Nutritional approach in treatment of fibromyalgia

Abstract

Fibromyalgia with unknown etiology and medical treatment, chronic widespread pain condition and many of symptoms that comes with it such as chronic fatigue, depression, sleep disorders, cognitive dysfunction significantly affects quality of life. Some of applications developed for treatment of patients are cardio exercises, cognitive behavioral therapy, patient training, acupuncture, antidepressant, dietary changes and supplements. With increase of studies supporting hypothesis that oxidative stress plays an active role in etiology of fibromyalgia, improvement of dietary antioxidant content was considered. Studies that evaluate effects of nutritional status in patients with symptoms are among issues of current researches. In this study, nutritional status of fibromyalgia patients and effects of dietary changes on symptoms of the disease had been compiled.

Keywords

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Fibromiyalji tedavisinde beslenme yaklaşımı

Abstract

Tıbbi tedavisi ve etiyolojisi henüz bilinmeyen fibromiyalji, yaygın ağrı durumu ve beraberinde getirdiği kronik yorgunluk, depresyon, uyku bozuklukları, bilişsel disfonksiyon gibi pek çok semptomla birlikte hastaların yaşam kalitesini önemli düzeyde etkilemektedir. Hastalarda tedaviye yönelik geliştirilen uygulamalardan bazıları, kardiyo egzersizleri, bilişsel davranışçı terapi, hasta eğitimi, akupunktur, antidepresan kullanımı, besin desteği kullanımı ve diyet değişiklikleridir. Fibromiyalji etiyolojisinde oksidatif stresin etkin rol oynadığı hipotezini destekleyen çalışmaların artmasıyla birlikte diyetin antioksidan içeriğinin geliştirilmesi görüşü ortaya çıkmıştır. Hastalarda beslenme durumunun semptomlar üzerine etkilerinin değerlendirildiği çalışmalar güncel araştırma konuları arasında yer almaktadır. Bu çalışmada, fibromiyalji hastalarının beslenme durumları ve yapılan diyet değişikliklerinin hastalık semptomları üzerine etkileri derlenmiştir.

Keywords

• Fibromiyalji, Kronik Ağrı, Beslenme

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