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Assessing the Influence of Energy Efficiency Guide Label on Consumers' Purchasing Decisions for Household Refrigerating Appliances

Year 2023, Volume: 12 Issue: 3, 1062 - 1077, 17.07.2023
https://doi.org/10.33206/mjss.1258496

Abstract

This study assessed how the Ghana Energy efficiency guide label influenced consumers purchasing decisions for refrigerating appliances (refrigerator and/or freezer). In addition to exploring consumers' sources of information at the time of purchase, the study considered consumers’ sources of information before purchasing refrigerating appliances. The study used the phenomenological descriptive research design. We sampled 20 consumers from two large retail stores in the capital of the Central Region of Ghana, Cape Coast. The data gathered from the face-to-face interview was analyzed thematically. The findings showed that consumers use multiple information sources to make their purchase decisions for refrigerating appliances. We found that consumers’ acquaintance and sales assistance are the most patronized sources of information before purchasing an appliance and at the time of purchase, respectively. Further, the findings revealed that the energy efficiency guide label influenced consumers’ decision to purchase a refrigerating appliance. The study concludes that the energy efficiency guide label positively influences consumers’ purchasing decisions for refrigerating appliances, contributing to the country’s effort towards energy security, achieving SDG7 and SDG13, and reducing the environmental impact of greenhouse gas emissions.

References

  • Ababio, P. F., Adi, D. D., & Amoah, M. (2012). Evaluating the awareness and importance of food labelling information among consumers in the Kumasi metropolis of Ghana. Food Control, 26(2), 571-574.
  • Abd Alfattah, A., Sakhrieh, A., & Al-Ghandoor, A. (2017). Energy efficiency standards and labels for cold appliances in Jordan. International Journal of Energy Economics and Policy, 7(3), 95-101.
  • Affram, P. C., & Darkwa, S. (2015). Consumers' knowledge, understanding and use of food label information, and how it affects purchasing decision in Ho, Ghana. Asian Journal of Empirical Research, 5(3), 24-39.
  • Agyarko, K. (2015). Energy efficiency policies & programmmes in Ghana: Economic & social impact, energy efficient prosperity: IEA energy efficient in emerging economies COP 21 side event, Le Bourget, Paris.
  • Agyarko, K. A., Opoku, R., & Van Buskirk, R. (2020). Removing barriers and promoting demand-side energy efficiency in households in Sub-Saharan Africa: A case study in Ghana. Energy Policy, 137, 111149.
  • Alborzi, F., Schmitz, A., & Stamminger, R. (2017). Consumers' Comprehension of the EU Energy Label for Washing Machines. Tenside Surfactants Detergents, 54(4), 280-290.
  • Apedo, M. A. (2014). The importance of care labels and hang tags in textiles and clothing articles made-in- Ghana: case study in the Ho Municipality of the Volta Region, University of Education. Winneba
  • Asiamah, N., Mensah, H., & Oteng-Abayie, E. F. (2017). General, target, and accessible population: Demystifying the concepts for effective sampling. The qualitative report, 22(6), 1607-1621.
  • Assael, H. (1995). Consumer Behavior and Marketing Action. (5th ed.). South-Western College Publishing, 7.
  • Azila-Gbettor, E. M., Avorgah, S. M. K., & Adigbo, E. D. (2013). Exploring consumer knowledge and usage of label information in Ho Municipality of Ghana. European Scientific Journal, 9(28).
  • Azoumah, Y. K., Tossa, A. K., & Dake, R. A. (2020). Towards a labelling for green energy production units: Case study of off-grid solar PV systems. Energy, 208, 118149.
  • Bannor, R. K., Amfo, B., & Oppong-Kyeremeh, H. (2022). Food labelling and safety consciousness of consumers in Ghana: The case of tinned tomatoes. Journal of Agribusiness in Developing and Emerging Economies. DOI 10.1108/JADEE-12-2021-0326
  • Bernard, H. R. (2002). Research Methods in Anthropology: Qualitative and quantitative methods. (3rd ed.). AltaMira Press.
  • Bertoldi, P., & Atanasiu, B. (2009). Electricity consumption and efficiency trends in European Union. Renewable Energy Status Rep.
  • Brazil, W., and Caulfield, B. (2017). What makes an effective energy efficiency label? Assessing the performance of energy labels through eye-tracking experiments in Ireland. Energy Res. Soc. Sci. 29, 46–52. doi: 10.1016/j.erss.2017.05.014
  • Darkwa, S. (2014). Knowledge of nutrition facts on food labels and their impact on food choices on consumers in Koforidua, Ghana: A case study. South African Journal of Clinical Nutrition, 27(1), 13-17.
  • Deshpande, V. M. (2001, May). Labeling Design Effort in India: Lessons Learned. In Lessons Learned in Asia: Regional Symposium on Energy Efficiency Standards and Labeling.
  • Energy Commission (2005). Energy Efficiency Standards and Labelling (Non-Ducted Air Conditioners and Self- Ballasted Fluorescent Lamps) Regulations, 2005. L.I. 1815. Retrieved from http://www.energycom. gov.gh/files/LI_1815.pdf
  • Energy Commission (2008). Energy Efficiency (Prohibition of Manufacture, Sale or Importation of Incandescent Filament Lamp, Used Used Refrigerator, Used Refrigerator. Freezer, Used Freezer and Used Air-conditioned) Regulations, 2008. Retrieved from http://www.energycom.gov.gh/files/LI_1932.pdf
  • Energy Commission (2009) Energy Efficiency Standards and Labelling (Household Refrigerating Appliances) Regulations, 2009 Li 1958. Retrieved from http://www.energycom.gov.gh/files/LI1958.pdf
  • Energy Commission (2011). Financial statements for the year ended. Annual report, Energy Commission, Ghana, December. Retrieved from: http://www.energycom.gov.gh/files/ENERGY%20COMMISSION%20ANNUAL%20REPORT%20FOR%202011.pdf
  • Energy Commission (2019). Energy Compliant Products. Retrieved from http://energycom.gov.gh/component/content/category/22-efficiency?Itemid=255
  • Energy Commission (2022) Evaluation of Energy Efficiency Policy Measures for Cooling Appliances in Ghana between 2010 – 2020. Retrieved from www.energycom.gov.gh
  • Essuman, R. & Frimpong, J. (2018). Consumer Awareness and Comprehension Market Research of Prospective Cookstoves Labelling Program in Ghana. Energy Commission, Global Alliance for Clean Cookstoves and CLAPS. http://www.energycom.gov.gh/files/ENERGY%20%28Market%20Research%29.pdf
  • Fetzer S. J. (2020). Considering Research Denominators. Journal of perianesthesia nursing: official journal of the American Society of PeriAnesthesia Nurses, 35(4), 447. https://doi.org/10.1016/j.jopan.2020.05.003
  • Fiifi Esseku, J., & Duku, F. K. (2020). Clothes brand label: The case of Ghana. International Journal of Creative Research Thoughts (IJCRT), 8, 8(186-1880).
  • Furaiji, F., Łatuszyńska, M., & Wawrzyniak, A. (2012). An empirical study of the factors influencing consumer behaviour in the electric appliances market. Contemporary Economics, 6(3), 76-86.
  • Gyamfi, S., Modjinou, M., & Djordjevic, S. (2015). Improving electricity supply security in Ghana-The potential of renewable energy. Renewable and Sustainable Energy Reviews, 43, 1035-1045.
  • Harrington, L., & Damnics, M. (2004). Energy labelling and standards programs throughout the world. Energy Efficient Strategies, Australia and Energy Consult, Australia. https://app.sist.org.cn/label/Upload/file/200406- energy%20efficient%20label%20in%20the%20worldf0e5534.pdf
  • Heinzle, S. (2012). Consumer Response to Energy Labels: Insights from Choice Experiments [Doctoral dissertation, University of St. Gallen]. https://www.econbiz.de/Record/consumer-response-to-energy- labels-insights-from-choice-experiments-heinzle-stefanie-lena/10009663747
  • Heinzle, S. L., & Wüstenhagen, R. (2012). Dynamic adjustment of eco‐labeling schemes and consumer choice– the revision of the EU energy label as a missed opportunity? Business Strategy and the Environment, 21(1), 60- 70.
  • Hill, Z., Tawiah-Agyemang, C., Kirkwood, B., & Kendall, C. (2022). Are verbatim transcripts necessary in applied qualitative research: experiences from two community-based intervention trials in Ghana. Emerging Themes in Epidemiology, 19(1), 1-8.
  • Horne, R. E. (2009). Limits to labels: The role of eco‐labels in the assessment of product sustainability and routes to sustainable consumption. International Journal of consumer studies, 33(2), 175-182.
  • IEA (2000) Energy Labels & Standards, IEA, Paris. Retrieved from https://www.iea.org/reports/energy-labels- standards, License: CC BY 4.0
  • IEA (2003) Cool Appliances: Policy Strategies for Energy-Efficient Homes, IEA, Paris. Retrieved from https://www.iea.org/reports/cool-appliances-policy-strategies-for-energy-efficient-homes, License: CC BY 4.0
  • Iweka, O., Liu, S., Shukla, A., & Yan, D. (2019). Energy and behaviour at home: A review of intervention methods and practices. Energy Research & Social Science, 57, 101238.
  • Jang, S., Prasad, A., & Ratchford, B. T. (2017). Consumer search of multiple information sources and its impact on consumer price satisfaction. Journal of Interactive Marketing, 40, 24-40.
  • Jansen, M., & Lince de Faria, A. (2002). Product Labelling, Quality and International Trade. WTO Staff Working Paper, No. DERD-2002-01, World Trade Organization (WTO), Geneva, http://dx.doi.org/10.30 875/21cf4930-en.
  • Komasi, S. (2018). Clothing care and management practices of senior members in the University of Cape Coast, Ghana (Doctoral dissertation, University of Cape coast).
  • Kuhn, S, Kutzner, F, & Thøgersen, J (2022). How to make energy efficiency labels more effective: Insights from discrete choice experiments in Ghana and the Philippines. Energy Research & Social Science, Elsevier, https://www.sciencedirect.com/science/article/pii/S2214629621004126
  • Kumar, S., Kumar, R. S., & Prabhu, M. G. N. (2020). Sampling framework for personal interviews in qualitative research. PalArch's Journal of Archaeology of Egypt/Egyptology, 17(7), 7102-7114.
  • Kwiatek, P., Leszczyński, G. and Zieliński, M., (2011). Salespeople as a Source of Information for Business Buyers, 5th International Conference on Business Markets Management. Tampere, Finland
  • Lal, B. S. (2016). Introduction to Consumer Rights and Responsibilities. In book: Public Health Environment and Social Issues in India. New Delhi, pp.295-329.
  • Lamb, C., Hair, J., & McDaniel, C. (2013). MKTG 7. Cengage Learning
  • Li, G., Li, W., Jin, Z., & Wang, Z. (2019). Influence of Environmental Concern and Knowledge on Households’ Willingness to Purchase Energy-Efficient Appliances: A Case Study in Shanxi, China. Sustainability, 11(4), 1073. https://doi.org/10.3390/su11041073
  • Loudon, D. L., & Della Bitta, A. J. (1993). Consumer Behavior. Concepts and Applications. McGrow Hill.
  • Loudon, D.L., & Della Bitta, A.J. (2002). Consumer behaviour (4th ed.). Tata McGraw Hill.
  • Madilo, F. K., Owusu-Kwarteng, J., Kunadu, A. P. H., & Tano-Debrah, K. (2020). Self-reported use and understanding of food label information among tertiary education students in Ghana. Food control, 108, 106841.
  • Mahlia, T. M. I., & Saidur, R. (2010). A review on test procedure, energy efficiency standards and energy labels for room air conditioners and refrigerator–freezers. Renewable and Sustainable Energy Reviews, 14(7), 1888– 1900. doi:10.1016/j.rser.2010.03.037
  • Mahlia, T. M. I., Saidur, R., Yanti, P. A. A., & Masjuki, H. H. (2011). Role of energy guide labels in consumers purchase decision for household electrical appliances. Energy Educ Sci Technol Part A, 27, 95-104.
  • Masjuki, H. H., Mahlia, T. M. I., Choudhury, I. A., & Saidur, R. (2000). A literature review on energy efficiency standards and labels for household electrical appliances. In 2000 TENCON Proceedings. Intelligent Systems and Technologies for the New Millennium (Cat. No. 00CH37119) (Vol. 2, pp. 103-107). IEEE.
  • Nair, G., Gustavsson, L., & Mahapatra, K. (2010). Factors influencing energy efficiency investments in existing Swedish residential buildings. Energy Policy, 38(6), 2956-2963.
  • Olanrewaju, S. D., & Adegun, O. B. (2021, March). Household energy consumption within a low-income neighbourhood in Akure, Nigeria. In IOP Conference Series: Materials Science and Engineering (Vol. 1036, No. 1, p. 012025). IOP Publishing.
  • Osei Mensah, J., Lawer, D. R., & Aidoo, R. (2012). Consumers’ use and understanding of food label information and effect on their purchasing decision in Ghana: a case study of Kumasi Metropolis. Asian Journal of Agriculture and Rural Development, 2(3), 351-365.
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Assessing the Influence of Energy Efficiency Guide Label on Consumers' Purchasing Decisions for Household Refrigerating Appliances

Year 2023, Volume: 12 Issue: 3, 1062 - 1077, 17.07.2023
https://doi.org/10.33206/mjss.1258496

Abstract

This study assessed how the Ghana Energy efficiency guide label influenced consumers purchasing decisions for refrigerating appliances (refrigerator and/or freezer). In addition to exploring consumers' sources of information at the time of purchase, the study considered consumers’ sources of information before purchasing refrigerating appliances. The study used the phenomenological descriptive research design. We sampled 20 consumers from two large retail stores in the capital of the Central Region of Ghana, Cape Coast. The data gathered from the face-to-face interview was analyzed thematically. The findings showed that consumers use multiple information sources to make their purchase decisions for refrigerating appliances. We found that consumers’ acquaintance and sales assistance are the most patronized sources of information before purchasing an appliance and at the time of purchase, respectively. Further, the findings revealed that the energy efficiency guide label influenced consumers’ decision to purchase a refrigerating appliance. The study concludes that the energy efficiency guide label positively influences consumers’ purchasing decisions for refrigerating appliances, contributing to the country’s effort towards energy security, achieving SDG7 and SDG13, and reducing the environmental impact of greenhouse gas emissions.

References

  • Ababio, P. F., Adi, D. D., & Amoah, M. (2012). Evaluating the awareness and importance of food labelling information among consumers in the Kumasi metropolis of Ghana. Food Control, 26(2), 571-574.
  • Abd Alfattah, A., Sakhrieh, A., & Al-Ghandoor, A. (2017). Energy efficiency standards and labels for cold appliances in Jordan. International Journal of Energy Economics and Policy, 7(3), 95-101.
  • Affram, P. C., & Darkwa, S. (2015). Consumers' knowledge, understanding and use of food label information, and how it affects purchasing decision in Ho, Ghana. Asian Journal of Empirical Research, 5(3), 24-39.
  • Agyarko, K. (2015). Energy efficiency policies & programmmes in Ghana: Economic & social impact, energy efficient prosperity: IEA energy efficient in emerging economies COP 21 side event, Le Bourget, Paris.
  • Agyarko, K. A., Opoku, R., & Van Buskirk, R. (2020). Removing barriers and promoting demand-side energy efficiency in households in Sub-Saharan Africa: A case study in Ghana. Energy Policy, 137, 111149.
  • Alborzi, F., Schmitz, A., & Stamminger, R. (2017). Consumers' Comprehension of the EU Energy Label for Washing Machines. Tenside Surfactants Detergents, 54(4), 280-290.
  • Apedo, M. A. (2014). The importance of care labels and hang tags in textiles and clothing articles made-in- Ghana: case study in the Ho Municipality of the Volta Region, University of Education. Winneba
  • Asiamah, N., Mensah, H., & Oteng-Abayie, E. F. (2017). General, target, and accessible population: Demystifying the concepts for effective sampling. The qualitative report, 22(6), 1607-1621.
  • Assael, H. (1995). Consumer Behavior and Marketing Action. (5th ed.). South-Western College Publishing, 7.
  • Azila-Gbettor, E. M., Avorgah, S. M. K., & Adigbo, E. D. (2013). Exploring consumer knowledge and usage of label information in Ho Municipality of Ghana. European Scientific Journal, 9(28).
  • Azoumah, Y. K., Tossa, A. K., & Dake, R. A. (2020). Towards a labelling for green energy production units: Case study of off-grid solar PV systems. Energy, 208, 118149.
  • Bannor, R. K., Amfo, B., & Oppong-Kyeremeh, H. (2022). Food labelling and safety consciousness of consumers in Ghana: The case of tinned tomatoes. Journal of Agribusiness in Developing and Emerging Economies. DOI 10.1108/JADEE-12-2021-0326
  • Bernard, H. R. (2002). Research Methods in Anthropology: Qualitative and quantitative methods. (3rd ed.). AltaMira Press.
  • Bertoldi, P., & Atanasiu, B. (2009). Electricity consumption and efficiency trends in European Union. Renewable Energy Status Rep.
  • Brazil, W., and Caulfield, B. (2017). What makes an effective energy efficiency label? Assessing the performance of energy labels through eye-tracking experiments in Ireland. Energy Res. Soc. Sci. 29, 46–52. doi: 10.1016/j.erss.2017.05.014
  • Darkwa, S. (2014). Knowledge of nutrition facts on food labels and their impact on food choices on consumers in Koforidua, Ghana: A case study. South African Journal of Clinical Nutrition, 27(1), 13-17.
  • Deshpande, V. M. (2001, May). Labeling Design Effort in India: Lessons Learned. In Lessons Learned in Asia: Regional Symposium on Energy Efficiency Standards and Labeling.
  • Energy Commission (2005). Energy Efficiency Standards and Labelling (Non-Ducted Air Conditioners and Self- Ballasted Fluorescent Lamps) Regulations, 2005. L.I. 1815. Retrieved from http://www.energycom. gov.gh/files/LI_1815.pdf
  • Energy Commission (2008). Energy Efficiency (Prohibition of Manufacture, Sale or Importation of Incandescent Filament Lamp, Used Used Refrigerator, Used Refrigerator. Freezer, Used Freezer and Used Air-conditioned) Regulations, 2008. Retrieved from http://www.energycom.gov.gh/files/LI_1932.pdf
  • Energy Commission (2009) Energy Efficiency Standards and Labelling (Household Refrigerating Appliances) Regulations, 2009 Li 1958. Retrieved from http://www.energycom.gov.gh/files/LI1958.pdf
  • Energy Commission (2011). Financial statements for the year ended. Annual report, Energy Commission, Ghana, December. Retrieved from: http://www.energycom.gov.gh/files/ENERGY%20COMMISSION%20ANNUAL%20REPORT%20FOR%202011.pdf
  • Energy Commission (2019). Energy Compliant Products. Retrieved from http://energycom.gov.gh/component/content/category/22-efficiency?Itemid=255
  • Energy Commission (2022) Evaluation of Energy Efficiency Policy Measures for Cooling Appliances in Ghana between 2010 – 2020. Retrieved from www.energycom.gov.gh
  • Essuman, R. & Frimpong, J. (2018). Consumer Awareness and Comprehension Market Research of Prospective Cookstoves Labelling Program in Ghana. Energy Commission, Global Alliance for Clean Cookstoves and CLAPS. http://www.energycom.gov.gh/files/ENERGY%20%28Market%20Research%29.pdf
  • Fetzer S. J. (2020). Considering Research Denominators. Journal of perianesthesia nursing: official journal of the American Society of PeriAnesthesia Nurses, 35(4), 447. https://doi.org/10.1016/j.jopan.2020.05.003
  • Fiifi Esseku, J., & Duku, F. K. (2020). Clothes brand label: The case of Ghana. International Journal of Creative Research Thoughts (IJCRT), 8, 8(186-1880).
  • Furaiji, F., Łatuszyńska, M., & Wawrzyniak, A. (2012). An empirical study of the factors influencing consumer behaviour in the electric appliances market. Contemporary Economics, 6(3), 76-86.
  • Gyamfi, S., Modjinou, M., & Djordjevic, S. (2015). Improving electricity supply security in Ghana-The potential of renewable energy. Renewable and Sustainable Energy Reviews, 43, 1035-1045.
  • Harrington, L., & Damnics, M. (2004). Energy labelling and standards programs throughout the world. Energy Efficient Strategies, Australia and Energy Consult, Australia. https://app.sist.org.cn/label/Upload/file/200406- energy%20efficient%20label%20in%20the%20worldf0e5534.pdf
  • Heinzle, S. (2012). Consumer Response to Energy Labels: Insights from Choice Experiments [Doctoral dissertation, University of St. Gallen]. https://www.econbiz.de/Record/consumer-response-to-energy- labels-insights-from-choice-experiments-heinzle-stefanie-lena/10009663747
  • Heinzle, S. L., & Wüstenhagen, R. (2012). Dynamic adjustment of eco‐labeling schemes and consumer choice– the revision of the EU energy label as a missed opportunity? Business Strategy and the Environment, 21(1), 60- 70.
  • Hill, Z., Tawiah-Agyemang, C., Kirkwood, B., & Kendall, C. (2022). Are verbatim transcripts necessary in applied qualitative research: experiences from two community-based intervention trials in Ghana. Emerging Themes in Epidemiology, 19(1), 1-8.
  • Horne, R. E. (2009). Limits to labels: The role of eco‐labels in the assessment of product sustainability and routes to sustainable consumption. International Journal of consumer studies, 33(2), 175-182.
  • IEA (2000) Energy Labels & Standards, IEA, Paris. Retrieved from https://www.iea.org/reports/energy-labels- standards, License: CC BY 4.0
  • IEA (2003) Cool Appliances: Policy Strategies for Energy-Efficient Homes, IEA, Paris. Retrieved from https://www.iea.org/reports/cool-appliances-policy-strategies-for-energy-efficient-homes, License: CC BY 4.0
  • Iweka, O., Liu, S., Shukla, A., & Yan, D. (2019). Energy and behaviour at home: A review of intervention methods and practices. Energy Research & Social Science, 57, 101238.
  • Jang, S., Prasad, A., & Ratchford, B. T. (2017). Consumer search of multiple information sources and its impact on consumer price satisfaction. Journal of Interactive Marketing, 40, 24-40.
  • Jansen, M., & Lince de Faria, A. (2002). Product Labelling, Quality and International Trade. WTO Staff Working Paper, No. DERD-2002-01, World Trade Organization (WTO), Geneva, http://dx.doi.org/10.30 875/21cf4930-en.
  • Komasi, S. (2018). Clothing care and management practices of senior members in the University of Cape Coast, Ghana (Doctoral dissertation, University of Cape coast).
  • Kuhn, S, Kutzner, F, & Thøgersen, J (2022). How to make energy efficiency labels more effective: Insights from discrete choice experiments in Ghana and the Philippines. Energy Research & Social Science, Elsevier, https://www.sciencedirect.com/science/article/pii/S2214629621004126
  • Kumar, S., Kumar, R. S., & Prabhu, M. G. N. (2020). Sampling framework for personal interviews in qualitative research. PalArch's Journal of Archaeology of Egypt/Egyptology, 17(7), 7102-7114.
  • Kwiatek, P., Leszczyński, G. and Zieliński, M., (2011). Salespeople as a Source of Information for Business Buyers, 5th International Conference on Business Markets Management. Tampere, Finland
  • Lal, B. S. (2016). Introduction to Consumer Rights and Responsibilities. In book: Public Health Environment and Social Issues in India. New Delhi, pp.295-329.
  • Lamb, C., Hair, J., & McDaniel, C. (2013). MKTG 7. Cengage Learning
  • Li, G., Li, W., Jin, Z., & Wang, Z. (2019). Influence of Environmental Concern and Knowledge on Households’ Willingness to Purchase Energy-Efficient Appliances: A Case Study in Shanxi, China. Sustainability, 11(4), 1073. https://doi.org/10.3390/su11041073
  • Loudon, D. L., & Della Bitta, A. J. (1993). Consumer Behavior. Concepts and Applications. McGrow Hill.
  • Loudon, D.L., & Della Bitta, A.J. (2002). Consumer behaviour (4th ed.). Tata McGraw Hill.
  • Madilo, F. K., Owusu-Kwarteng, J., Kunadu, A. P. H., & Tano-Debrah, K. (2020). Self-reported use and understanding of food label information among tertiary education students in Ghana. Food control, 108, 106841.
  • Mahlia, T. M. I., & Saidur, R. (2010). A review on test procedure, energy efficiency standards and energy labels for room air conditioners and refrigerator–freezers. Renewable and Sustainable Energy Reviews, 14(7), 1888– 1900. doi:10.1016/j.rser.2010.03.037
  • Mahlia, T. M. I., Saidur, R., Yanti, P. A. A., & Masjuki, H. H. (2011). Role of energy guide labels in consumers purchase decision for household electrical appliances. Energy Educ Sci Technol Part A, 27, 95-104.
  • Masjuki, H. H., Mahlia, T. M. I., Choudhury, I. A., & Saidur, R. (2000). A literature review on energy efficiency standards and labels for household electrical appliances. In 2000 TENCON Proceedings. Intelligent Systems and Technologies for the New Millennium (Cat. No. 00CH37119) (Vol. 2, pp. 103-107). IEEE.
  • Nair, G., Gustavsson, L., & Mahapatra, K. (2010). Factors influencing energy efficiency investments in existing Swedish residential buildings. Energy Policy, 38(6), 2956-2963.
  • Olanrewaju, S. D., & Adegun, O. B. (2021, March). Household energy consumption within a low-income neighbourhood in Akure, Nigeria. In IOP Conference Series: Materials Science and Engineering (Vol. 1036, No. 1, p. 012025). IOP Publishing.
  • Osei Mensah, J., Lawer, D. R., & Aidoo, R. (2012). Consumers’ use and understanding of food label information and effect on their purchasing decision in Ghana: a case study of Kumasi Metropolis. Asian Journal of Agriculture and Rural Development, 2(3), 351-365.
  • Padilla-Díaz, M. (2015). Phenomenology in educational qualitative research: Philosophy as science or philosophical science. International Journal of Educational Excellence, 1(2), 101-110.
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There are 73 citations in total.

Details

Primary Language English
Subjects Consumer Behaviour
Journal Section Research Article
Authors

Eugene Adu Henaku 0000-0003-0462-7604

Early Pub Date July 14, 2023
Publication Date July 17, 2023
Submission Date March 1, 2023
Published in Issue Year 2023 Volume: 12 Issue: 3

Cite

APA Adu Henaku, E. (2023). Assessing the Influence of Energy Efficiency Guide Label on Consumers’ Purchasing Decisions for Household Refrigerating Appliances. MANAS Sosyal Araştırmalar Dergisi, 12(3), 1062-1077. https://doi.org/10.33206/mjss.1258496
AMA Adu Henaku E. Assessing the Influence of Energy Efficiency Guide Label on Consumers’ Purchasing Decisions for Household Refrigerating Appliances. MJSS. July 2023;12(3):1062-1077. doi:10.33206/mjss.1258496
Chicago Adu Henaku, Eugene. “Assessing the Influence of Energy Efficiency Guide Label on Consumers’ Purchasing Decisions for Household Refrigerating Appliances”. MANAS Sosyal Araştırmalar Dergisi 12, no. 3 (July 2023): 1062-77. https://doi.org/10.33206/mjss.1258496.
EndNote Adu Henaku E (July 1, 2023) Assessing the Influence of Energy Efficiency Guide Label on Consumers’ Purchasing Decisions for Household Refrigerating Appliances. MANAS Sosyal Araştırmalar Dergisi 12 3 1062–1077.
IEEE E. Adu Henaku, “Assessing the Influence of Energy Efficiency Guide Label on Consumers’ Purchasing Decisions for Household Refrigerating Appliances”, MJSS, vol. 12, no. 3, pp. 1062–1077, 2023, doi: 10.33206/mjss.1258496.
ISNAD Adu Henaku, Eugene. “Assessing the Influence of Energy Efficiency Guide Label on Consumers’ Purchasing Decisions for Household Refrigerating Appliances”. MANAS Sosyal Araştırmalar Dergisi 12/3 (July 2023), 1062-1077. https://doi.org/10.33206/mjss.1258496.
JAMA Adu Henaku E. Assessing the Influence of Energy Efficiency Guide Label on Consumers’ Purchasing Decisions for Household Refrigerating Appliances. MJSS. 2023;12:1062–1077.
MLA Adu Henaku, Eugene. “Assessing the Influence of Energy Efficiency Guide Label on Consumers’ Purchasing Decisions for Household Refrigerating Appliances”. MANAS Sosyal Araştırmalar Dergisi, vol. 12, no. 3, 2023, pp. 1062-77, doi:10.33206/mjss.1258496.
Vancouver Adu Henaku E. Assessing the Influence of Energy Efficiency Guide Label on Consumers’ Purchasing Decisions for Household Refrigerating Appliances. MJSS. 2023;12(3):1062-77.

MANAS Journal of Social Studies