Journal of Tekirdag Agricultural Faculty
Cover Image
Submit Article Aim & Scope Author Guidelines Last Issue Archive Editorial Board Contact
...
Login
ISSN 1302-7050 | e-ISSN 2146-5894 | Period Tri-annual , Annually | Founded: 2005 | Publisher Namik Kemal University | http://jotaf.nku.edu.tr/


Journal of Tekirdag Agricultural Faculty (JOTAF) is an international peer-reviewed journal publishing at least three issues a year (January, May and September). The jounal of Tekirdag Agricultural Faculty publishes new and original researhes in the field of agricultural economics, agricultural machinery, irrigation and drainage, animal sciences, food engineering, field crops, horticulture, plant protection, biosystem engineering and soil science are considered for publishing as hard copy and electronic copy. The papers are published in English and Turkish languages. It is not permissible for author(s) to the JOTAF and other journal(s) manuscrşpts submitted to JOTAF should not have been previously published or submitted to any other journal(s). Plagiarism in  any form will not be tolerated.

Properties of JOTAF:

* High quality

* International rewieving

* Fast publication

* Electronic membership 

* Electronic manuscript submission and evaluation

* Free open access

Compilations are not accepted.

Each paper is presented to the referees recommended by the editorial board.

Publication fee is 80 Euro for every single accepted article, after first Issue of May 2018.


Journal of Tekirdag Agricultural Faculty

ISSN 1302-7050 | e-ISSN 2146-5894 | Period Tri-annual , Annually | Founded: 2005 | Publisher Namik Kemal University | http://jotaf.nku.edu.tr/
Cover Image


Journal of Tekirdag Agricultural Faculty (JOTAF) is an international peer-reviewed journal publishing at least three issues a year (January, May and September). The jounal of Tekirdag Agricultural Faculty publishes new and original researhes in the field of agricultural economics, agricultural machinery, irrigation and drainage, animal sciences, food engineering, field crops, horticulture, plant protection, biosystem engineering and soil science are considered for publishing as hard copy and electronic copy. The papers are published in English and Turkish languages. It is not permissible for author(s) to the JOTAF and other journal(s) manuscrşpts submitted to JOTAF should not have been previously published or submitted to any other journal(s). Plagiarism in  any form will not be tolerated.

Properties of JOTAF:

* High quality

* International rewieving

* Fast publication

* Electronic membership 

* Electronic manuscript submission and evaluation

* Free open access

Compilations are not accepted.

Each paper is presented to the referees recommended by the editorial board.

Publication fee is 80 Euro for every single accepted article, after first Issue of May 2018.


Volume 16 - Issue 3 - Sep 2019
  1. Buğdayın Verim ve Kalite Parametrelerinin Toprağın Elektriksel İletkenliği ile İlişkisinin Belirlenmesi
    Pages 270 - 283
    Uğur YEGÜL , Maksut Barış EMİNOĞLU , Ufuk TÜRKER
  2. Domates bakteriyel kanser ve solgunluk hastalığı etmeni Clavibacter michiganensis subsp. michiganensis’in tohumda aranması ve tohum uygulamalarının patojen gelişimine etkisinin belirlenmesi
    Pages 284 - 296
    Sümer Horuz , Şebnem TİRENG KARUT , Yeşim AYSAN
  3. Farklı Bitki Ekstraktlarının Bezelye Bakteriyel Yaprak Yanıklığına (Pseudomonas syringae pv. pisi) Antibakteriyel Etkilerinin Araştırılması
    Pages 297 - 314
    Mustafa Alparslan Umarusman , Yeşim AYSAN , Menşure ÖZGÜVEN
  4. Koyun ve Koyun Eti Fiyatlarının Ölçekleme Analizi ile Karşılaştırılması
    Pages 315 - 327
    Çağrı KANDEMİR , Hakan ADANACIOĞLU , Turğay TAŞKIN , Nedim KOŞUM
  5. Jeoistatistiksel Modelleme ile Edirne İli Uzunköprü İlçesi Topraklarının Bazı Mikro Element Düzeylerinin Belirlenmesi
    Pages 328 - 338
    Yakup Kenan KOCA , Ali DERİN , Sevinç ADİLOĞLU
  6. Tekirdağ kiraz bahçelerinde Capnodis tenebrionis (L.) (Coleoptera: Buprestidae)’in mevsimsel yoğunluğu ve biyolojisi
    Pages 339 - 347
    Damla ZOBAR , Müjgan KIVAN
  7. Elma kök uru hastalığı etmeni Rhizobium radiobacter’e karşı epifit ve endofit bakteri izolatlarının antagonistik potansiyellerinin belirlenmesi
    Pages 348 - 361
    Soner SOYLU , İmam Adem BOZKURT
  8. TOPRAK ALTI DAMLA SULAMA YÖNTEMİ İLE SULANAN SERİN VE SICAK İKLİM ÇİMLERİNDE SULAMA ZAMANI PLANLAMASI
    Pages 362 - 381
    Havva Ayanoğlu , Abdül Halim Orta
  9. Başlangıç Yemine İlave Edilen Mısırın Siyah Alaca Buzağılarda Yem Tüketimi ve Büyüme Performansı Üzerine Etkisi
    Pages 382 - 388
    Ekin Sucu , Emrah Gülgün , Ahmet Okumuş
  10. Yabancı Ot Türleri ve Etkileri: Düzce’de Meyve Fidanlık Alanı Örneği
    Pages 389 - 401
    Ayşe YAZLIK , Ercan ÇÖPOĞLU , Ahmet ÖZÇELİK , Barış TEMBELO , Mustafa YİĞİT , Berat ALBAYRAK , Mehmet Aydın BAYKUŞ , Volkan AYDINLI
  11. Technological Properties of Xanthan Gums Obtained from Waste Bread Using as a Carbon Source and Performance in Pudding as Model Food
    Pages 402 - 411
    DEMET APAYDIN , AHMET ŞÜKRÜ DEMİRCİ , İBRAHİM PALABIYIK , MUSTAFA MİRİK , TUNCAY GÜMÜŞ
  12. KIRŞEHİR İLİNDE YETİŞTİRİLEN SİYAH ALACA SIĞIRLARININ SÜT VERİM ÖZELLİKLERİNİN BELİRLENMESİ
    Pages 412 - 422
    Serdar Genç
  13. Trakya Bölgesinde Buğday Üreticilerinin Tohumluk Tercihlerini Etkileyen Faktörlerin Faktör Analizi Yöntemi İle Analizi
    Pages 423 - 431
    Günay Keleş