Determination of Morphological Characteristics of Some Prominent Tomato Genotypes

Necibe Kayak; Gülbanu Kıymacı; Ünal Kal; Yeşim Dal; Önder Türkmen

Determination of Morphological Characteristics of Some Prominent Tomato Genotypes

Abstract

This study was carried out to determine some morphological characteristics of 94 tomato genotypes at the S4 level and to reveal the relationships between these materials. In the study, leaf attitude, leaf length, leaf width, number of flowers, fruit color, fruit weight, fruit width, fruit length, the thickness of pericarp, fruit shape, fruit diameter, number of locules, and total soluble solid content (TTSC) were measured and observed in these genotypes. As a result of the phenotypic assessment, the maximum fruit weight values of the genotypes were observed as in G9 (317.59 g), G54 (310 g), G92 (292.85 g), G70 (287.01 g), and G110 (276.66 g); and the lowest fruit weight values were observed in G26 (18.302 g) and G8 (14.48 g). Average fruit length, fruit width, pericarp thickness, and the number of carpels were recorded (69.09 mm, 56.90 mm, 6.37 mm, and 4 carpels respectively). Tomato genotypes were also investigated using Cluster and Principal Component Analysis (PCA) method based on these measurements and observations. As a result of this analysis, five independent principal component axes were obtained. While these axes represent 69.28% of the total variation, the eigen values were ranged between 1.06 and 4.02. According to the PCA analysis results, genotypes G7, G81, G93, and G103 were prominent in terms of leaf length, fruit width, fruit weight, and carpel number parameters. Based on TSSC results, the G65 genotype was found to be the most prominent one, and the genotypes G12 and G114 exhibit promising results for fruit color. A high degree of morphological variation was detected among tomato genotypes.

Keywords

Details

Primary Language

English

Subjects

Horticultural Production

Journal Section

Research Article

Authors

Necibe Kayak ^* This is me
Türkiye

Gülbanu Kıymacı This is me
Türkiye

Ünal Kal This is me
Türkiye

Yeşim Dal This is me
Türkiye

Önder Türkmen This is me
Türkiye

Publication Date

April 25, 2022

Submission Date

November 5, 2021

Acceptance Date

April 19, 2022

Published in Issue

Year 2022 Volume: 36 Number: 1

IZ

https://izlik.org/JA42LZ94PY

Cite

RIS / Bibtex

APA

Kayak, N., Kıymacı, G., Kal, Ü., Dal, Y., & Türkmen, Ö. (2022). Determination of Morphological Characteristics of Some Prominent Tomato Genotypes. Selcuk Journal of Agriculture and Food Sciences, 36(1), 105-113. https://izlik.org/JA42LZ94PY

AMA

1.Kayak N, Kıymacı G, Kal Ü, Dal Y, Türkmen Ö. Determination of Morphological Characteristics of Some Prominent Tomato Genotypes. Selcuk J Agr Food Sci. 2022;36(1):105-113. https://izlik.org/JA42LZ94PY

Chicago

Kayak, Necibe, Gülbanu Kıymacı, Ünal Kal, Yeşim Dal, and Önder Türkmen. 2022. “Determination of Morphological Characteristics of Some Prominent Tomato Genotypes”. Selcuk Journal of Agriculture and Food Sciences 36 (1): 105-13. https://izlik.org/JA42LZ94PY.

EndNote

Kayak N, Kıymacı G, Kal Ü, Dal Y, Türkmen Ö (April 1, 2022) Determination of Morphological Characteristics of Some Prominent Tomato Genotypes. Selcuk Journal of Agriculture and Food Sciences 36 1 105–113.

IEEE

[1]N. Kayak, G. Kıymacı, Ü. Kal, Y. Dal, and Ö. Türkmen, “Determination of Morphological Characteristics of Some Prominent Tomato Genotypes”, Selcuk J Agr Food Sci, vol. 36, no. 1, pp. 105–113, Apr. 2022, [Online]. Available: https://izlik.org/JA42LZ94PY

ISNAD

Kayak, Necibe - Kıymacı, Gülbanu - Kal, Ünal - Dal, Yeşim - Türkmen, Önder. “Determination of Morphological Characteristics of Some Prominent Tomato Genotypes”. Selcuk Journal of Agriculture and Food Sciences 36/1 (April 1, 2022): 105-113. https://izlik.org/JA42LZ94PY.

JAMA

1.Kayak N, Kıymacı G, Kal Ü, Dal Y, Türkmen Ö. Determination of Morphological Characteristics of Some Prominent Tomato Genotypes. Selcuk J Agr Food Sci. 2022;36:105–113.

MLA

Kayak, Necibe, et al. “Determination of Morphological Characteristics of Some Prominent Tomato Genotypes”. Selcuk Journal of Agriculture and Food Sciences, vol. 36, no. 1, Apr. 2022, pp. 105-13, https://izlik.org/JA42LZ94PY.

Vancouver

1.Necibe Kayak, Gülbanu Kıymacı, Ünal Kal, Yeşim Dal, Önder Türkmen. Determination of Morphological Characteristics of Some Prominent Tomato Genotypes. Selcuk J Agr Food Sci [Internet]. 2022 Apr. 1;36(1):105-13. Available from: https://izlik.org/JA42LZ94PY