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Determination of phenolic components of Vitex agnus-castus L. (Verbenaceae) from Muğla-Ula region in Turkey

Year 2021, Volume: 26 Issue: 3, 692 - 699, 07.12.2021
https://doi.org/10.37908/mkutbd.937814

Abstract

Aims: In this research, it was aimed to determine the phenolic components of Vitex agnus‐castus L. (Chaste) samples belonging to Verbenaceae family, which is one of the significant medicinal plants of our country.

Methods and Results: In this research, Vitex agnus-castus L. leaf and flower samples provided from during flowering grown under from Karabörtlen area (81 m) ecological conditions. Samples were then dried in a semi-shadowy and airy place at room temperature (at 25°C) to be used in the extraction process. In this study, the phenolic composition obtained from Vitex agnus-castus was analyzed and determined by UPLC-ESI-MS / MS¯ method. Totally, 8 phenolic components were determined in leaf and flower samples. Among the phenolic components of chasteberry (Vitex agnus- castus L.) obtained from leaf and flower samples during the flowering period, the most effective components; protocatechuic acid 4906.02 (mg kg¯); 4-hydroxy benzoic acid 1603.88 mg kg¯), gentisic acid 668.49 (mg kg¯) were found out.

Conclusions: Plant-derived natural products have received considerable attention in recent years due to their diverse pharmacological properties, including several compounds.Most of these bioactive compounds are plant secondary metabolites such as terpenoids, alkaloids and phenolic components found in plants. Phenolic compounds as antioxidants can prevent many diseases such as cancer, heart disease, cataracts, eye diseases, old age diseases, etc. The results of this study also showed that Vitex agnus-castus leaf and flower samples, were rich in phenolic components.

Significance and Impact of the Study: The results of this study indicated that Vitex agnus-castus possess a potential source of phenolics, and may be used in food, pharmaceutical and cosmetic industries as a protective agent to reduce oxidative damage in terms of phenolic components. This research can be used to guide current and future research.

References

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Muğla-Ula yöresinde Vitex agnus-castus L. (Verbenaceae) fenolik bileşenlerinin belirlenmesi

Year 2021, Volume: 26 Issue: 3, 692 - 699, 07.12.2021
https://doi.org/10.37908/mkutbd.937814

Abstract

Amaç: Bu çalışmada ülkemizin önemli tıbbi bitkilerinden olan Verbenaceae familyasına ait, Vitex agnus‐castus L. (Hayıt)’ın fenolik bileşenlerinin belirlenmesi amaçlanmıştır.

Yöntem ve Bulgular: Bu çalışmada, Karabörtlen (81 m) ekolojik koşullarda çiçeklenme döneminde Vitex agnus-castus L. yaprak ve çiçek örnekleri toplanmıştır. Örnekler daha sonra ekstraksiyon işleminde kullanılmak üzere oda sıcaklığında (25 °C'de) yarı gölgeli ve havadar bir yerde kurutulmuştur. Çalışmamızda Vitex agnus-castus’ten elde edilen fenolik bileşiklerin kompozisyonu UPLC-ESI-MS/MS yöntemiyle analiz edilip tespit edilmiştir. Çiçeklenme döneminde elde edilen yaprak ve çiçek örneklerinde toplamda 8 fenolik bileşen belirlenmiştir. Hayıtın (Vitex agnus castus L.) çiçeklenme döneminde yaprak ve çiçek örneklerinden elde edilen fenolik bileşenleri arasında en etkili bileşenler; protokatekuik asit 4906.02 (mg kg¯); 4-hidroksi benzoik asit 1603.88 mg kg¯), gentisik asit 668.49 (mg kg¯) olarak tespit edilmiştir.

Genel Yorum: Bitki kaynaklı doğal ürünler ve bitkisel ürünlerin içeriğinde bulunan birçok bileşen çeşitli farmakolojik özelliklerinden dolayı son yıllarda büyük ilgi görmüştür. Bitkilerde bulunan bu biyoaktif bileşiklerin çoğu, terpenoidler, alkaloidler ve fenolik bileşenler gibi ikincil (sekonder) metabolitleridir. Antioksidan olarak fenolik bileşikler kanser, kalp hastalığı, katarakt, göz hastalıkları, yaşlılık hastalıkları vb. birçok hastalığı önleyebilmektedir. Bu çalışmanın sonuçları Vitex agnus-castus yaprak ve çiçek örneklerinin fenolik bileşenler bakımından zengin olduğunu göstermiştir.

Çalışmanın Önemi ve Etkisi: Bu çalışmanın sonuçları, V. agnus-castus’un potansiyel bir fenol kaynağına sahip olduğuna ve gıda, ilaç ve kozmetik endüstrilerinde fenolik bileşenler açısından oksidatif hasarı azaltmak için koruyucu bir ajan olarak kullanılabileceğini gösterdi. Bu çalışma mevcut ve gelecekteki araştırmalar için rehberlik etmek için kullanılabilir.

References

  • Referans1 Arokiyaraj S, Perinbam K, Agastian P, Kumar RM. (2009) Phytochemical analysis and antibacterial activity of Vitex agnus-castus. International Journal of Green Pharmacy, 3, 162-164.DOI: 10.4103/0973-8258.54912.
  • Referans2 Asdadi A., Hamdouch A., Oukacha A., Moutaj R., Gharby, S., Harhar, H., El Hadek,M., Chebli B., Idrissi Hassani L.M. (2015). ‘Study on chemical analysis, antioxidant and in vitro antifungal activities of essential oil from wild Vitex agnus-castus L. seeds growing in area of Argan Tree of Morocco against clinical strains of Candida responsible for nosocomial infections’. Journal de Mycologie Médicale, 25, 118-127.DOI:10.1016/ j.mycmed. 2015.10.005.
  • Referans3Asdadi, A., Hassani, L.M.I., Chebli, B., Moutaj, R., Gharby, S., Harhar, H., Salghi, R., Hadek, M.E.L., (2014) Chemical composition and antifungal activity of Vitex agnus castus L. seeds oil growing in Journal of Materials and Environmental Science 5(3): 823-830.
  • Referans4 Bachrach ZY. (2012) Contribution of selected medicinal plants for cancer prevention and therapy. Acta Facultatis Medicae Naissensis, 29(3), 117- 123.
  • Referans5 Balasundram, N., Sundram, K., Saman, S., (2006) Phenolic compounds in plants agri-industrial by-products: Antioxidant activity, occurence, and potential uses. Food Chemistry, 99: 191-203. doi: 10.1016 / j.foodchem.2005.07.04.
  • Referans 6 Baydar, H. (2005) Tıbbi, aromatik ve keyf bitkileri: bilimi ve teknolojisi: Süleyman Demirel Üniversitesi.
  • Referans7 Baytop T. Türkiye’de bitkiler ile tedavi, geçmişte ve bugün. Nobel Tıp Kitapevleri, 2. Baskı, İstanbul. 1999.
  • Referans8 Baytop, T., (1984) Türkiye’de Bitkiler ile Tedavi (Geçmiste ve Bugün). İ. Ü. Ecz. Fak. Yayınları (İlaveli İkinci Baskı). İstanbul, No: 3255, Nobel Tıp Kitapevleri, s. 3-4,226
  • Referans9 Bohnert K.J, Hahn G. (1990) Phytotherapie in Gynäkologie und Geburtshilfe: Vitex agnus-castus (Keuschlamm). Erfahrungsheilkunde. 39:494–502.
  • Referans10 Brickell, C. and Zuk, J.D., (1996) A-Z Encyclopedia of Garden Plants. DK Publishing Inc., New York, USA, 1095 p.
  • Referans11 Cabral C., Gonçalves M. J., Cavaleiro C., Salgueiro L., Antunes T., Sevinate-Pinto I., & Sales F. (2008)“Vitex ferruginea schumach. Et. Thonn. subsp. amboniensis (Gürke) Verdc.: glandular trichomes micromorphology, composition and antifungal activity of the essential oils,” Journal of Essential Oil Research, vol. 20, no. 1, pp. 86–90. DOI: 10.1080/10412905.2008.9699430
  • Referans12 Proestos C., Sereli D., Komaitis M., (2006) “Determination of phenolic compounds in aromatic plants by RP-HPLC and GCMS,” Food Chemistry, vol. 95, no. 1, pp. 44–52.
  • Referans13 Ceviz A.U., (2016) Laurus Nobilis, Vitex Agnus-Castus Ve Tamarix Parviflora Türlerinin Kimyasal İçeriğinin Ve Fenolik Ekstraktiflerinin İncelenmesi. Yüksek Lisans Tezi. Orman Endüstri Mühendisliği Anabilim Dalı. Süleyman Demirel Üniversitesi Fen Bilimleri Enstitüsü
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  • Referans15 Çenet, M. ve Toroğlu, S. (2006) Tedavi amaçlı kullanılan bazı bitkilerin kullanım alanları ve antimikrobiyal aktivitelerinin belirlenmesi için kullanılan metodlar. KSÜ Fen ve Mühendislik Dergisi, 9(2): 12-20.
  • Referans16 Demirtaş A., Pişkin İ., (2020) Effects of Urtica dioica, Matricaria chamomilla, and Vitex agnus-castus extracts on in vitro rumen fermentation under normal and acidosis conditions Ankara Üniv Vet Fak Derg, 67, 15-22, DOI: 10.33988/ auvfd.561494.
  • Referans17 Şarer E., Gökbulut A., (2008) Determınatıon Of Caffeıc And Chlorogenıc Acıds In The Leaves And Fruıts Of Vıtex Agnus-Castus. Turkish Journal of pharmacy. Sci. 5 (3) 167-174.
  • Referans18 Fakir H., Erbaş S., Özen M., Dönmez İ. E., (2014)‘Hayıt (Vitex agnus-castus L.)’ da Farklı Toplama Zamanlarının Uçucu Yağ Oranı ve Bileşenleri Üzerine Etkisi’. Avrupa Bilim ve Teknolojisi, Cilt. 1, No. 2, S. 25-28.
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There are 61 citations in total.

Details

Primary Language English
Subjects Food Engineering, Agricultural Engineering
Journal Section Araştırma Makalesi
Authors

Sevgin Özderin 0000-0002-4511-5229

Publication Date December 7, 2021
Submission Date May 21, 2021
Acceptance Date September 7, 2021
Published in Issue Year 2021 Volume: 26 Issue: 3

Cite

APA Özderin, S. (2021). Determination of phenolic components of Vitex agnus-castus L. (Verbenaceae) from Muğla-Ula region in Turkey. Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi, 26(3), 692-699. https://doi.org/10.37908/mkutbd.937814

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