Research Article

In vitro inhibitory effects of methanol extracts of four Centaurea species on α-amylase and α-glucosidase

Volume: 1 Number: 1 May 29, 2025
EN TR

In vitro inhibitory effects of methanol extracts of four Centaurea species on α-amylase and α-glucosidase

Abstract

Aim: Medicinal plants have been used in traditional folk medicine for thousands of years against various diseases, including diabetes. Some Centaurea species are among these medicinal plants. The aim of this study was to scientifically and comparatively evaluate the antidiabetic activities of methanol extracts obtained from the capitulum and non-capitulum aerial parts of Centaurea cuneifolia, C. kilaea, C. solstitialis subsp. solstitialis and C. stenolepis against α-glucosidase and α-amylase for the first time except C. kilaea. Materials and Methods: Methanol extracts from Centaurea species were obtained by maceration method. Antidiabetic activity was performed by two known in vitro methods such as alpha-glucosidase and alpha amylase inhibitory activity. Results: Among the extracts, Centaurea cuneifolia capitula (CCC) and C. solstitialis subsp. solstitialis capitula (CSSC) methanol extracts with IC50 values of 164.30 and 463.70 μg/mL exhibited the best inhibitory activity against α-amylase and α-glucosidase enzymes. Conclusion: This is the first study on anti α-amylase and anti α-glucosidase activity of three Centaurea species except Centauera kilaea. These results indicate that CCC and CSSC have inhibitory effects against alpha amylase and alpha glucosidase. At the same time, the extracts were generally found to be active against the alpha amylase enzyme. In addition, it was found remarkable that only the capitulum of Centaurea species were effective against alpha glucosidase enzyme. However, in vivo studies are needed to fully reveal the antidiabetic effect and bioactivity-directed fractionation, and isolation studies are needed to reveal the compounds responsible for the antidiabetic effect.

Keywords

References

  1. [1] Nguyen, N. H., Duong, T. H., Sichaem, J., Nguyen, T. D., Duong, G. H., Thi-Phuong, N., Ngoe, T-M-D., Tran, T-C-T., & Nguyen, H. T. (2025). Triterpenoids from leaves of Paramignya trimera with their alpha-glucosidase inhibition: In vitro and in silico aspects. Natural Product Research, 1-9.
  2. [2] Christou, A., Stavrou, C., Michael, C., Botsaris, G., & Goulas, V. (2024). New insights into the potential inhibitory effects of native plants from Cyprus on pathogenic bacteria and diabetesrelated enzymes. Microbiology Research, 15(2), 926-942.
  3. [3] Iqbal, T., Khan, S., Rahim, F., Hussain, R., Khan, Y., Felemban, S., & Khowdiary, M. M. (2024). Benzothiazole based sulfonamide scaffolds as active inhibitors of alpha-amylase and alpha-glucosidase; synthesis, structure confirmation, in silico molecular docking and ADME analysis. Journal of Molecular Structure, 1309, 138074.
  4. [4] Ramos, J. A. V., Echeverry, M. S. V., Osma, J. A., & Chamarro, N. L. (2025). In vitro study on the α-glucosidase inhibitory activity and antioxidant capacity of leaf extracts of Coffea arabica (Caturra variety). Journal of Herbs, Spices & Medicinal Plants, 1-13.
  5. [5] Bizim Bitkiler (2025). https://www.bizimbitkiler.org.tr/v2/hiyerarsi. php?c=Centaurea (Access date: 18.03.2025)
  6. [6] Tuzlacı E. (2016). Türkiye Bitkileri Geleneksel İlaç Rehberi, İstanbul Kitabevleri, İstanbul (In Turkish)
  7. [7] Dalar, A. (2018). Plant taxa used in the treatment of diabetes in Van province, Turkey. International Journal of Secondary Metabolite, 5(3), 171-185.
  8. [8] Arif, R., Küpeli, E., & Ergun, F. (2004). The biological activity of Centaurea L. species. Gazi University Journal of Science, 17(4), 149-164.

Details

Primary Language

English

Subjects

Pharmacognosy

Journal Section

Research Article

Publication Date

May 29, 2025

Submission Date

March 22, 2025

Acceptance Date

May 2, 2025

Published in Issue

Year 2025 Volume: 1 Number: 1

APA
Şen, A. (2025). In vitro inhibitory effects of methanol extracts of four Centaurea species on α-amylase and α-glucosidase. IYYU Journal of PhytoPharmacy, 1(1), 33-40. https://izlik.org/JA79ZU86CR
AMA
1.Şen A. In vitro inhibitory effects of methanol extracts of four Centaurea species on α-amylase and α-glucosidase. JPP. 2025;1(1):33-40. https://izlik.org/JA79ZU86CR
Chicago
Şen, Ali. 2025. “In Vitro Inhibitory Effects of Methanol Extracts of Four Centaurea Species on α-Amylase and α-Glucosidase”. IYYU Journal of PhytoPharmacy 1 (1): 33-40. https://izlik.org/JA79ZU86CR.
EndNote
Şen A (May 1, 2025) In vitro inhibitory effects of methanol extracts of four Centaurea species on α-amylase and α-glucosidase. IYYU Journal of PhytoPharmacy 1 1 33–40.
IEEE
[1]A. Şen, “In vitro inhibitory effects of methanol extracts of four Centaurea species on α-amylase and α-glucosidase”, JPP, vol. 1, no. 1, pp. 33–40, May 2025, [Online]. Available: https://izlik.org/JA79ZU86CR
ISNAD
Şen, Ali. “In Vitro Inhibitory Effects of Methanol Extracts of Four Centaurea Species on α-Amylase and α-Glucosidase”. IYYU Journal of PhytoPharmacy 1/1 (May 1, 2025): 33-40. https://izlik.org/JA79ZU86CR.
JAMA
1.Şen A. In vitro inhibitory effects of methanol extracts of four Centaurea species on α-amylase and α-glucosidase. JPP. 2025;1:33–40.
MLA
Şen, Ali. “In Vitro Inhibitory Effects of Methanol Extracts of Four Centaurea Species on α-Amylase and α-Glucosidase”. IYYU Journal of PhytoPharmacy, vol. 1, no. 1, May 2025, pp. 33-40, https://izlik.org/JA79ZU86CR.
Vancouver
1.Ali Şen. In vitro inhibitory effects of methanol extracts of four Centaurea species on α-amylase and α-glucosidase. JPP [Internet]. 2025 May 1;1(1):33-40. Available from: https://izlik.org/JA79ZU86CR