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Essential Oil Content and Composition of Salvia tomentosa Mill. from Gölcük, Isparta

Year 2013, Volume: 17 Issue: 1, 1 - 4, 12.07.2014

Ayşe Avcı

Abstract

This study was conducted to determine the essential oil content and composition of Salvia tomentosa Mill. which is widespread in flora of Turkey, collected from populations of Isparta province. Flowered branches of S. tomentosa collected from the Gölcük Natural Park at an altitude of 1430 m during the flowering stage in July, 2009 were used as plant material in this study. Essential oil contents of air-dried samples were obtained by hydrodistillation method using Clevenger-type apparatus. Composition of essential oil was analyzed GC-MS. The average of essential oil content was determined as 2.36±0.29%. Main constituents of essential oil were identified as borneol (29.32%) and α-pinene (24.65%)

Keywords

Sage Essential oil constituents Borneol α-pinene

References

  • Akgül, A., Özcan, M. 1999. Essential Oils of Four
  • Turkish Wild-Growing Labiatae Herbs: Salvia
  • cryptantha Montbr. Et Auch., Satureja cuneifolia Ten.,
  • Thymbra spicata L. and Thymus cilicicus Boiss. et Bal..
  • Journal of Essential Oil Research, 11, 209-214.
  • Aşkun, T., Başer, K.H.C., Tümen, G., Kürkçüoğlu, M.
  • 20 Characterization of essential oils of some Salvia
  • species and their antimycobacterial activities, Turkish Journal of Biology, 34, 89-95.
  • Bağcı, E., Koçak, A. 2008. Salvia palaestina Bentham ve S. tomentosa Miller Türlerinin Uçucu Yağ Kompozisyonu, Kemotaksonomik Bir Yaklasım. Fırat Üniv. Fen Müh. Bil. Dergisi, 20 (1), 35-41.
  • Başer, K.H.C. 2002. Aromatic Biodiversity among the Flowering Plant Taxa of Turkey. Pure and Applied Chemistry, 74 (4), 527-545.
  • British Pharmacopoeia, 1980. Vol II.H. M. Stationary Office, Londan. P A 109.
  • Celep, F., Doğan, M., Kahraman, A. 2010. Re-evaluated conservation status of Salvia (sage) in Turkey I: The Mediterranean and the Aegean geographic regions. Turk J Bot, 34: 201-214.
  • Ceylan, A. 1995. Tıbbi Bitkiler I. III.Basım. Ege Üniversitesi Ziraat Fakültesi Yayınları No: 312., Bornova-İzmir, 140pp.
  • Haznedaroglu, Z., Karabay, N.U., Zeybek, U. 2001. Antibacterial activity of Salvia tomentosa essential oil. Fitoterapia, 72: 829-831.
  • Ozek, G., Ozek, T., Baser, K.H.C., Hamzaoglu, E., Duran, A. 2007. Composition of Essential Oils from Salvia anatolica. A New Species Endemic from Turkey. Chemistry of Natural Compounds, 43(6), 667-671.
  • Şarer, E. 1980. Anadolu'da Yetişen Salvia tomentosa Mili. ve Salvia grandiflora Etling. Uçucu Yağlarının Özelikleri ve İçerikleri Bakımından Karşılaştırılması. Ankara. Ecz. Fak. Met. 10, 112 pp.
  • Tepe, B., Daferera, D., Sokmen, A., Sokmen, M., Polissiou, M. 2005. Antimicrobial and antioxidant activities of the essential oil and various extracts of Salvia tomentosa Miller (Lamiaceae). Food Chemistry, 90, 333–340.
  • Topçu, G., Ertaş, A., Kolak, U., Ozturk, M., Ulubelen, A. 2007. Antioxidant activity tests on novel triterpenoids from Salvia macrochlamys. ARKIVOC (vii), 195-208.
  • Tsankova, E.T., Konaktchiev, A.N., Genova, E.M. (1994). Constituents of essential oils from three Salvia species. Journal of Essential Oil Research, 6, 375-378.
  • Ulubelen, A. 2003. Cardioactive and antibacterial terpenoids from some Salvia species. Phytochemistry, 64, 395–399.
  • Ulukanli, Z., Karabörklü, Z., Menderes, C., Sagdic, O., Ozturk, I., Balcilar, M. 2013. Essential oil composition, insecticidal and antibacterial activities of Salvia
  • tomentosa Miller. Med Chem Res., 22, 832–840.
  • Walker, J.B., Sytsm, K.J. 2007. Staminal Evolution in the
  • Phylogenetic Evidence for Multiple Origins of the
  • Staminal Lever. Annals of Botany 100(2): 375-391.

Isparta Gölcük’ten Toplanan Salvia tomentosa Mill. Uçucu Yağının İçerik ve Kompozisyonu

Year 2013, Volume: 17 Issue: 1, 1 - 4, 12.07.2014

Ayşe Avcı

Abstract

Bu çalışma, Türkiye florasında yaygın olarak bulunan Salvia tomentosa Mill.’nın Isparta yöresinden toplanan populasyonlarında uçucu yağ oran ve bileşenlerini belirlemek amacıyla yürütülmüştür. Çalışmada bitki materyali olarak kullanılan S. tomentosa’ nın çiçekli dalları, Gölcük Tabiat Parkından 2009 yılı Temmuz ayında toplanmıştır. Uçucu yağ oranları hava kurusu örneklerde su distilasyonu yöntemiyle Clevenger aparatı kullanılarak belirlenmiştir. Uçucu yağ kompozisyonu ise GS-MS ile belirlenmiştir. Ortalama uçucu yağ oranı % 2.36±0.29 olarak saptanmıştır. Uçucu yağın ana bileşenleri, % 29.32 oranında borneol ve % 24.65 oranında α-pinene olarak belirlenmiştir. 

Keywords

Adaçayı Uçucu yağ bileşenleri Borneol α-pinene

References

  • Akgül, A., Özcan, M. 1999. Essential Oils of Four
  • Turkish Wild-Growing Labiatae Herbs: Salvia
  • cryptantha Montbr. Et Auch., Satureja cuneifolia Ten.,
  • Thymbra spicata L. and Thymus cilicicus Boiss. et Bal..
  • Journal of Essential Oil Research, 11, 209-214.
  • Aşkun, T., Başer, K.H.C., Tümen, G., Kürkçüoğlu, M.
  • 20 Characterization of essential oils of some Salvia
  • species and their antimycobacterial activities, Turkish Journal of Biology, 34, 89-95.
  • Bağcı, E., Koçak, A. 2008. Salvia palaestina Bentham ve S. tomentosa Miller Türlerinin Uçucu Yağ Kompozisyonu, Kemotaksonomik Bir Yaklasım. Fırat Üniv. Fen Müh. Bil. Dergisi, 20 (1), 35-41.
  • Başer, K.H.C. 2002. Aromatic Biodiversity among the Flowering Plant Taxa of Turkey. Pure and Applied Chemistry, 74 (4), 527-545.
  • British Pharmacopoeia, 1980. Vol II.H. M. Stationary Office, Londan. P A 109.
  • Celep, F., Doğan, M., Kahraman, A. 2010. Re-evaluated conservation status of Salvia (sage) in Turkey I: The Mediterranean and the Aegean geographic regions. Turk J Bot, 34: 201-214.
  • Ceylan, A. 1995. Tıbbi Bitkiler I. III.Basım. Ege Üniversitesi Ziraat Fakültesi Yayınları No: 312., Bornova-İzmir, 140pp.
  • Haznedaroglu, Z., Karabay, N.U., Zeybek, U. 2001. Antibacterial activity of Salvia tomentosa essential oil. Fitoterapia, 72: 829-831.
  • Ozek, G., Ozek, T., Baser, K.H.C., Hamzaoglu, E., Duran, A. 2007. Composition of Essential Oils from Salvia anatolica. A New Species Endemic from Turkey. Chemistry of Natural Compounds, 43(6), 667-671.
  • Şarer, E. 1980. Anadolu'da Yetişen Salvia tomentosa Mili. ve Salvia grandiflora Etling. Uçucu Yağlarının Özelikleri ve İçerikleri Bakımından Karşılaştırılması. Ankara. Ecz. Fak. Met. 10, 112 pp.
  • Tepe, B., Daferera, D., Sokmen, A., Sokmen, M., Polissiou, M. 2005. Antimicrobial and antioxidant activities of the essential oil and various extracts of Salvia tomentosa Miller (Lamiaceae). Food Chemistry, 90, 333–340.
  • Topçu, G., Ertaş, A., Kolak, U., Ozturk, M., Ulubelen, A. 2007. Antioxidant activity tests on novel triterpenoids from Salvia macrochlamys. ARKIVOC (vii), 195-208.
  • Tsankova, E.T., Konaktchiev, A.N., Genova, E.M. (1994). Constituents of essential oils from three Salvia species. Journal of Essential Oil Research, 6, 375-378.
  • Ulubelen, A. 2003. Cardioactive and antibacterial terpenoids from some Salvia species. Phytochemistry, 64, 395–399.
  • Ulukanli, Z., Karabörklü, Z., Menderes, C., Sagdic, O., Ozturk, I., Balcilar, M. 2013. Essential oil composition, insecticidal and antibacterial activities of Salvia
  • tomentosa Miller. Med Chem Res., 22, 832–840.
  • Walker, J.B., Sytsm, K.J. 2007. Staminal Evolution in the
  • Phylogenetic Evidence for Multiple Origins of the
  • Staminal Lever. Annals of Botany 100(2): 375-391.
There are 25 citations in total.

Details

Primary Language English
Subjects Engineering
Journal Section Makaleler
Authors

Ayşe Avcı This is me

Publication Date July 12, 2014
Published in Issue Year 2013 Volume: 17 Issue: 1

Cite

APA Avcı, A. (2014). Essential Oil Content and Composition of Salvia tomentosa Mill. from Gölcük, Isparta. Süleyman Demirel Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 17(1), 1-4.
AMA Avcı A. Essential Oil Content and Composition of Salvia tomentosa Mill. from Gölcük, Isparta. J. Nat. Appl. Sci. March 2014;17(1):1-4.
Chicago Avcı, Ayşe. “Essential Oil Content and Composition of Salvia Tomentosa Mill. From Gölcük, Isparta”. Süleyman Demirel Üniversitesi Fen Bilimleri Enstitüsü Dergisi 17, no. 1 (March 2014): 1-4.
EndNote Avcı A (March 1, 2014) Essential Oil Content and Composition of Salvia tomentosa Mill. from Gölcük, Isparta. Süleyman Demirel Üniversitesi Fen Bilimleri Enstitüsü Dergisi 17 1 1–4.
IEEE A. Avcı, “Essential Oil Content and Composition of Salvia tomentosa Mill. from Gölcük, Isparta”, J. Nat. Appl. Sci., vol. 17, no. 1, pp. 1–4, 2014.
ISNAD Avcı, Ayşe. “Essential Oil Content and Composition of Salvia Tomentosa Mill. From Gölcük, Isparta”. Süleyman Demirel Üniversitesi Fen Bilimleri Enstitüsü Dergisi 17/1 (March 2014), 1-4.
JAMA Avcı A. Essential Oil Content and Composition of Salvia tomentosa Mill. from Gölcük, Isparta. J. Nat. Appl. Sci. 2014;17:1–4.
MLA Avcı, Ayşe. “Essential Oil Content and Composition of Salvia Tomentosa Mill. From Gölcük, Isparta”. Süleyman Demirel Üniversitesi Fen Bilimleri Enstitüsü Dergisi, vol. 17, no. 1, 2014, pp. 1-4.
Vancouver Avcı A. Essential Oil Content and Composition of Salvia tomentosa Mill. from Gölcük, Isparta. J. Nat. Appl. Sci. 2014;17(1):1-4.

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