http://www.faostat.org/en/#data/QC (Accessed Date: 28.02 2018).
  • Idris-Adeniyi, M. K. (2021). Determinants of households food security among microveg project beneficiaries in Southwestern Nigeria. (Ph.D. Thesis). University of Ibadan, Faculty of Agriculture, Ibadan, Nigeria.
  • Kurniati, E. D. (2015). Entrepreneurial empowerment of agriculture and ındustrial sector in rural areas of Semarang Regency Indonesia. Asian Economic and Financial Review, 5(4): 723-733.
  • Mmasa, J. J. (2014).Market potential for processed sweetpotato products in Tanzania: A case of Coast, Mwanza and Shinyanga Regions. (Ph.D. Thesis). University of Agriculture, Sokoine, Tanzania.
  • Mwanja, Y. P., Goler, E. E. and Gugu, F. M. (2017). Assessment of root and vine yields of sweetpotato (Ipomoea batatas [L.] Lam) landraces as influence by plant population density in Jos-Plateau, Nigeria. International Journal of Agricultural Research, 12(2): 88-92.
  • Nwanebo, C. O. (2012). Factors associated with sweetpotato production among rural farmers in Imo State.(MSc. Thesis). University of Ibadan, Faculty of Agriculture, Ibadan, Nigeria.
  • Odebode, S. O., Oyibo, O. and Nwanebo, C. O. (2021). Determinants of sweetpotato production level among farming households in Imo State, Nigeria. International Journal of Agriculture and Rural Development, 24(1): 5559-5568.
  • Ogunbameru, B. O. and Idrisa, Y. L. (2013). Empowering small-scale farmers through ımproved technology adoption: A case study of soybean farmers in Borno State, Nigeria. Journal of Agricultural Extension, 17(1): 142-151.
  • Ogundele, G. F., Idowu, O. A. and Badmus, O. A. (2009). Sweetpotato: Role in Food Security, Creation of Employment Opportunities and Poverty Alleviation; Sweetpotato in Nigeria. First National Sweetpotato Conference, 3-6 August, P.55-57. Ibadan, Nigeria.
  • Olapade, A. A. and Ogunade, O. A. (2014). Production and evaluation of flours and crunchy snacks from sweetpotato (Ipomea batatas) and maize flours. International Food Research Journal, 21(1): 203-208.
  • Oyibo, O. and Odebode, S. O. (2023). Correlates and determinants of involvement in sweetpotato production among farming households in Niger-Delta area of Nigeria. Yuzuncu Yil University Journal of Agricultural Sciences, 33(3): 377-388.
  • Oyibo, O. (2021). Effects of Sweetpotato Production on Empowerment of Farming Households in Niger-Delta Area of Nigeria. Doctoral dissertation. Nigeria. (Ph.D. Thesis). University of Ibadan, Faculty of Agriculture, Ibadan, Nigeria.
  • Oyibo, O. (2020). Cassava farmers’ attitude towards participation in root and tuber expansion programme in Delta State, Nigeria. Yuzuncu Yil University Journal of Agricultural Sciences, 30(3): 462-474.
  • Qurra-tul-ain, A. S., Muhammad, M. and Mahapara, S. (2016). Gender equality and socio-economic development through women’s empowerment in Pakistan. Ritsumeikan Journal of Asia Pacific Studies, 34: 142-160.
  • Rashid, M. M., Islam, M. R. and Quamruzzama, M. (2016). Which factor contribute most to empower farmers through e-agriculture in Bangladesh? SpringerPlus, 5(1): 1742.
  • Samuel, O. O. (2020). Involvement in Fish Farming and the Wellbeing of Youths in Southwestern Nigeria. (Ph.D. Thesis). University of Ibadan, Faculty of Agriculture, Ibadan, Nigeria.
  • Sraboni, E., Malapit, H. J., Quisumbing, A. R. and Ahmed, A. U. (2014). Women’s empowerment in agriculture: What role for food security in Bangladesh? World Development, 61(1): 11–52.
  • United Nation Development Programme. (UNDP, 2006). Niger-Delta Human Development Report. http://www.bebor.org/wp-content/uploads/2012/09/UNDP-Niger-Delta-Human-Development-Report.pdf,(Accessed date:29.04.2019)
  • Wouterse, F. (2016). Empowerment and Agricultural Production: Evidence from Rural Households in Niger. IFPRI Discussion Paper 01509 February 2016. Kampala, Uganda: International Food Policy Research Institute-IFPRI. 1-20. http://ebrary.ifpri.org/cdm/ref/collection/p15738coll2/id/130167, (Accessed Date: 02.05.2018).
There are 32 citations in total.

Details

Primary Language English
Subjects Agricultural Policy, Agricultural Extension and Communication
Journal Section Articles
Authors

Ogheneakpobor Oyıbo 0000-0002-5719-3486

Stella O. Odebode 0000-0002-3582-0768

Early Pub Date September 12, 2024
Publication Date
Submission Date September 16, 2023
Acceptance Date July 18, 2024
Published in Issue Year 2024 Volume: 21 Issue: 4

Cite

APA Oyıbo, O., & Odebode, S. O. (2024). Contribution of Sweetpotato Production to Economic Empowerment of Farming Households in Niger-Delta Area of Nigeria. Tekirdağ Ziraat Fakültesi Dergisi, 21(4), 916-927. https://doi.org/10.33462/jotaf.1361527
AMA Oyıbo O, Odebode SO. Contribution of Sweetpotato Production to Economic Empowerment of Farming Households in Niger-Delta Area of Nigeria. JOTAF. September 2024;21(4):916-927. doi:10.33462/jotaf.1361527
Chicago Oyıbo, Ogheneakpobor, and Stella O. Odebode. “Contribution of Sweetpotato Production to Economic Empowerment of Farming Households in Niger-Delta Area of Nigeria”. Tekirdağ Ziraat Fakültesi Dergisi 21, no. 4 (September 2024): 916-27. https://doi.org/10.33462/jotaf.1361527.
EndNote Oyıbo O, Odebode SO (September 1, 2024) Contribution of Sweetpotato Production to Economic Empowerment of Farming Households in Niger-Delta Area of Nigeria. Tekirdağ Ziraat Fakültesi Dergisi 21 4 916–927.
IEEE O. Oyıbo and S. O. Odebode, “Contribution of Sweetpotato Production to Economic Empowerment of Farming Households in Niger-Delta Area of Nigeria”, JOTAF, vol. 21, no. 4, pp. 916–927, 2024, doi: 10.33462/jotaf.1361527.
ISNAD Oyıbo, Ogheneakpobor - Odebode, Stella O. “Contribution of Sweetpotato Production to Economic Empowerment of Farming Households in Niger-Delta Area of Nigeria”. Tekirdağ Ziraat Fakültesi Dergisi 21/4 (September 2024), 916-927. https://doi.org/10.33462/jotaf.1361527.
JAMA Oyıbo O, Odebode SO. Contribution of Sweetpotato Production to Economic Empowerment of Farming Households in Niger-Delta Area of Nigeria. JOTAF. 2024;21:916–927.
MLA Oyıbo, Ogheneakpobor and Stella O. Odebode. “Contribution of Sweetpotato Production to Economic Empowerment of Farming Households in Niger-Delta Area of Nigeria”. Tekirdağ Ziraat Fakültesi Dergisi, vol. 21, no. 4, 2024, pp. 916-27, doi:10.33462/jotaf.1361527.
Vancouver Oyıbo O, Odebode SO. Contribution of Sweetpotato Production to Economic Empowerment of Farming Households in Niger-Delta Area of Nigeria. JOTAF. 2024;21(4):916-27.