A Celiac Disease Case with Secondary Hyperparatyroidism and Autoimmun Thyroiditis
Abstract
Keywords
References
- 1. Ensari, A. (2010). Gluten-sensitive enteropathy (celiac disease): controversies in diagnosis and classification. Archives of pathology & laboratory medicine, 134(6), 826-836.2. Mocan, O., & DUMITRAŞCU, D. L. (2016). The broad spectrum of celiac disease and gluten sensitive enteropathy. Clujul Medical, 89(3), 335.3. Ün, C. Aydoğdu, S. (2003). Çölyak hastalığının moleküler genetik temelleri. Çocuk Sağlığı ve Hastalıkları Dergisi. 46, 75–794. Leeds, J.S. Hopper, A.D. Sanders, D.S. (2008). Coeliac disease. Br Med Bull. 88, 157-70.5. Akın, M. Songür, Y. Aksakal, G. (2012).Clinical and laboratory features and extraintestinal manifestations of celiac disease in adults. J Clin Anal Med. 3,194-976. Davies M, Heys SE, Selby PL, Berry JL, Mawer EB 1997 Increased catabolism of 25 hydroxyvitamin D in patients with partial gastrectomy and elevated 1,25-dihydroxyvitamin D levels: Implications for metabolic bone disease. J Clin Endocrinol Metab 82:209–212.7. Collin P, Kaukinen K, Välimäki M, Salmi J. Endocrinological disorders and celiac disease. Endocr Rev 2002;23:464–83.8. Hadithi M, deBoer H, Meijer JW, Willekens F, Kerckhaert JA, Heijmans R, Coeliac disease in Dutch patients with Hashimoto's thyroiditis and vice versa. World J Gastroenterol 2007;13:1715–22.
Details
Primary Language
English
Subjects
Health Care Administration
Journal Section
Case Report
Authors
Yasin Öztürk
*
0000-0003-2634-2677
Türkiye
Gamze Öztürk
This is me
Türkiye
Muammer Bilici
0000-0002-8678-4605
Türkiye
Publication Date
August 31, 2020
Submission Date
November 8, 2019
Acceptance Date
July 4, 2020
Published in Issue
Year 2020 Volume: 4 Number: 2