Natural Volatiles and Essential Oils » Volume: 2 Issue: 4

Articles

1. Influence of growing location and variety on the essential oil content of Melissa officinalis L. and Thymus vulgaris L.

Éva Németh-zámborıné , Zsuzsanna Pluhár , Dóra Szabó , Katarzyna Seıdler-losykowska , Krisztina Szabó

Page : 1-3

2. Volatile compounds of Peucedanum chryseum (Boiss. Et Heldr.) Chamberlain Fruits

Hale Ağalar , Mine Kürkçüoğlu , Ahmet Duran , Özlem Çetin , Kemal Başer

Page : 4-10

3. Cytotoxicity and Acetylcholinesterase inhibitory and PRAP activities of the essential oils of selected Tanacetum L. species.

Kaan Polatoğlu , Hüseyin Servi , Yasemin Yücel Yücel , Ayşe Nalbantsoy

Page : 11-16

4. Essential oil composition of leaves of Pistacia lentiscus L. growing wild in Valencia (Spain)

Juan Llorens-molına , Sandra Vacas González , Josep Sabater Martínez

Page : 17-26

5. Selected Essential Oils in Cosmetic Emulsions: Process Oriented Stability Studies and Antimicrobial Activity

Daria Kaczmarczyk , Daniel Strub , Anna Polowy , Kazimiera Wılk , Stanisław Lochyńskı

Page : 27-39

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