Functionalization of waste fish bone with gallic acid: Improving surface characteristics for advanced applications
Abstract
In this study, hydroxyapatite (H) derived from fish bones was chemically modified with gallic acid (GA), and its surface properties were thoroughly investigated. The modification was achieved through an esterification reaction between the carboxyl groups of GA and the hydroxyl groups on the hydroxyapatite surface. Comprehensive characterization of the resulting gallic acid-modified hydroxyapatite (HA) samples revealed significant changes in surface chemistry and morphology. According to the analysis results, the point of zero charge (PZC) of the surface decreased from 7.25 to 6.78 after modification, indicating a shift toward a more acidic surface character. The BET (Brunauer-Emmett-Teller) analysis results showed that the surface of fish bone particles area increased from 5.650 m2/g to 15.789 m²/g. While the pore volume increased significantly, the decrease in average pore diameter indicated a more advanced structure with higher surface activity. The zeta potential decreased from –20.40 to –10.00 mV, while surface conductivity showed a significant increase. The increase in carbon content from 14.174% to 15.014% confirms the successful binding of gallic acid organic groups (containing seven carbon atoms per molecule) onto the surface. This study shows that fish bones, a natural waste material, can be converted into a functional material through a sustainable and environmentally friendly approach.
Keywords
Supporting Institution
This study was funded by TÜBİTAK, Project number: 213M200.
Project Number
213M200
Ethical Statement
For this type of study, formal consent is not required.
Thanks
This study was funded by TÜBİTAK, Project number: 213M200.
References
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Details
Primary Language
English
Subjects
Environmental Marine Biotechnology
Journal Section
Research Article
Authors
Publication Date
September 30, 2025
Submission Date
July 9, 2025
Acceptance Date
August 20, 2025
Published in Issue
Year 1970 Volume: 14 Number: 3
APA
Kızılkaya, B. (2025). Functionalization of waste fish bone with gallic acid: Improving surface characteristics for advanced applications. Marine Science and Technology Bulletin, 14(3), 122-130. https://doi.org/10.33714/masteb.1738887
AMA
1.Kızılkaya B. Functionalization of waste fish bone with gallic acid: Improving surface characteristics for advanced applications. Mar. Sci. Tech. Bull. 2025;14(3):122-130. doi:10.33714/masteb.1738887
Chicago
Kızılkaya, Bayram. 2025. “Functionalization of Waste Fish Bone With Gallic Acid: Improving Surface Characteristics for Advanced Applications”. Marine Science and Technology Bulletin 14 (3): 122-30. https://doi.org/10.33714/masteb.1738887.
EndNote
Kızılkaya B (September 1, 2025) Functionalization of waste fish bone with gallic acid: Improving surface characteristics for advanced applications. Marine Science and Technology Bulletin 14 3 122–130.
IEEE
[1]B. Kızılkaya, “Functionalization of waste fish bone with gallic acid: Improving surface characteristics for advanced applications”, Mar. Sci. Tech. Bull., vol. 14, no. 3, pp. 122–130, Sept. 2025, doi: 10.33714/masteb.1738887.
ISNAD
Kızılkaya, Bayram. “Functionalization of Waste Fish Bone With Gallic Acid: Improving Surface Characteristics for Advanced Applications”. Marine Science and Technology Bulletin 14/3 (September 1, 2025): 122-130. https://doi.org/10.33714/masteb.1738887.
JAMA
1.Kızılkaya B. Functionalization of waste fish bone with gallic acid: Improving surface characteristics for advanced applications. Mar. Sci. Tech. Bull. 2025;14:122–130.
MLA
Kızılkaya, Bayram. “Functionalization of Waste Fish Bone With Gallic Acid: Improving Surface Characteristics for Advanced Applications”. Marine Science and Technology Bulletin, vol. 14, no. 3, Sept. 2025, pp. 122-30, doi:10.33714/masteb.1738887.
Vancouver
1.Bayram Kızılkaya. Functionalization of waste fish bone with gallic acid: Improving surface characteristics for advanced applications. Mar. Sci. Tech. Bull. 2025 Sep. 1;14(3):122-30. doi:10.33714/masteb.1738887