Research Article

Determination of Eating Disorders Level and Risk Factors of University Students Studying Sports Education

Volume: 8 Number: 3 October 31, 2023
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Determination of Eating Disorders Level and Risk Factors of University Students Studying Sports Education

Abstract

Eating disorder has become an increasingly common problem among athletes. This study aims to determine eating disorder levels and risk factors of students studying sports education. This study was carried out on 1773 university students, 1084 (61.1%) of whom are female and 689 (38.9%) male, in the field of sports education in different provinces in Turkey. The information of the participants was collected with an individual information form and an Eating Disorder Examination Questionnaire (EDE-Q). All EDEQ sub-dimension scores and the total score were found to be statistically significantly higher in males than in females (p <0.05) except for the restraint score. It was found that, as BMI (Body Mass Index) value increased, there was a statistically significant increase in all sub-dimensions of EDEQ and EDEQ total score (p<0.05). Eating concern and shape concern scores were found to be statistically higher in those who did not perform physical activities than those who performed physical activities (respectively; p=0.030, p=0.004). An increase in the EDE-Q score indicates an increased risk of eating disorders. It can be said that being a male, having a high BMI, and engaging in strength/power sports increase the risk of eating disorders in individuals who receive sports education.

Keywords

References

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Details

Primary Language

English

Subjects

Sports Medicine

Journal Section

Research Article

Early Pub Date

August 15, 2023

Publication Date

October 31, 2023

Submission Date

November 21, 2022

Acceptance Date

August 8, 2023

Published in Issue

Year 2023 Volume: 8 Number: 3

APA
Eskici, G., Çolak, M., Arslan, Y. K., & Yarar, H. (2023). Determination of Eating Disorders Level and Risk Factors of University Students Studying Sports Education. Journal of Sport Sciences Research, 8(3), 500-510. https://doi.org/10.25307/jssr.1207992
AMA
1.Eskici G, Çolak M, Arslan YK, Yarar H. Determination of Eating Disorders Level and Risk Factors of University Students Studying Sports Education. Journal of Sport Sciences Research. 2023;8(3):500-510. doi:10.25307/jssr.1207992
Chicago
Eskici, Günay, Mergül Çolak, Yusuf Kemal Arslan, and Hakan Yarar. 2023. “Determination of Eating Disorders Level and Risk Factors of University Students Studying Sports Education”. Journal of Sport Sciences Research 8 (3): 500-510. https://doi.org/10.25307/jssr.1207992.
EndNote
Eskici G, Çolak M, Arslan YK, Yarar H (October 1, 2023) Determination of Eating Disorders Level and Risk Factors of University Students Studying Sports Education. Journal of Sport Sciences Research 8 3 500–510.
IEEE
[1]G. Eskici, M. Çolak, Y. K. Arslan, and H. Yarar, “Determination of Eating Disorders Level and Risk Factors of University Students Studying Sports Education”, Journal of Sport Sciences Research, vol. 8, no. 3, pp. 500–510, Oct. 2023, doi: 10.25307/jssr.1207992.
ISNAD
Eskici, Günay - Çolak, Mergül - Arslan, Yusuf Kemal - Yarar, Hakan. “Determination of Eating Disorders Level and Risk Factors of University Students Studying Sports Education”. Journal of Sport Sciences Research 8/3 (October 1, 2023): 500-510. https://doi.org/10.25307/jssr.1207992.
JAMA
1.Eskici G, Çolak M, Arslan YK, Yarar H. Determination of Eating Disorders Level and Risk Factors of University Students Studying Sports Education. Journal of Sport Sciences Research. 2023;8:500–510.
MLA
Eskici, Günay, et al. “Determination of Eating Disorders Level and Risk Factors of University Students Studying Sports Education”. Journal of Sport Sciences Research, vol. 8, no. 3, Oct. 2023, pp. 500-1, doi:10.25307/jssr.1207992.
Vancouver
1.Günay Eskici, Mergül Çolak, Yusuf Kemal Arslan, Hakan Yarar. Determination of Eating Disorders Level and Risk Factors of University Students Studying Sports Education. Journal of Sport Sciences Research. 2023 Oct. 1;8(3):500-1. doi:10.25307/jssr.1207992

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