Research Article

In vitro Prebiotic Activity of Polysaccharides Extracted from Edible / Medicinal Macrofungi Species

Volume: 13 Number: 1 April 28, 2022
TR EN

In vitro Prebiotic Activity of Polysaccharides Extracted from Edible / Medicinal Macrofungi Species

Abstract

In this study, the extracted polysaccharides of Agaricus bisporus (Kültür mantarı; white and cream lines), Boletus edulis (Çörek mantarı), Cantharellus cibarius (Sarıkız mantarı), Ganoderma lucidum (Reyşi), Pleurotus ostreatus (İstiridye mantarı) and Trametes versicolor (Hindi kuyruğu) were investigated in terms of their in vitro prebiotic potential. For this purpose, the growth of Lactobacillus plantarum, Lactobacillus acidophilus and Escherichia coli were observed as nephalometrically in presence of polysaccharides at 0.25%, 0.5%, 1.0% and 2% concentrations for 24 hours. Trametes versicolor and Ganoderma lucidum have presented the highest (5.59%) and lowest (0.31%) polysaccharide yields, respectively. The higher polysaccharide concentrations have inhibited to proliferation of all bacterial strains. Among the polysaccharides, efficient ones as potential prebiotics were Agaricus bisporus (white line), Trametes versicolor, Cantharellus cibarius, Boletus edulis, and Pleurotus ostreatus.

Keywords

Supporting Institution

Life Sciences Research Center (FBAM),Eskişehir Osmangazi University

Thanks

Life Sciences Research Center (FBAM),Eskişehir Osmangazi University

References

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Details

Primary Language

English

Subjects

-

Journal Section

Research Article

Publication Date

April 28, 2022

Submission Date

September 13, 2021

Acceptance Date

November 26, 2021

Published in Issue

Year 2022 Volume: 13 Number: 1

APA
Türsen Uthan, E., Yamaç, M., & Yıldız, Z. (2022). In vitro Prebiotic Activity of Polysaccharides Extracted from Edible / Medicinal Macrofungi Species. Mantar Dergisi, 13(1), 15-29. https://doi.org/10.30708/mantar.994693
AMA
1.Türsen Uthan E, Yamaç M, Yıldız Z. In vitro Prebiotic Activity of Polysaccharides Extracted from Edible / Medicinal Macrofungi Species. Mantar Dergisi. 2022;13(1):15-29. doi:10.30708/mantar.994693
Chicago
Türsen Uthan, Esra, Mustafa Yamaç, and Zeki Yıldız. 2022. “In Vitro Prebiotic Activity of Polysaccharides Extracted from Edible Medicinal Macrofungi Species”. Mantar Dergisi 13 (1): 15-29. https://doi.org/10.30708/mantar.994693.
EndNote
Türsen Uthan E, Yamaç M, Yıldız Z (April 1, 2022) In vitro Prebiotic Activity of Polysaccharides Extracted from Edible / Medicinal Macrofungi Species. Mantar Dergisi 13 1 15–29.
IEEE
[1]E. Türsen Uthan, M. Yamaç, and Z. Yıldız, “In vitro Prebiotic Activity of Polysaccharides Extracted from Edible / Medicinal Macrofungi Species”, Mantar Dergisi, vol. 13, no. 1, pp. 15–29, Apr. 2022, doi: 10.30708/mantar.994693.
ISNAD
Türsen Uthan, Esra - Yamaç, Mustafa - Yıldız, Zeki. “In Vitro Prebiotic Activity of Polysaccharides Extracted from Edible Medicinal Macrofungi Species”. Mantar Dergisi 13/1 (April 1, 2022): 15-29. https://doi.org/10.30708/mantar.994693.
JAMA
1.Türsen Uthan E, Yamaç M, Yıldız Z. In vitro Prebiotic Activity of Polysaccharides Extracted from Edible / Medicinal Macrofungi Species. Mantar Dergisi. 2022;13:15–29.
MLA
Türsen Uthan, Esra, et al. “In Vitro Prebiotic Activity of Polysaccharides Extracted from Edible Medicinal Macrofungi Species”. Mantar Dergisi, vol. 13, no. 1, Apr. 2022, pp. 15-29, doi:10.30708/mantar.994693.
Vancouver
1.Esra Türsen Uthan, Mustafa Yamaç, Zeki Yıldız. In vitro Prebiotic Activity of Polysaccharides Extracted from Edible / Medicinal Macrofungi Species. Mantar Dergisi. 2022 Apr. 1;13(1):15-29. doi:10.30708/mantar.994693

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