Research Article

Effects of Inclusion of Prebiotic or Antibiotic to The Diets Containing Low Protein on Fattening Performance of Japanese Quails (Coturnix Coturnix Japonica)

Volume: 16 Number: 30 December 25, 2002
  • Sinan Sefa Parlat
  • Alp Önder Yıldız
  • Oktay Yazgan
  • Yılmaz Bahtiyarca
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Selcuk Journal of Agriculture and Food Sciences
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Effects of Inclusion of Prebiotic or Antibiotic to The Diets Containing Low Protein on Fattening Performance of Japanese Quails (Coturnix Coturnix Japonica)

Abstract

This study was conducted to determine the effects of inclusion of prebiotic (mannanoligosaccharide) or antibiotic (fla-vomycin) to the diets containig low protein on fattening performance characteristics of Japanese quails. The birds were fed with the diets containing 18 % CP and 2 ppm flavomycin or 0.1 % mannanoligosaccharide for 35 days. The results showed that mannanoligosaccharides could be alternative to flavomycin for the diets containig low protein. In the present study, although there was a significant difference (P<0.05) for food intake among the groups fed with flavomy-cin and mannanoligosaccharide, there were no significant differences for live weight gain and food conversion ratio among these groups.

Keywords

Details

Primary Language

English

Subjects

Zootechny (Other)

Journal Section

Research Article

Authors

Sinan Sefa Parlat This is me
Türkiye

Alp Önder Yıldız This is me
Türkiye

Oktay Yazgan This is me
Türkiye

Yılmaz Bahtiyarca This is me
Türkiye

Publication Date

December 25, 2002

Submission Date

January 1, 2002

Acceptance Date

-

Published in Issue

Year 2002 Volume: 16 Number: 30

IZ

https://izlik.org/JA82DH22EU

Cite

RIS / Bibtex
APA
Parlat, S. S., Yıldız, A. Ö., Yazgan, O., & Bahtiyarca, Y. (2002). Effects of Inclusion of Prebiotic or Antibiotic to The Diets Containing Low Protein on Fattening Performance of Japanese Quails (Coturnix Coturnix Japonica). Selcuk Journal of Agriculture and Food Sciences, 16(30), 38-42. https://izlik.org/JA82DH22EU
AMA
1.Parlat SS, Yıldız AÖ, Yazgan O, Bahtiyarca Y. Effects of Inclusion of Prebiotic or Antibiotic to The Diets Containing Low Protein on Fattening Performance of Japanese Quails (Coturnix Coturnix Japonica). Selcuk J Agr Food Sci. 2002;16(30):38-42. https://izlik.org/JA82DH22EU
Chicago
Parlat, Sinan Sefa, Alp Önder Yıldız, Oktay Yazgan, and Yılmaz Bahtiyarca. 2002. “Effects of Inclusion of Prebiotic or Antibiotic to The Diets Containing Low Protein on Fattening Performance of Japanese Quails (Coturnix Coturnix Japonica)”. Selcuk Journal of Agriculture and Food Sciences 16 (30): 38-42. https://izlik.org/JA82DH22EU.
EndNote
Parlat SS, Yıldız AÖ, Yazgan O, Bahtiyarca Y (December 1, 2002) Effects of Inclusion of Prebiotic or Antibiotic to The Diets Containing Low Protein on Fattening Performance of Japanese Quails (Coturnix Coturnix Japonica). Selcuk Journal of Agriculture and Food Sciences 16 30 38–42.
IEEE
[1]S. S. Parlat, A. Ö. Yıldız, O. Yazgan, and Y. Bahtiyarca, “Effects of Inclusion of Prebiotic or Antibiotic to The Diets Containing Low Protein on Fattening Performance of Japanese Quails (Coturnix Coturnix Japonica)”, Selcuk J Agr Food Sci, vol. 16, no. 30, pp. 38–42, Dec. 2002, [Online]. Available: https://izlik.org/JA82DH22EU
ISNAD
Parlat, Sinan Sefa - Yıldız, Alp Önder - Yazgan, Oktay - Bahtiyarca, Yılmaz. “Effects of Inclusion of Prebiotic or Antibiotic to The Diets Containing Low Protein on Fattening Performance of Japanese Quails (Coturnix Coturnix Japonica)”. Selcuk Journal of Agriculture and Food Sciences 16/30 (December 1, 2002): 38-42. https://izlik.org/JA82DH22EU.
JAMA
1.Parlat SS, Yıldız AÖ, Yazgan O, Bahtiyarca Y. Effects of Inclusion of Prebiotic or Antibiotic to The Diets Containing Low Protein on Fattening Performance of Japanese Quails (Coturnix Coturnix Japonica). Selcuk J Agr Food Sci. 2002;16:38–42.
MLA
Parlat, Sinan Sefa, et al. “Effects of Inclusion of Prebiotic or Antibiotic to The Diets Containing Low Protein on Fattening Performance of Japanese Quails (Coturnix Coturnix Japonica)”. Selcuk Journal of Agriculture and Food Sciences, vol. 16, no. 30, Dec. 2002, pp. 38-42, https://izlik.org/JA82DH22EU.
Vancouver
1.Sinan Sefa Parlat, Alp Önder Yıldız, Oktay Yazgan, Yılmaz Bahtiyarca. Effects of Inclusion of Prebiotic or Antibiotic to The Diets Containing Low Protein on Fattening Performance of Japanese Quails (Coturnix Coturnix Japonica). Selcuk J Agr Food Sci [Internet]. 2002 Dec. 1;16(30):38-42. Available from: https://izlik.org/JA82DH22EU

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