Selcuk Journal of Agriculture and Food Sciences Home

Open for Submissions

About

The Selcuk Journal of Agriculture and Food Sciences includes original scientific publications. Except for editorial studies, all published articles are subject to a double-blind peer-review process. Selcuk Journal of Agriculture and Food Sciences, published by the Faculty of Agriculture, Selcuk University 3 times a year in April, August, and December since 1991. The journal invites original research papers containing new insight into any aspect of Agricultural and Food Sciences. The journal's publication language is English.

Articles

Research Article
Effects of Leaf Removal Application in Different Phenological Stages on Yield and Quality Parameters in Karaerik Grape Variety

Tevhit Geçim ^*
Research Article
Salt Stress Tolerance of 'Hatay' Clonal Apple Rootstock Candidate (Malus sylvestris L. Mill. Subsp. orientalis) Under in vitro Conditions

Mohammad Salim Mergen , Lütfi Pırlak ^*

Research Article Technical and Structural Adequacy of Dairy Cattle Housing in Rural Areas: A Case Study from Kadınhanı District, Konya Province, Turkey

Hüseyin Dinçer , Nuh Uğurlu , Elif Şahin Suci ^*
April 28, 2026 Page 1-11

View PDF
Research Article Magnetic Field as Biophysical Elicitor for Improving Biochemical and Agronomic Responses in Grass Pea

Medine Çopur Doğrusöz ^* , Hanife Mut
April 28, 2026 Page 12-22

View PDF
Research Article Estimating Irrigation Operation Costs and Assessing Irrigation System Performance for Sudan's Khartoum State Irrigation Cooperatives

Yassir Fadelallah Abderahman Mohammed ^* , Nizamettin Çiftçi , Mehmet Şahin
April 28, 2026 Page 23-36

View PDF
Research Article The Effects of GA₃ and AsA Applications on Vegetative Growth During Acclimatization

Heydem Ekinci ^* , Ceren Pirinç , Necla Şaşkın , Bekir Erol Ak
April 28, 2026 Page 37-51

View PDF
Research Article Sustainable Income from Forest Products: Insights from Toro, Nigeria

Olaoluwa Adebayo ^* , Ibiyinka Olubukola Ademiluyi
April 28, 2026 Page 52-61

View PDF
Research Article Infrared Drying of Natural and Cultivated Asparagus: Effect of Energy Input on the Drying Characteristics and Physicochemical Quality

Özlem Gökçe Kocabay ^* , Osman İsmail
April 28, 2026 Page 62-74

View PDF
Research Article Evaluation of Seed Germination in Mung Bean (Vigna radiata L.) Varieties Vima 1 and Kutilang After Gamma Irradiation

Puguh Pamungkas ^* , Dharend Lingga Wibisana , Dewi Amrih , Lana Santika Nadia
April 28, 2026 Page 75-86

View PDF
Research Article Utilizations Of Sourdough And Orange Peel Powder for The Production of Cookies with Increased Bioactive Value

Zühal Alkay ^* , Şeyma Nur Doğan , Seda Arioglu Tuncil , Yunus Emre Tunçil
April 28, 2026 Page 87-101

View PDF
Research Article Drought Analysis and Effects on Agriculture in the Finike District of Antalya

Samet Moray , Harun Kaman ^*
April 28, 2026 Page 102-115

View PDF
Research Article Effects of Animal Manures and Mesorhizobium ciceri Applications on the Growth and Nodulation of Chickpea (Cicer arietinum L.) under Siirt Ecological Conditions

Muhammed Melik Apaydın , Özge Uçar ^*
April 28, 2026 Page 116-127

View PDF
Research Article A Study on the Mediating Role of Food Safety Attitudes in the Transformation of Food Handlers' Knowledge into Behaviors in Hospital Food Service

Sümeyra Sevim ^* , Ebru Özler , Elif Yıldız , Elif Dadak Yıldırım , Şükrü Arman Aksoy , Tuğba Sopalı , Zeynep Bengisu Ejder , Nevin Şanlıer
April 28, 2026 Page 128-141

View PDF
Research Article Priming by Low Abiotic Stress and DL-β-Aminobutyric Acid Compared to Acibenzolar-S- methyl to Control of Tomato Crown and Root Rot Disease

Ragıp Soner Silme ^*
April 28, 2026 Page 142-151

View PDF
Research Article Spectroscopic Detection of Chicken Broth Adulteration in Beef Broth Using VIS-NIR Sensing and Edge Computing

Yeliz Durgun , Sabire Yerlikaya ^*
April 28, 2026 Page 152-161

View PDF
Research Article The Economic Impact of IPARD Supports: A Quantitative Analysis on Milk Producers in TR52 Region

Betül Gümüş ^* , Mustafa Acar
April 28, 2026 Page 162-180

View PDF
Research Article Determination of Droplet Size Characteristics of Locally Manufactured Nozzles for Knapsack Sprayers

Medet İtmeç ^*
April 28, 2026 Page 181-189

View PDF
Research Article Kefir Fermentation-Induced Changes in Bioactive Compounds and Antioxidant Activity of Defatted Hazelnut Protein Isolate

Ertan Ermiş ^* , Senanur İyibaş , İrem Küçük , Hilal Albayraktar
April 28, 2026 Page 190-201

View PDF
Research Article Effects of Different Sowing Methods on Yield and Yield Components in Chickpea Production

Ergün Çıtıl ^* , Tamer Marakoğlu
April 28, 2026 Page 202-210

View PDF
Research Article Genetic Diversity of Some Bread Wheat (Triticum aestivum L.) Genotypes Using SSR Markers Associated with Drought

Enes Yakışır , Mustafa Yorgancılar ^*
April 28, 2026 Page 211-221

View PDF
Research Article Impact of Tithonia diversifolia Formulations on Morpho-Physiology, Yield and Nutritional Content of Telfairia occidentalis.

Ayodeji Adeyemi Ogunwole ^*
April 28, 2026 Page 222-241

View PDF
Research Article Analysis of the Determinants of Plantain Production and Profitability in Bayelsa State: Prospects for Human Nutrition

Adeyinka Aroyehun ^* , Micheal Edaba , Aloma Cookey
April 28, 2026 Page 242-259

View PDF

Research Article Technical and Structural Adequacy of Dairy Cattle Housing in Rural Areas: A Case Study from Kadınhanı District, Konya Province, Turkey

Hüseyin Dinçer , Nuh Uğurlu , Elif Şahin Suci ^*
April 28, 2026 Page 1-11

View PDF
Research Article Magnetic Field as Biophysical Elicitor for Improving Biochemical and Agronomic Responses in Grass Pea

Medine Çopur Doğrusöz ^* , Hanife Mut
April 28, 2026 Page 12-22

View PDF
Research Article Estimating Irrigation Operation Costs and Assessing Irrigation System Performance for Sudan's Khartoum State Irrigation Cooperatives

Yassir Fadelallah Abderahman Mohammed ^* , Nizamettin Çiftçi , Mehmet Şahin
April 28, 2026 Page 23-36

View PDF
Research Article The Effects of GA₃ and AsA Applications on Vegetative Growth During Acclimatization

Heydem Ekinci ^* , Ceren Pirinç , Necla Şaşkın , Bekir Erol Ak
April 28, 2026 Page 37-51

View PDF
Research Article Sustainable Income from Forest Products: Insights from Toro, Nigeria

Olaoluwa Adebayo ^* , Ibiyinka Olubukola Ademiluyi
April 28, 2026 Page 52-61

View PDF
Research Article Infrared Drying of Natural and Cultivated Asparagus: Effect of Energy Input on the Drying Characteristics and Physicochemical Quality

Özlem Gökçe Kocabay ^* , Osman İsmail
April 28, 2026 Page 62-74

View PDF
Research Article Evaluation of Seed Germination in Mung Bean (Vigna radiata L.) Varieties Vima 1 and Kutilang After Gamma Irradiation

Puguh Pamungkas ^* , Dharend Lingga Wibisana , Dewi Amrih , Lana Santika Nadia
April 28, 2026 Page 75-86

View PDF
Research Article Utilizations Of Sourdough And Orange Peel Powder for The Production of Cookies with Increased Bioactive Value

Zühal Alkay ^* , Şeyma Nur Doğan , Seda Arioglu Tuncil , Yunus Emre Tunçil
April 28, 2026 Page 87-101

View PDF
Research Article Drought Analysis and Effects on Agriculture in the Finike District of Antalya

Samet Moray , Harun Kaman ^*
April 28, 2026 Page 102-115

View PDF
Research Article Effects of Animal Manures and Mesorhizobium ciceri Applications on the Growth and Nodulation of Chickpea (Cicer arietinum L.) under Siirt Ecological Conditions

Muhammed Melik Apaydın , Özge Uçar ^*
April 28, 2026 Page 116-127

View PDF

Research Article Agriculture and Sustainability in Somalia: Challenges and Pathways to Sustainable Development

Abdirizak Ali Abdullahi ^*
August 27, 2025 Page 310-319

View PDF
Research Article Investigation of Genetic Polymorphism in Selected Thyme (Thymus vulgaris L.) Accessions Using SCoT Molecular Markers

Tuğçe Melda Temrel , Yeter Çilesiz ^*
August 27, 2025 Page 459-466

View PDF
Research Article The Effects of Earthquakes on Occurring in Türkiye on Demographic Structure and Agricultural Sector

Gürhan Özaydın , Aysun Yener Ögür ^*
August 27, 2025 Page 446-458

View PDF
Research Article Population Development and Infestation Rate of Pistachio twig Borer [Kermania pistaciella Amsel (Lepidoptera: Tineidae)] in Pistachio Orchards in Middle Euphrates Valley, Türkiye

Dilek Kubat Şengel , Mehmet Mamay ^*
August 27, 2025 Page 391-406

View PDF
Research Article Genetic Variation Analysis of Selected Grape (Vitis vinifera L.) Accessions Through SCoT Markers

Emrah Sönmez , Yeter Çilesiz ^*
August 27, 2025 Page 418-426

View PDF
Review Innovative Technologies in Shelf Life Extension: Recent Developments in The Food Industry

Uğur Demirel ^*
December 27, 2025 Page 708-721

View PDF
Review Energy Drinks And Health Risks: A Review Of Composition, Consumption Patterns, And Regulatory Gaps

Hüdayi Ercoşkun ^*
December 27, 2025 Page 678-693

View PDF
Research Article Interactive Effects of Water Salinity and Water-Deficit on Biochemical Content and Photosynthetic Activity of Melon (Cucumis melo L.) Seedlings

Mehmethan Şişman ^* , Songül Kal , Burak Avşar , Musa Seymen
August 27, 2025 Page 320-333

View PDF
Research Article Occurrence of Virus in Some Watermelon Growing Areas of Kwara State, Nigeria

Oluropo Ayotunde Apalowo ^* , Olusegun Balogun , Nkechi Betsy Izuogu , Abisola Banji , Halimat Shola Baba , Maduabuchi Johnbosco Okafor , Emmanuel Chinweike Nnabuihe , Duyilemi Akinyemi
August 27, 2025 Page 259-267

View PDF
Research Article A Study on the Mediating Role of Food Safety Attitudes in the Transformation of Food Handlers' Knowledge into Behaviors in Hospital Food Service

Sümeyra Sevim ^* , Ebru Özler , Elif Yıldız , Elif Dadak Yıldırım , Şükrü Arman Aksoy , Tuğba Sopalı , Zeynep Bengisu Ejder , Nevin Şanlıer
April 28, 2026 Page 128-141

View PDF

Review Energy Drinks And Health Risks: A Review Of Composition, Consumption Patterns, And Regulatory Gaps

Hüdayi Ercoşkun ^*
December 27, 2025 Page 678-693

View PDF
Research Article Comparison of Student – t, Welch’s t, and Mann – Whitney U Tests in Terms of Type I Error Rate and Test Power

Malik Ergin , Ozgur Koskan
August 30, 2023 Page 223-231

View PDF
Research Article Effects of Vermicompost on Plant Growth and Soil Structure

Mustafa Ceritoğlu , Sezer Şahin , Murat Erman
December 28, 2018 Page 607-615

View PDF
Research Article Red Meat Consumption in Turkey: Problems and Suggestions

Özge Saygın , Nevin Demirbaş
December 28, 2018 Page 567-574

View PDF
Research Article Changes in Vitamin C and Carbohydrate Contents of Commercially Supplied Orange Juice and Nectars During Storage

Gül Eda Kılınç ^* , Yasemin Gülgün İşgör , Ecem Nur Sakar
August 27, 2025 Page 249-258

View PDF
Review Current Overview: Heavy Metal Contamination of Food

Duygu Türközü , Nevin Şanlıer
December 25, 2012 Page 73-80

View PDF
Research Article The Global Goose Meat Production Quantity Forecast for the 2023–2027 Years

Büşra Dumlu ^*
August 22, 2024 Page 326-341

View PDF
Research Article Determination of Essential Oil Yields and Composition Lavender and Lavandin Cultivars (Lavandula sp.) Cultivated in Tuzlukçu, Konya

İrem Ayran Çolak , Sadiye Ayşe Çelik
December 29, 2023 Page 582-588

View PDF
Research Article Evaluation of Turkey's Agricultural Support Policies in Terms of World Trends

Abdirizak Ali Abdullahı ^* , Hasan Arısoy
December 30, 2022 Page 72-78

View PDF
Research Article Enumeration Of Bifidobacterium Spp., Lactobacillus Acidophilus and Starter Cultures from Commercial Probiotic Yogurts and Freeze-Dried Yogurt Starter Mixes

Talha Demirci ^*
December 25, 2022 Page 421-427

View PDF

Effects of Increasing Rates of Potassium and Magnesium Fertilizers on the Nutrient Contents of Sunflower Leaf

Hakan Ertiftik , Mehmet Zengin
January 11, 2016

View PDF
Research Article Determination of Effective and Specific Physical Features of Rice Varieties by Computer Vision In Exterior Quality Inspection

İlkay Çınar , Murat Köklü
December 25, 2021 Page 229-243

View PDF
Nutritional Components and Amino Acids in Lentil Varieties

Ali Kahraman
December 14, 2016 Page 34-38

View PDF
Distribution of Barley Stripe Disease in Central Anatolia, Turkey

Aziz Karakaya , Aziz Karakaya , Zafer Mert , Arzu Çelik Oğuz , Lütfi Çetin
January 3, 2017 Page 59-61

View PDF
Genetic Variability and Correlation Studies in Yield and Yield Related Characters of Barley (Hordeum vulgare L.) Genotypes

Necdet Akgün
January 3, 2017 Page 88-95

View PDF
Research Article Effects of Vermicompost on Plant Growth and Soil Structure

Mustafa Ceritoğlu , Sezer Şahin , Murat Erman
December 28, 2018 Page 607-615

View PDF
Review Energy Drinks And Health Risks: A Review Of Composition, Consumption Patterns, And Regulatory Gaps

Hüdayi Ercoşkun ^*
December 27, 2025 Page 678-693

View PDF
Rooting of Apical Softwood Cuttings of Cotoneaster horizontalis Dcne. with Application of IBA and Air Humidity

İsmail Kalyoncu , Nilda Ersoy , Nevin Özer
January 3, 2017 Page 67-73

View PDF
Research Article Comparison of Student – t, Welch’s t, and Mann – Whitney U Tests in Terms of Type I Error Rate and Test Power

Malik Ergin , Ozgur Koskan
August 30, 2023 Page 223-231

View PDF
Changes in The Mineral Contents of Bread Wheat Genotypes During The Development Periods of Wheat

Murat Olgun , Murat Ardıç , Metin Turan , Okan Sezer , Zekiye Budak Başçiftçi , Gözde N Ayter , Onur Koyuncu
January 3, 2017 Page 79-87

View PDF

View All Articles

Announcements

Special Issue Call for Articles - 2026

The papers presented at the International Selcuk Agricultural Science Congress (ISASC26), held at the Faculty of Agriculture, Selcuk University, from May 6–8, 2026, will be published in a special issu...

09.07.2026

View All Announcements

Journal Information

e-ISSN

2458-8377

ISSN

2458-8377

Founded

1991

Publisher

Selcuk University

Coordinator of Scientific Publishing

Prof. Dr. Tuncer Acar
selcukuniversitesiyayinlari@selcuk.edu.tr

Primary Editor

Assoc. Prof. Dr. Osman Özbek
ozbek@selcuk.edu.tr

Publication Model

Periodical Publication (April - August - December)

Indexes

DOAJ, TR Dizin, Emerging Sources Citation Index (ESCI)

RSS

Statistics

Time to First Decision

11 days

Time to Final Decision

161 days

Time to Publication

92 days

View All Statistics

Selcuk Journal of Agriculture and Food Sciences

Explore