Research Article

Effects of Dietary Supplemented Shiitake Mushroom Extract on Growth, Non-specific Immune Parameters and in-vitro Resistance Against Aeromonas hydrophila in Rainbow Trout (Oncorhynchus mykiss)

Volume: 8 Number: 1 April 25, 2022
TR EN

Effects of Dietary Supplemented Shiitake Mushroom Extract on Growth, Non-specific Immune Parameters and in-vitro Resistance Against Aeromonas hydrophila in Rainbow Trout (Oncorhynchus mykiss)

Abstract

The activity of Lentinula edodes (shiitake) medicinal mushroom extract were examined on the non-specific immune response and biometrical performance of rainbow trout (Oncorhynchus mykiss). Fish (20 g initial weight) were divided into 3 treatment groups (60 fish/group) and duplicated groups for 6 weeks having two experimental diets supplemented with 1-2% shiitake extract and a control diet. During the feeding process, immunological, biochemical, and biometrical observations were determined using the fish and blood samples taken at weeks 1, 2, 3, 4, 5, and 6, respectively. The results of immunological, biochemical, and biometrical parameters evaluation determined that the maximum influence occurs in rainbow trout fed with 2% shiitake extract. The amount of respiratory burst activity in the blood of fish in the trial groups significantly increased in each diet on the 2nd and 6th weeks compared to controls. The amount of total protein, bactericidal activity were significantly increased in fish being fed a mushroom supplemented diet. Cholesterol level decreased in fish blood, which fed with 2% shiitake extract supplemented diet at 3rd and 6th weeks. These results support the findings that the non-specific immune responses of rainbow trout was stimulated in fish by feeding shiitake medicinal mushroom extract yielding positive results in measured parameters compared to the control group also enhancing the overall growth performance of rainbow trout.

Keywords

Supporting Institution

Muğla Sıtkı Koçman University Scientific Research Project Coordination Unit

Project Number

12/76

Thanks

We thank to Süleyman BABA for him support during trial. We also thank to Dr. Vikas Kumar for valuable comments on manuscript. This study is a part of the PhD. dissertation of Esin Baba.

References

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Details

Primary Language

English

Subjects

Fisheries Management

Journal Section

Research Article

Publication Date

April 25, 2022

Submission Date

March 16, 2021

Acceptance Date

June 9, 2021

Published in Issue

Year 2022 Volume: 8 Number: 1

APA
Baba, E., & Uluköy, G. (2022). Effects of Dietary Supplemented Shiitake Mushroom Extract on Growth, Non-specific Immune Parameters and in-vitro Resistance Against Aeromonas hydrophila in Rainbow Trout (Oncorhynchus mykiss). Journal of Limnology and Freshwater Fisheries Research, 8(1), 28-36. https://doi.org/10.17216/limnofish.898170
AMA
1.Baba E, Uluköy G. Effects of Dietary Supplemented Shiitake Mushroom Extract on Growth, Non-specific Immune Parameters and in-vitro Resistance Against Aeromonas hydrophila in Rainbow Trout (Oncorhynchus mykiss). Journal of Limnology and Freshwater Fisheries Research. 2022;8(1):28-36. doi:10.17216/limnofish.898170
Chicago
Baba, Esin, and Gülşen Uluköy. 2022. “Effects of Dietary Supplemented Shiitake Mushroom Extract on Growth, Non-Specific Immune Parameters and In-Vitro Resistance Against Aeromonas Hydrophila in Rainbow Trout (Oncorhynchus Mykiss)”. Journal of Limnology and Freshwater Fisheries Research 8 (1): 28-36. https://doi.org/10.17216/limnofish.898170.
EndNote
Baba E, Uluköy G (April 1, 2022) Effects of Dietary Supplemented Shiitake Mushroom Extract on Growth, Non-specific Immune Parameters and in-vitro Resistance Against Aeromonas hydrophila in Rainbow Trout (Oncorhynchus mykiss). Journal of Limnology and Freshwater Fisheries Research 8 1 28–36.
IEEE
[1]E. Baba and G. Uluköy, “Effects of Dietary Supplemented Shiitake Mushroom Extract on Growth, Non-specific Immune Parameters and in-vitro Resistance Against Aeromonas hydrophila in Rainbow Trout (Oncorhynchus mykiss)”, Journal of Limnology and Freshwater Fisheries Research, vol. 8, no. 1, pp. 28–36, Apr. 2022, doi: 10.17216/limnofish.898170.
ISNAD
Baba, Esin - Uluköy, Gülşen. “Effects of Dietary Supplemented Shiitake Mushroom Extract on Growth, Non-Specific Immune Parameters and In-Vitro Resistance Against Aeromonas Hydrophila in Rainbow Trout (Oncorhynchus Mykiss)”. Journal of Limnology and Freshwater Fisheries Research 8/1 (April 1, 2022): 28-36. https://doi.org/10.17216/limnofish.898170.
JAMA
1.Baba E, Uluköy G. Effects of Dietary Supplemented Shiitake Mushroom Extract on Growth, Non-specific Immune Parameters and in-vitro Resistance Against Aeromonas hydrophila in Rainbow Trout (Oncorhynchus mykiss). Journal of Limnology and Freshwater Fisheries Research. 2022;8:28–36.
MLA
Baba, Esin, and Gülşen Uluköy. “Effects of Dietary Supplemented Shiitake Mushroom Extract on Growth, Non-Specific Immune Parameters and In-Vitro Resistance Against Aeromonas Hydrophila in Rainbow Trout (Oncorhynchus Mykiss)”. Journal of Limnology and Freshwater Fisheries Research, vol. 8, no. 1, Apr. 2022, pp. 28-36, doi:10.17216/limnofish.898170.
Vancouver
1.Esin Baba, Gülşen Uluköy. Effects of Dietary Supplemented Shiitake Mushroom Extract on Growth, Non-specific Immune Parameters and in-vitro Resistance Against Aeromonas hydrophila in Rainbow Trout (Oncorhynchus mykiss). Journal of Limnology and Freshwater Fisheries Research. 2022 Apr. 1;8(1):28-36. doi:10.17216/limnofish.898170

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