In Vitro Bioactive Properties of Some Wild Mushrooms Collected from Kastamonu Province

Sibel Yıldız; Ayşenur Yılmaz; Zehra Can

doi:10.17475/kastorman.263875

TR EN

Kastamonu ilinden toplanan bazı yabani mantarların in vitro koşullar altında biyoaktif özellikleri

Abstract

koşullar altında biyoaktif özellikleri

Özet

Çalışmanın amacı: Bu çalışmada Kastamonu ilinden toplanan Cantharellus cibarius Fr., Craterellus cornucopioides (L.) Pers., Hydnum rufescens Pers. ve Macrolepiota procera (Scop. ex Fr.) Sing. yabani mantarlarının protein ve toplam fenolik içerik miktarları ile antioksidan ve antimikrobiyal özellikleri belirlenmiştir.

Çalışma alanı: Yabani mantarlar Türkiye’nin Kastamonu ilinden toplanmıştır.

Materyal ve Yöntem: Protein içeriği; Dumas metodu, toplam fenol içeriği; Folin–Ciocalteu yöntemi, antioksidan özellik; demir indirgeyici güç (FRAP) metodu ve antimikrobiyal özellik ise Escherichia coli ATCC 25922, Staphylococcus aureus ATCC 25923, Enterococcus faecalis ATCC 29212, Klebsiella pneumoniae ATCC 13883, Salmonella typhimurium ATCC 14028, Acinetobacter haemolyticus ATCC 19002 ve Proteus mirabilis ATCC 7002’e karşı agar kuyucuk difüzyon yöntemi kullanılarak hesaplanmıştır.

Sonuçlar: Mantarların protein içerikleri %9.94 ile %27.46 arasında, toplam polifenol miktarları 0.592±0.004–1.624±0.026 mg GAE g^-1 aralığında ve antioksidan özellikleri 0.896±0.003-4.245±0.042 μmol FeSO.7H₂O g^-1 aralığında değişmiştir. En yüksek protein miktarı, en yüksek toplam fenol miktarı ve en yüksek antioksidan özellik M. procera’da tespit edilmiştir. M procera ve H. rufescens mantarları Klebsiella pneumoniae ve Escherichia coli’e karşı inhibitor etki göstermiştir.

Araştırma vurguları: Çalışılan mantarlar arasında, M. procera mantarı biyoaktif özellikler yönünden en iyi değerleri göstermiştir dolayısıyla bu mantar ileriki çalışmalar için umut vaad edicidir.

In Vitro Bioactive Properties of Some Wild Mushrooms Collected from Kastamonu Province

Abstract

Aim of study: the protein and total phenolic contents, antioxidant and antimicrobial properties of some wild mushrooms (Cantharellus cibarius Fr., Craterellus cornucopioides (L.) Pers., Hydnum rufescens Pers. and Macrolepiota procera (Scop. ex Fr.) Sing.) collected from Kastamonu province, in Turkey was determined.

Area of study: Wild mushrooms were collected from Kastamonu province, Turkey.

Material and Methods: Dumas and Folin–Ciocalteu methods were used to determine the protein and the total phenolic contents, respectively. The antioxidant activities of the mushrooms were determined using the Ferric-reducing antioxidant power (FRAP). The antimicrobial activities were evaluated using the agar well diffusion method against the test organisms; Escherichia coli ATCC 25922, Staphylococcus aureus ATCC 25923, Enterococcus faecalis ATCC 29212, Klebsiella pneumoniae ATCC 13883, Salmonella typhimurium ATCC 14028, Acinetobacter haemolyticus ATCC 19002 and Proteus mirabilis ATCC 7002.

Main results: While the protein contents and the total polyphenol amounts of mushrooms were ranging between 9.94-27.46% and 0.592±0.004-1.624±0.026 mg GAE g^-1, respectively, the range of antioxidant activities were determined to range between 0.896±0.003-4.245±0.042 μmol FeSO.7H₂O g^-1. The highest protein and the total phenolic content as well as the antioxidant properties were detected in M. procera. H. rufescens and M. procera mushrooms showed inhibitory effect against in vitro growth of Klebsiella pneumoniae and Escherichia coli.

Research highlights: Among the investigated mushrooms, M. procera showed the best analysis values in bioactive properties and so this mushroom can be evaluated for further studies

Keywords

Antioxidant,Antimicrobial,Mushroom,Protein,Total phenolic content

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Details

Primary Language

English

Subjects

-

Journal Section

Research Article

Authors

Sibel Yıldız
Türkiye

Ayşenur Yılmaz

Zehra Can

Publication Date

November 27, 2017

Submission Date

November 4, 2016

Acceptance Date

November 21, 2017

Published in Issue

Year 2017 Volume: 17 Number: 3

DOI

https://doi.org/10.17475/kastorman.263875

IZ

https://izlik.org/JA39RS93LT

APA

Yıldız, S., Yılmaz, A., & Can, Z. (2017). In Vitro Bioactive Properties of Some Wild Mushrooms Collected from Kastamonu Province. Kastamonu University Journal of Forestry Faculty, 17(3), 523-530. https://doi.org/10.17475/kastorman.263875

AMA

1.Yıldız S, Yılmaz A, Can Z. In Vitro Bioactive Properties of Some Wild Mushrooms Collected from Kastamonu Province. Kastamonu University Journal of Forestry Faculty. 2017;17(3):523-530. doi:10.17475/kastorman.263875

Chicago

Yıldız, Sibel, Ayşenur Yılmaz, and Zehra Can. 2017. “In Vitro Bioactive Properties of Some Wild Mushrooms Collected from Kastamonu Province”. Kastamonu University Journal of Forestry Faculty 17 (3): 523-30. https://doi.org/10.17475/kastorman.263875.

EndNote

Yıldız S, Yılmaz A, Can Z (November 1, 2017) In Vitro Bioactive Properties of Some Wild Mushrooms Collected from Kastamonu Province. Kastamonu University Journal of Forestry Faculty 17 3 523–530.

IEEE

[1]S. Yıldız, A. Yılmaz, and Z. Can, “In Vitro Bioactive Properties of Some Wild Mushrooms Collected from Kastamonu Province”, Kastamonu University Journal of Forestry Faculty, vol. 17, no. 3, pp. 523–530, Nov. 2017, doi: 10.17475/kastorman.263875.

ISNAD

Yıldız, Sibel - Yılmaz, Ayşenur - Can, Zehra. “In Vitro Bioactive Properties of Some Wild Mushrooms Collected from Kastamonu Province”. Kastamonu University Journal of Forestry Faculty 17/3 (November 1, 2017): 523-530. https://doi.org/10.17475/kastorman.263875.

JAMA

1.Yıldız S, Yılmaz A, Can Z. In Vitro Bioactive Properties of Some Wild Mushrooms Collected from Kastamonu Province. Kastamonu University Journal of Forestry Faculty. 2017;17:523–530.

MLA

Yıldız, Sibel, et al. “In Vitro Bioactive Properties of Some Wild Mushrooms Collected from Kastamonu Province”. Kastamonu University Journal of Forestry Faculty, vol. 17, no. 3, Nov. 2017, pp. 523-30, doi:10.17475/kastorman.263875.

Vancouver

1.Sibel Yıldız, Ayşenur Yılmaz, Zehra Can. In Vitro Bioactive Properties of Some Wild Mushrooms Collected from Kastamonu Province. Kastamonu University Journal of Forestry Faculty. 2017 Nov. 1;17(3):523-30. doi:10.17475/kastorman.263875

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In Vitro Bioactive Properties of Some Wild Mushrooms Collected from Kastamonu Province

Kastamonu ilinden toplanan bazı yabani mantarların in vitro koşullar altında biyoaktif özellikleri

Abstract

In Vitro Bioactive Properties of Some Wild Mushrooms Collected from Kastamonu Province

Abstract

Keywords

References

Details

Primary Language

Subjects

Journal Section

Authors

Publication Date

Submission Date

Acceptance Date

Published in Issue

DOI

IZ

Cite

Cited By

Phylogeny of Some Melanoleuca Species (Fungi: Basidiomycota) in Turkey and Identification of Melanoleuca angelesiana A.H. Sm. As a First Record

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