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Tarla Koşullarında Yetiştirilen Aşılı ve Aşısız Karpuz Çeşitlerinin Besin Elementi Konsantrasyonlarının Belirlenmesi

Year 2019, Volume: 9 Issue: 2, 98 - 104, 31.12.2019

Abstract

Bu çalışma 2018 tarihinde Alata Bahçe Kültürleri
Araştırma Enstitüsü’nde tarla koşullarında yürütülmüştür. Çalışmanın amacı;
Pascal kalemi, Gürdal anacı üzerine ve Crimson Tide kalemi, Nun 9075 anacı
üzerine aşılı ve kendi kökü üzerine aşısız olarak yetiştirilen karpuzun
meyvesindeki besin elementi konsantrasyonlarının araştırılması, aralarındaki
farkların karşılaştırılması ve tespit edilmesidir. Aşısız olanlar kontrol
olarak değerlendirilmiştir. Hasat sonrası karpuz bitkisinin meyve dokularında
bulunan fosfor (P), potasyum (K), kalsiyum (Ca), magnezyum (Mg), bor (B), demir
(Fe), mangan (Mn), bakır (Cu) ve çinko (Zn) konsantrasyonları belirlenmiştir



Araştırma bulguları aşılı
ve aşısız Crimson Tide ve Pascal karpuz çeşitlerinin farklı besin elementi
konsantrasyonlarına sahip olduğunu göstermiştir. Makro element
konsantrasyonlarında aşılı Pascal çeşidi ön plana çıkarken, mikro element
konsantrasyonlarında aşısız Pascal çeşidi öne plana çıkmaktadır. Genel olarak
Pascal çeşidinin Crimson Tide çeşidinden daha fazla besin elementleri
konsantrasyonuna sahip olduğu belirlenmiştir. Karpuz gibi yoğun gübre
uygulaması yapılan bitkilerde meyvenin besin elementi konsantrasyonunu bilmek
etkin gübreleme açısından önem arz etmektedir.

References

  • Adewuyi A, Oderinde RA, & Ademisoye AO (2013). Antibacterial activities of nonionic and Anionic surfactants from Citrullus lanatus seed oil, Jundishapur Journal of Microbiology, 6 (3): 205-208.Akpinar C, Ortaş I, Demirbas A, Rusan M, Ivanova S & Peskovsky G (2013). Effect of different k sources on yield and quality of watermelon grown under field experiment. XVII. International Plant Nutrition Colloquium and Boron Satellite Meeting, 1053-1055.Albacete A, Martinez-Anujar C, Marinez-Pérez A, Thompson AJ, Dodd IC & Pérez-Alfocea F (2015) Unravelling rootstock × scion interactions to improve food Security. Journal of Experimental Botany 66(8):2211–2226.Alkan Torun A, Solmaz İ, Duymuş E, Aydın O, Cenkseven Ş, Yalçınkaya A, Güllüt K & Torun B (2018). Effect of different doses of nitrogen and potassium fertilization on yield and nutrient uptake in grafted watermelon growing in çukurova region conditions, International Journal of Agricultural and Natural Sciences, 1:228-232.Anwar A, Yan Y, Liu Y, Li Y & Yu X (2018). 5-Aminolevulinic acid ımproves nutrient uptake and endogenous hormone accumulation, enhancing low-temperature stress tolerance in cucumbers. International Journal of Molecular Sciences. 29;19(11). doi: 10.3390/ijms19113379.Asad M. F. AlKhader, Muien M. Qaryouti & Okasha TM (2019). Effect of nitrogen on yield, quality, and irrigation water use efficiency of drip fertigated grafted watermelon (Citrulluslanatus) grown on a calcareous soil. Journal of Plant Nutrition, doi: 10.1080/01904167.2019.1568464.Okur B & Yagmur B (2004). Effects on enhanced potassium doses on yield,quality and nutrient uptake of watermelon. IPI regional workshop on Potassium and Fertigation development in West Asia and North Africa; Rabat, Morocco, 24-28 November, 2004Bletsos F A (2005), Use of grafting and calcium cyanamide as alternatives to methyl bromide soil fumigation and their effects on growth, yield, quality and fusarium wilt control in melon. Journal of Phytopathology, 153:155-161. doi:10.1111/j.1439-0434.2005.00945.x.Colakoglu H (1990). Fertigation (Damla Gübreleme). Toros Gübre ve Zirai İlaç Pazarlama A.Ş. İstanbul-TurkeyDemirbas A (2017). The effects of different fertıgation treatments on yield and nutrient uptake of watermelon plants grown as second crop in cukurova region. Scientific Papers. Series B, Horticulture, Volume LXI, 327-332.FAO (2019). Food and Agriculture Organization of the United Nations. http://faostat3.fao.org/home/E.Gregory PJ, Atkinson CJ, Bengough AG, Else MA, Fernandez-Fernandez F, Harrison RJ & Schmidt S (2013). Contributions of roots and rootstocks to sustainable, intensified crop production. Journal of Experimental Botany, 64:1209–1222.Gunay A (1993). Ozel Sebze Yetistiriciligi. Cilt V, Ankara-Turkey.Guzman M, Valenzuela J L, Sanchez A & Romero L (1990). A Method for diagnosing the status of hortıcultural crops 2. Micronutrıents. Phyton-International Journal of Experimental Botany.51(1) 43:56.Güçdemir İ H (2006). Türkiye Gübre ve Gübreleme Rehberi. Tarım ve Köyişleri Bakanlığı, Tarımsal Araştırmalar Genel Müdürlüğü, Toprak ve Gübre Araştırma Enstitüsü Müdürlüğü yayınları, Genel Yayın Numarası: 231, Teknik Yayın Numarası: T.69. Ankara.Yetisir H & Sari N (2003). Effect of different rootstock on plant growth, yield and quality of watermelon. Australian Journal of Experimental Agriculture, 43, 1269-1274.Huang Y, Li J, Hua B, Liu Z, Fan M & Bie Z (2013). Grafting onto different rootstocks as a means to improve watermelon tolerance to low potassium stress. Scientia Horticulturae 149:80–85.Huang Y, Zhao LQ, Kong QS, Cheng F, Niu ML, Xie JJ, Nawaz MA & Bie ZL (2016). Comprehensive mineral nutrition analysis of watermelon grafted onto two different rootstocks. Horticultural Plant Journal. doi:10.1016/j.hpj.2016.06.003.Kacar B & İnal A (2008). Bitki analizleri. Nobel Yayın Dağıtım.Karaman M R (2012). Bitki Besleme. 1066 s. Ankara.King SR, Davis AR. Liu W & Levi A (2008). Grafting for disease resistance. Hortscience 43 (6):1673–6.Kombo MD & Sari N (2019). Rootstock effects on seed yield and quality in watermelon. Horticulture Environmental and Biotechnology. 60: 303. https://doi.org/10.1007/s13580-019-00131-x.Lata H (2017). Effect of spacing and fertilizer levels on growth and yield of zucchini (Cucurbita pepo L.). A thesis submitted to Faculty of Agriculture, Agricultural University, Dist. Ratnagiri (Maharashtra), India, in partial fulfillment of the requirements for the degree of Master of Science (Horticulture) in Vegetable ScienceLee J M (1994). Cultivation of grafted vegetables I current status, grafting methods, and benefits. Hortscience 29:235–9.Na L, Li Z, Xiangxiang M, Ara N, Jinghua Y & Mingfang Z (2014). Effect of nitrate/ammonium ratios on growth, root morphology and nutrient elements uptake of watermelon (Citrullus Lanatus) seedlings. Journal of Plant Nutrition, 37:11, 1859-1872, DOI: 10.1080/01904167.2014.911321.Nawaz MA, Imtiaz M, Kong Q, Fei C, Ahmed W, Huang Y & Bie Z (2016). Grafting: a technique to modify ion accumulation in horticultural crops. Frontiers in Plant Science 7:1457. doi:10.3389/ fpls.2016.01457.Ruiz JM, Belakbir A, Lopez-Cantarero A & Romero L (1997). Leaf macronutrient content and yield in grafted melon plants: A model to evaluate the influence of rootstocks to genotype. Scientia Horticulturae, 1997;71:113-123.Sabahelkhier MK, Ishag KEA & Sabir A (2011). Fatty acid profile, ash composition and oil characteristics of seeds of watermelon grown in sudan. British Journal of Science, 1 (2): 76-80.Schwarz D, Öztekin GB, Tüzel Y, Brückner B & Krumbein A (2013) Rootstocks can enhance tomato growth and quality characteristics at low potassium supply. Scientia Horticulturae, 149:70–79Senyigit U, Kanber R & Hamdy A (2016). The effects of different irrigation water and nitrogen levels on the water-nitrogen-yield functions of watermelon. Scientific Papers. Series E. Land Reclamation, Earth Observation and Surveying, Environmental Engineering 5:73–80.Turhan A, Özmen N, Kuşcu H, Sebeci M & Şeniz V (2012). Influence of rootstocks on yield and fruit characteristics and quality of watermelon. Horticultural Environment Biotechnology, 53(4):336-341.Yamakawa B (1983). ‘Grafting, p. 141–153. In: Nishi (ed.). Vegetable handbook (in Japanese)’. Yokendo Book Co., Tokyo. Yetişir H, Yarsi G & Sarı N (2004). Sebzelerde Aşılama. Bahçe 33 (1- 2): 27- 37.

Nutrient Concentrations of Grafted and Ungrafted Watermelon Varieties Grown in Field Conditions

Year 2019, Volume: 9 Issue: 2, 98 - 104, 31.12.2019

Abstract

This
study was
conducted
in 2018 under field conditions of Alata Horticultural Research Institute.
The study aims to investigate, compare and determine the differences the
nutrient concentrations in watermelon fruits among the ones grafted on Pascal
scion, Gürdal rootstock and the ones grafted Crimson
Tide
scion, Nun 9075 rootstock as well the ones
which were grown as non-grafted on its root. 
Ungrafted
plants were evaluated as controls. Phosphorus (P), potassium (K), calcium (Ca),
magnesium (Mg), sodium (Na), boron (B), iron (Fe), manganese (Mn), copper (Cu)
and zinc (Zn) concentrations in the fruiting tissues of the watermelon plant
were
measured after harvest.



According to the research findings, grafted and
ungrafted Crimson Tide and Pascal watermelon varieties demonstrated different
effects on its nutrient concentrations. The grafted Pascal variety was
observed to have more effect on macro element concentrations while the
ungrafted Pascal variety had more effect on micro element concentrations. In
general, it was observed that the Pascal had positive impact on plants nutrient
concentration than the Crimson Tide. As a conclusion, it is important
to identify the nutrient concentration of fruits of plants with
intensive fertilizer application regarding effective fertilization.

References

  • Adewuyi A, Oderinde RA, & Ademisoye AO (2013). Antibacterial activities of nonionic and Anionic surfactants from Citrullus lanatus seed oil, Jundishapur Journal of Microbiology, 6 (3): 205-208.Akpinar C, Ortaş I, Demirbas A, Rusan M, Ivanova S & Peskovsky G (2013). Effect of different k sources on yield and quality of watermelon grown under field experiment. XVII. International Plant Nutrition Colloquium and Boron Satellite Meeting, 1053-1055.Albacete A, Martinez-Anujar C, Marinez-Pérez A, Thompson AJ, Dodd IC & Pérez-Alfocea F (2015) Unravelling rootstock × scion interactions to improve food Security. Journal of Experimental Botany 66(8):2211–2226.Alkan Torun A, Solmaz İ, Duymuş E, Aydın O, Cenkseven Ş, Yalçınkaya A, Güllüt K & Torun B (2018). Effect of different doses of nitrogen and potassium fertilization on yield and nutrient uptake in grafted watermelon growing in çukurova region conditions, International Journal of Agricultural and Natural Sciences, 1:228-232.Anwar A, Yan Y, Liu Y, Li Y & Yu X (2018). 5-Aminolevulinic acid ımproves nutrient uptake and endogenous hormone accumulation, enhancing low-temperature stress tolerance in cucumbers. International Journal of Molecular Sciences. 29;19(11). doi: 10.3390/ijms19113379.Asad M. F. AlKhader, Muien M. Qaryouti & Okasha TM (2019). Effect of nitrogen on yield, quality, and irrigation water use efficiency of drip fertigated grafted watermelon (Citrulluslanatus) grown on a calcareous soil. Journal of Plant Nutrition, doi: 10.1080/01904167.2019.1568464.Okur B & Yagmur B (2004). Effects on enhanced potassium doses on yield,quality and nutrient uptake of watermelon. IPI regional workshop on Potassium and Fertigation development in West Asia and North Africa; Rabat, Morocco, 24-28 November, 2004Bletsos F A (2005), Use of grafting and calcium cyanamide as alternatives to methyl bromide soil fumigation and their effects on growth, yield, quality and fusarium wilt control in melon. Journal of Phytopathology, 153:155-161. doi:10.1111/j.1439-0434.2005.00945.x.Colakoglu H (1990). Fertigation (Damla Gübreleme). Toros Gübre ve Zirai İlaç Pazarlama A.Ş. İstanbul-TurkeyDemirbas A (2017). The effects of different fertıgation treatments on yield and nutrient uptake of watermelon plants grown as second crop in cukurova region. Scientific Papers. Series B, Horticulture, Volume LXI, 327-332.FAO (2019). Food and Agriculture Organization of the United Nations. http://faostat3.fao.org/home/E.Gregory PJ, Atkinson CJ, Bengough AG, Else MA, Fernandez-Fernandez F, Harrison RJ & Schmidt S (2013). Contributions of roots and rootstocks to sustainable, intensified crop production. Journal of Experimental Botany, 64:1209–1222.Gunay A (1993). Ozel Sebze Yetistiriciligi. Cilt V, Ankara-Turkey.Guzman M, Valenzuela J L, Sanchez A & Romero L (1990). A Method for diagnosing the status of hortıcultural crops 2. Micronutrıents. Phyton-International Journal of Experimental Botany.51(1) 43:56.Güçdemir İ H (2006). Türkiye Gübre ve Gübreleme Rehberi. Tarım ve Köyişleri Bakanlığı, Tarımsal Araştırmalar Genel Müdürlüğü, Toprak ve Gübre Araştırma Enstitüsü Müdürlüğü yayınları, Genel Yayın Numarası: 231, Teknik Yayın Numarası: T.69. Ankara.Yetisir H & Sari N (2003). Effect of different rootstock on plant growth, yield and quality of watermelon. Australian Journal of Experimental Agriculture, 43, 1269-1274.Huang Y, Li J, Hua B, Liu Z, Fan M & Bie Z (2013). Grafting onto different rootstocks as a means to improve watermelon tolerance to low potassium stress. Scientia Horticulturae 149:80–85.Huang Y, Zhao LQ, Kong QS, Cheng F, Niu ML, Xie JJ, Nawaz MA & Bie ZL (2016). Comprehensive mineral nutrition analysis of watermelon grafted onto two different rootstocks. Horticultural Plant Journal. doi:10.1016/j.hpj.2016.06.003.Kacar B & İnal A (2008). Bitki analizleri. Nobel Yayın Dağıtım.Karaman M R (2012). Bitki Besleme. 1066 s. Ankara.King SR, Davis AR. Liu W & Levi A (2008). Grafting for disease resistance. Hortscience 43 (6):1673–6.Kombo MD & Sari N (2019). Rootstock effects on seed yield and quality in watermelon. Horticulture Environmental and Biotechnology. 60: 303. https://doi.org/10.1007/s13580-019-00131-x.Lata H (2017). Effect of spacing and fertilizer levels on growth and yield of zucchini (Cucurbita pepo L.). A thesis submitted to Faculty of Agriculture, Agricultural University, Dist. Ratnagiri (Maharashtra), India, in partial fulfillment of the requirements for the degree of Master of Science (Horticulture) in Vegetable ScienceLee J M (1994). Cultivation of grafted vegetables I current status, grafting methods, and benefits. Hortscience 29:235–9.Na L, Li Z, Xiangxiang M, Ara N, Jinghua Y & Mingfang Z (2014). Effect of nitrate/ammonium ratios on growth, root morphology and nutrient elements uptake of watermelon (Citrullus Lanatus) seedlings. Journal of Plant Nutrition, 37:11, 1859-1872, DOI: 10.1080/01904167.2014.911321.Nawaz MA, Imtiaz M, Kong Q, Fei C, Ahmed W, Huang Y & Bie Z (2016). Grafting: a technique to modify ion accumulation in horticultural crops. Frontiers in Plant Science 7:1457. doi:10.3389/ fpls.2016.01457.Ruiz JM, Belakbir A, Lopez-Cantarero A & Romero L (1997). Leaf macronutrient content and yield in grafted melon plants: A model to evaluate the influence of rootstocks to genotype. Scientia Horticulturae, 1997;71:113-123.Sabahelkhier MK, Ishag KEA & Sabir A (2011). Fatty acid profile, ash composition and oil characteristics of seeds of watermelon grown in sudan. British Journal of Science, 1 (2): 76-80.Schwarz D, Öztekin GB, Tüzel Y, Brückner B & Krumbein A (2013) Rootstocks can enhance tomato growth and quality characteristics at low potassium supply. Scientia Horticulturae, 149:70–79Senyigit U, Kanber R & Hamdy A (2016). The effects of different irrigation water and nitrogen levels on the water-nitrogen-yield functions of watermelon. Scientific Papers. Series E. Land Reclamation, Earth Observation and Surveying, Environmental Engineering 5:73–80.Turhan A, Özmen N, Kuşcu H, Sebeci M & Şeniz V (2012). Influence of rootstocks on yield and fruit characteristics and quality of watermelon. Horticultural Environment Biotechnology, 53(4):336-341.Yamakawa B (1983). ‘Grafting, p. 141–153. In: Nishi (ed.). Vegetable handbook (in Japanese)’. Yokendo Book Co., Tokyo. Yetişir H, Yarsi G & Sarı N (2004). Sebzelerde Aşılama. Bahçe 33 (1- 2): 27- 37.
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Details

Primary Language Turkish
Subjects Engineering
Journal Section Research Articles
Authors

Çağdaş Akpınar 0000-0003-2783-397X

Publication Date December 31, 2019
Submission Date October 10, 2019
Published in Issue Year 2019 Volume: 9 Issue: 2

Cite

APA Akpınar, Ç. (2019). Tarla Koşullarında Yetiştirilen Aşılı ve Aşısız Karpuz Çeşitlerinin Besin Elementi Konsantrasyonlarının Belirlenmesi. Ordu Üniversitesi Bilim Ve Teknoloji Dergisi, 9(2), 98-104.