Isırgan Yaprağının Alerjik ve Antialerjik Etkileri

Abstract

Isırgan otunun (yaprağı ve kökü), antihistaminik, antialerjik, antiromatizmal, antiinflamatuvar etkileri nedeniyle dünyanın her yerinde olduğu gibi Türkiye’de de yaygın bir kullanımı vardır. Bu derlemede amacımız, ısırgan yaprağının kontakt temas ve oral yolla alımı sonrası ortaya çıkan etkilerin değerlendirilmesidir. Anahtar Kelimeler: Isırgan yaprağı; Alerji; Histamin; Ürtiker.

Keywords

• Isırgan yaprağı, Alerji, Histamin, Ürtiker

Allergic and Antiallergic Effects of Nettle Leaf

Abstract

Abstract Nettle (leaf and root) antihistaminic, anti-allergic, anti-rheumatic, anti-inflammatory is used widely in Turkey as in all over the world. In this review, our goal was to evaluate the effects of nettle leaf after contact and oral intake.

Keywords

• Nettle leaf, Allergy: Histamine, Urticaria

References

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