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Determination of Fuel Properties of Some Alcohols (Bioethanol, Butanol), Biodiesel and Diesel Mixtures Obtained from Anchovy (Engraulis encrasicolus) Oil

Year 2019, Volume: 33 Issue: 3, 215 - 222, 15.12.2019

Abstract

In this study, some alcohols (bioethanol, butanol) are mixed with different amounts in volume (D100, B100, D75B20E5, D70B20E10, D65B20E15, D75B20BU5, D70B20BU10 and D65B20BU15) some physical and chemical fuel properties of diesel, biodiesel and obtained alcohol + biodiesel + diesel blend fuels (Density, Kinematic viscosity, Flash point, Water content, Copper strip corrosion, Cloud point, Pour point, Cold filter plugging point (CFPP), The thermal value) was determined.According to the results of the research, it was observed that the physical and chemical fuel properties of biodiesel and blended fuels were within the standard fuel properties. The cetane number of D65B20E15 fuels was 12% lower than the diesel standard (TS 3082 EN 590). In addition, when cold flow properties were examined, it was determined that ethanol and butanol added to fuels contributed positively.

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Details

Primary Language English
Subjects Agricultural Engineering
Journal Section Research Article
Authors

Abdullah Karaboğa This is me

Hakan Okyay Mengeş This is me

Submission Date July 27, 2019
Publication Date December 15, 2019
Published in Issue Year 2019 Volume: 33 Issue: 3

Cite

APA Karaboğa, A., & Mengeş, H. O. (2019). Determination of Fuel Properties of Some Alcohols (Bioethanol, Butanol), Biodiesel and Diesel Mixtures Obtained from Anchovy (Engraulis encrasicolus) Oil. Selcuk Journal of Agriculture and Food Sciences, 33(3), 215-222. https://izlik.org/JA48GW32GW
AMA 1.Karaboğa A, Mengeş HO. Determination of Fuel Properties of Some Alcohols (Bioethanol, Butanol), Biodiesel and Diesel Mixtures Obtained from Anchovy (Engraulis encrasicolus) Oil. Selcuk J Agr Food Sci. 2019;33(3):215-222. https://izlik.org/JA48GW32GW
Chicago Karaboğa, Abdullah, and Hakan Okyay Mengeş. 2019. “Determination of Fuel Properties of Some Alcohols (Bioethanol, Butanol), Biodiesel and Diesel Mixtures Obtained from Anchovy (Engraulis Encrasicolus) Oil”. Selcuk Journal of Agriculture and Food Sciences 33 (3): 215-22. https://izlik.org/JA48GW32GW.
EndNote Karaboğa A, Mengeş HO (December 1, 2019) Determination of Fuel Properties of Some Alcohols (Bioethanol, Butanol), Biodiesel and Diesel Mixtures Obtained from Anchovy (Engraulis encrasicolus) Oil. Selcuk Journal of Agriculture and Food Sciences 33 3 215–222.
IEEE [1]A. Karaboğa and H. O. Mengeş, “Determination of Fuel Properties of Some Alcohols (Bioethanol, Butanol), Biodiesel and Diesel Mixtures Obtained from Anchovy (Engraulis encrasicolus) Oil”, Selcuk J Agr Food Sci, vol. 33, no. 3, pp. 215–222, Dec. 2019, [Online]. Available: https://izlik.org/JA48GW32GW
ISNAD Karaboğa, Abdullah - Mengeş, Hakan Okyay. “Determination of Fuel Properties of Some Alcohols (Bioethanol, Butanol), Biodiesel and Diesel Mixtures Obtained from Anchovy (Engraulis Encrasicolus) Oil”. Selcuk Journal of Agriculture and Food Sciences 33/3 (December 1, 2019): 215-222. https://izlik.org/JA48GW32GW.
JAMA 1.Karaboğa A, Mengeş HO. Determination of Fuel Properties of Some Alcohols (Bioethanol, Butanol), Biodiesel and Diesel Mixtures Obtained from Anchovy (Engraulis encrasicolus) Oil. Selcuk J Agr Food Sci. 2019;33:215–222.
MLA Karaboğa, Abdullah, and Hakan Okyay Mengeş. “Determination of Fuel Properties of Some Alcohols (Bioethanol, Butanol), Biodiesel and Diesel Mixtures Obtained from Anchovy (Engraulis Encrasicolus) Oil”. Selcuk Journal of Agriculture and Food Sciences, vol. 33, no. 3, Dec. 2019, pp. 215-22, https://izlik.org/JA48GW32GW.
Vancouver 1.Karaboğa A, Mengeş HO. Determination of Fuel Properties of Some Alcohols (Bioethanol, Butanol), Biodiesel and Diesel Mixtures Obtained from Anchovy (Engraulis encrasicolus) Oil. Selcuk J Agr Food Sci [Internet]. 2019 Dec. 1;33(3):215-22. Available from: https://izlik.org/JA48GW32GW

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