Research Article

A Research for Determining Entrepreneurship Levels of University Students

Volume: 10 Number: 17 March 31, 2019
TR EN

A Research for Determining Entrepreneurship Levels of University Students

Abstract

The purpose of this study is to examine the entrepreneurship level of university students in terms of several factors. The Entrepreneurship Scale, which was developed by Yılmaz and Sünbül (2009), has been used as the data collecting tool of the study used on descriptive survey method. The students who receive education in the School of Physical Education and Sports in Kastamonu and Ahi Evran Universities constitute the population of the study. The sample of the study consisted of 325 volunteer participants determined by the sampling method. Descriptive statistics, Mann Whithey U and Kruskal Wallis methods were used in data analysis. According to the findings of the study, it was found out that the university students have high level of entrepreneurship. Besides, when the correlations between the entrepreneurship level of university students and level of income, age and university variables are examined, it has been determined that there are statistically significant differences. On the other hand, there is no significant difference between the entrepreneurship level of university students and gender, department and grade variables. 

Keywords

University students,Entrepreneurship,Level of entrepreneurship

References

  1. Akkaya, T., Yıldız, E. & Akın, Y. K. (2014). Üniversite öğrencilerinin girişimci kişilik özelliklerinin değerlendirilmesi: Yalova meslek yüksekokulu öğrencilerine yönelik bir uygulama. Yalova Sosyal Bilimler Dergisi, 5(8), 108-122.
  2. Aksel, İ. & Bağcı, Z. (2016). Girişimcilik eğilimi; Bir kamu üniversitesi’nin İİBF’sinde öğrenim gören son sınıf öğrencilerinde bir araştırma. İnsan ve Toplum Bilimleri Araştırmaları Dergisi, 5(7), 2120-2133.
  3. Akyurt, N. (2018). Üniversite öğrencilerinin girişimcilik eğilimlerinin belirlenmesi: Sağlık örneği. Medical Sciences (NWSAMS), 13(2), 43-57.
  4. Ataseven, M. (2014). Ortaöğretim girişimcilik ders kitabı. Ankara: Nobel Yayın Dağıtım.
  5. Aydın, S. & Er, B. (2015). Meslek lisesi öğrencilerinin girişimcilik özelliklerini belirlemeye yönelik bir alan araştırması. Uluslararası Ekonomi ve Yenilik Dergisi, 1(2) 87-105.
  6. Balaban, Ö. & Özdemir, Y. (2008). Girişimcilik eğitiminin girişimcilik eğilimi üzerindeki etkisi: Sakarya üniversitesi iibf örneği. Girişimcilik ve kalkınma dergisi, 3(2), 133-147.
  7. Baty, G. B. & Blake, M. S. (2003). Entrepreneurship: Back to basics. Washington, DC: Beard Books.
  8. Bayraktaroğlu, S. (2005). Girişimcilik ders notları. Sakarya: Sakarya Kitabevi.
  9. Bull, I. & Willard, G. (1993). Toward a theory of entrepreneurship. Journal of Business Venturing, 8(3), 183-195.
  10. Çakır Dolu, İ., Dönmez Temucin, E. & Arslan Özkan, H. (2016). Hemşirelik öğrencilerinin girişimcilik düzeyleri ile bazı ilişkili faktörlerin değerlendirilmesi. Girişimcilik ve Kalkınma Dergisi, 11(2), 293-315.
APA
Honça, A. A., & Çetinkaya, T. (2019). A Research for Determining Entrepreneurship Levels of University Students. OPUS International Journal of Society Researches, 10(17), 1454-1475. https://doi.org/10.26466/opus.531718
AMA
1.Honça AA, Çetinkaya T. A Research for Determining Entrepreneurship Levels of University Students. OPUS International Journal of Society Researches. 2019;10(17):1454-1475. doi:10.26466/opus.531718
Chicago
Honça, Ayşe Aslı, and Turan Çetinkaya. 2019. “A Research for Determining Entrepreneurship Levels of University Students”. OPUS International Journal of Society Researches 10 (17): 1454-75. https://doi.org/10.26466/opus.531718.
EndNote
Honça AA, Çetinkaya T (March 1, 2019) A Research for Determining Entrepreneurship Levels of University Students. OPUS International Journal of Society Researches 10 17 1454–1475.
IEEE
[1]A. A. Honça and T. Çetinkaya, “A Research for Determining Entrepreneurship Levels of University Students”, OPUS International Journal of Society Researches, vol. 10, no. 17, pp. 1454–1475, Mar. 2019, doi: 10.26466/opus.531718.
ISNAD
Honça, Ayşe Aslı - Çetinkaya, Turan. “A Research for Determining Entrepreneurship Levels of University Students”. OPUS International Journal of Society Researches 10/17 (March 1, 2019): 1454-1475. https://doi.org/10.26466/opus.531718.
JAMA
1.Honça AA, Çetinkaya T. A Research for Determining Entrepreneurship Levels of University Students. OPUS International Journal of Society Researches. 2019;10:1454–1475.
MLA
Honça, Ayşe Aslı, and Turan Çetinkaya. “A Research for Determining Entrepreneurship Levels of University Students”. OPUS International Journal of Society Researches, vol. 10, no. 17, Mar. 2019, pp. 1454-75, doi:10.26466/opus.531718.
Vancouver
1.Ayşe Aslı Honça, Turan Çetinkaya. A Research for Determining Entrepreneurship Levels of University Students. OPUS International Journal of Society Researches. 2019 Mar. 1;10(17):1454-75. doi:10.26466/opus.531718