Research Article

Determination of Important Agronomical Characters in Popcorn Cultivars

Volume: 19 Number: 37 December 25, 2005
  • Alper Tekkanat
  • Süleyman Soylu
TR EN

Determination of Important Agronomical Characters in Popcorn Cultivars

Abstract

This research has been conducted to determine the highest yielding grain pop corn varieties under Karaman eco-logical conditions and to examine the yield and quality components of pop corn varieties in 2003. In this research which arranged in a “ Randomized Complete Block” with four replications, 12 pop corn varieties were used. According to the results, mean values of pop corn varieties were changed between grain yield 499.5 kg/da (Mr. Kelly) – 753.5 kg/da (Bahar P-621), G.D.D. for emergence – flowering period 671.8 0C (Mr Kelly) – 729.92 0C (Kara-man Pop). Flowering period 69.25 day (Bahar P-621) – 73.00 day (Karaman Populasyon), plant height 194.65 cm (NS-620) – 240.20 cm (Koç Kompozit), first ear height 73.35 cm (NS-620) – 109.40 cm (Koç Kompozit), ear lenght 17.17 cm (Mr Kelly) - 20.27 cm (Bahar P – 621) , ear diameter 33.79 mm (NS-620) – 40.51 mm (Bahar P-618), grain number per ear 527 (Mr Kelly) – 732.75 (Nermin Cin), grain weight per ear 81.75 g (Mr Kelly) – 146.759 (Bahar P-618) . As a result, it was recommend that “Koç Kompozit”, “Ant Cin – 98”, “NS-620”, “ZP 611 K”, “85 Ant 2503 x 72.11”, “85 Ant 2503 x Sarı T.” and “Bahar P-618” popcorn varieties can be grown for high yield under Central Anatolia ecological conditions.

Keywords

Details

Primary Language

English

Subjects

Agronomy

Journal Section

Research Article

Authors

Alper Tekkanat This is me
Türkiye

Süleyman Soylu This is me
Türkiye

Publication Date

December 25, 2005

Submission Date

January 1, 2005

Acceptance Date

-

Published in Issue

Year 2005 Volume: 19 Number: 37

APA
Tekkanat, A., & Soylu, S. (2005). Determination of Important Agronomical Characters in Popcorn Cultivars. Selcuk Journal of Agriculture and Food Sciences, 19(37), 41-50. https://izlik.org/JA38KW64LK
AMA
1.Tekkanat A, Soylu S. Determination of Important Agronomical Characters in Popcorn Cultivars. Selcuk J Agr Food Sci. 2005;19(37):41-50. https://izlik.org/JA38KW64LK
Chicago
Tekkanat, Alper, and Süleyman Soylu. 2005. “Determination of Important Agronomical Characters in Popcorn Cultivars”. Selcuk Journal of Agriculture and Food Sciences 19 (37): 41-50. https://izlik.org/JA38KW64LK.
EndNote
Tekkanat A, Soylu S (December 1, 2005) Determination of Important Agronomical Characters in Popcorn Cultivars. Selcuk Journal of Agriculture and Food Sciences 19 37 41–50.
IEEE
[1]A. Tekkanat and S. Soylu, “Determination of Important Agronomical Characters in Popcorn Cultivars”, Selcuk J Agr Food Sci, vol. 19, no. 37, pp. 41–50, Dec. 2005, [Online]. Available: https://izlik.org/JA38KW64LK
ISNAD
Tekkanat, Alper - Soylu, Süleyman. “Determination of Important Agronomical Characters in Popcorn Cultivars”. Selcuk Journal of Agriculture and Food Sciences 19/37 (December 1, 2005): 41-50. https://izlik.org/JA38KW64LK.
JAMA
1.Tekkanat A, Soylu S. Determination of Important Agronomical Characters in Popcorn Cultivars. Selcuk J Agr Food Sci. 2005;19:41–50.
MLA
Tekkanat, Alper, and Süleyman Soylu. “Determination of Important Agronomical Characters in Popcorn Cultivars”. Selcuk Journal of Agriculture and Food Sciences, vol. 19, no. 37, Dec. 2005, pp. 41-50, https://izlik.org/JA38KW64LK.
Vancouver
1.Alper Tekkanat, Süleyman Soylu. Determination of Important Agronomical Characters in Popcorn Cultivars. Selcuk J Agr Food Sci [Internet]. 2005 Dec. 1;19(37):41-50. Available from: https://izlik.org/JA38KW64LK

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