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Effect of harvest period and extraction method on oleuropein content, cytotoxicity, and in vitro wound healing potential of olive leaf extracts
Abstract
This study investigated the oleuropein content, cytotoxic effects, and in vitro wound healing potential of olive leaf extracts obtained from Sarımazı Sarı Ulak and Kırıkhan Halhalı olive leaf material harvested in May and November using boiling and infusion methods. Oleuropein content varied depending on cultivar, harvest period, and extraction method. The highest oleuropein levels were observed in November-harvested samples, particularly in Sarımazı Sarı Ulak (3404 ppm, boiling; 3593 ppm, infusion) and Kırıkhan Halhalı (3524 ppm, infusion), while May samples showed lower concentrations (1481–3011 ppm). Cytotoxicity was evaluated using the MTT assay on L929 fibroblast cells, where cell viability values generally exceeded the 70% threshold at lower concentrations, reaching up to 108.27% and 101.65% in certain extract dilutions, indicating low cytotoxicity and potential proliferative effects. Oleuropein standard treatments also demonstrated dose-dependent response in cell viability (76.54–99.36%). Scratch assay results revealed enhanced fibroblast migration, particularly in extracts with higher oleuropein content and lower cytotoxicity. Overall, November-harvested olive leaf extracts, especially those obtained by infusion, exhibited higher oleuropein content, improved cell viability, and greater wound healing potential, suggesting their promising application as natural bioactive agents in therapeutic and pharmaceutical formulations.
Keywords
Supporting Institution
Hitit University Coordinatorship of Scientific Research Projects
Project Number
HÜBTUAM19001.21.002
Ethical Statement
This article does not require ethical approval as there are no experiments with human or animal subjects
References
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Details
Primary Language
English
Subjects
Biochemistry and Cell Biology (Other)
Journal Section
Research Article
Publication Date
September 8, 2026
Submission Date
February 23, 2026
Acceptance Date
May 20, 2026
Published in Issue
Year 2026 Volume: 31 Number: 3
APA
Moran, B., Kayır, Ö., & Atan, M. M. (2026). Effect of harvest period and extraction method on oleuropein content, cytotoxicity, and in vitro wound healing potential of olive leaf extracts. Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi, 31(3), 683-696. https://doi.org/10.37908/mkutbd.1896333
AMA
1.Moran B, Kayır Ö, Atan MM. Effect of harvest period and extraction method on oleuropein content, cytotoxicity, and in vitro wound healing potential of olive leaf extracts. MKU. J. Agric. Sci. 2026;31(3):683-696. doi:10.37908/mkutbd.1896333
Chicago
Moran, Büşra, Ömer Kayır, and Muhammet Meriç Atan. 2026. “Effect of Harvest Period and Extraction Method on Oleuropein Content, Cytotoxicity, and in Vitro Wound Healing Potential of Olive Leaf Extracts”. Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi 31 (3): 683-96. https://doi.org/10.37908/mkutbd.1896333.
EndNote
Moran B, Kayır Ö, Atan MM (September 1, 2026) Effect of harvest period and extraction method on oleuropein content, cytotoxicity, and in vitro wound healing potential of olive leaf extracts. Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi 31 3 683–696.
IEEE
[1]B. Moran, Ö. Kayır, and M. M. Atan, “Effect of harvest period and extraction method on oleuropein content, cytotoxicity, and in vitro wound healing potential of olive leaf extracts”, MKU. J. Agric. Sci., vol. 31, no. 3, pp. 683–696, Sept. 2026, doi: 10.37908/mkutbd.1896333.
ISNAD
Moran, Büşra - Kayır, Ömer - Atan, Muhammet Meriç. “Effect of Harvest Period and Extraction Method on Oleuropein Content, Cytotoxicity, and in Vitro Wound Healing Potential of Olive Leaf Extracts”. Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi 31/3 (September 1, 2026): 683-696. https://doi.org/10.37908/mkutbd.1896333.
JAMA
1.Moran B, Kayır Ö, Atan MM. Effect of harvest period and extraction method on oleuropein content, cytotoxicity, and in vitro wound healing potential of olive leaf extracts. MKU. J. Agric. Sci. 2026;31:683–696.
MLA
Moran, Büşra, et al. “Effect of Harvest Period and Extraction Method on Oleuropein Content, Cytotoxicity, and in Vitro Wound Healing Potential of Olive Leaf Extracts”. Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi, vol. 31, no. 3, Sept. 2026, pp. 683-96, doi:10.37908/mkutbd.1896333.
Vancouver
1.Büşra Moran, Ömer Kayır, Muhammet Meriç Atan. Effect of harvest period and extraction method on oleuropein content, cytotoxicity, and in vitro wound healing potential of olive leaf extracts. MKU. J. Agric. Sci. 2026 Sep. 1;31(3):683-96. doi:10.37908/mkutbd.1896333