EN
TR
Impact of Complementary Import on Agrifood Industry in Konya Province
Abstract
Agriculture and agri-food industry sectors operating in Konya province were analyzed by using the input-output model. There are 449 agri-food industry enterprises operating in the province. 98 agri-food industry were determined by sampling method and questionnaires were applied to these businesses through face-to-face interviews. The study has analyzed how the production of agriculture and agri-food industry in Konya province have changed and affected production of other sectors due to changes in their final demands. Forward and backward linkage coefficient of sectors was calculated and the key sector was determined. Feed industry with forward (0,5585) and backward (0,4408) linkage coefficient above average was determined to be the key sector. Economic loss due to sectors’ provision of input through import was also examined in terms of production, employment and income. Vegetable oil industry taking 71% of its input from outside the province was determined to be the sector with the highest lack of economic activity among other sectors. Consequently, provision of intermediate inputs needed by agriculture and agri-food industry businesses in Konya province from the province itself will contribute to the production and employment of all sectors and to the development of Konya province.
Keywords
Details
Primary Language
English
Subjects
Agricultural Policy
Journal Section
Research Article
Publication Date
August 25, 2007
Submission Date
January 1, 2007
Acceptance Date
-
Published in Issue
Year 2007 Volume: 21 Number: 42
APA
Bayramoğlu, Z., & Gündoğmuş, E. (2007). Impact of Complementary Import on Agrifood Industry in Konya Province. Selcuk Journal of Agriculture and Food Sciences, 21(42), 110-119. https://izlik.org/JA23RA99SL
AMA
1.Bayramoğlu Z, Gündoğmuş E. Impact of Complementary Import on Agrifood Industry in Konya Province. Selcuk J Agr Food Sci. 2007;21(42):110-119. https://izlik.org/JA23RA99SL
Chicago
Bayramoğlu, Zeki, and Erdemir Gündoğmuş. 2007. “Impact of Complementary Import on Agrifood Industry in Konya Province”. Selcuk Journal of Agriculture and Food Sciences 21 (42): 110-19. https://izlik.org/JA23RA99SL.
EndNote
Bayramoğlu Z, Gündoğmuş E (August 1, 2007) Impact of Complementary Import on Agrifood Industry in Konya Province. Selcuk Journal of Agriculture and Food Sciences 21 42 110–119.
IEEE
[1]Z. Bayramoğlu and E. Gündoğmuş, “Impact of Complementary Import on Agrifood Industry in Konya Province”, Selcuk J Agr Food Sci, vol. 21, no. 42, pp. 110–119, Aug. 2007, [Online]. Available: https://izlik.org/JA23RA99SL
ISNAD
Bayramoğlu, Zeki - Gündoğmuş, Erdemir. “Impact of Complementary Import on Agrifood Industry in Konya Province”. Selcuk Journal of Agriculture and Food Sciences 21/42 (August 1, 2007): 110-119. https://izlik.org/JA23RA99SL.
JAMA
1.Bayramoğlu Z, Gündoğmuş E. Impact of Complementary Import on Agrifood Industry in Konya Province. Selcuk J Agr Food Sci. 2007;21:110–119.
MLA
Bayramoğlu, Zeki, and Erdemir Gündoğmuş. “Impact of Complementary Import on Agrifood Industry in Konya Province”. Selcuk Journal of Agriculture and Food Sciences, vol. 21, no. 42, Aug. 2007, pp. 110-9, https://izlik.org/JA23RA99SL.
Vancouver
1.Zeki Bayramoğlu, Erdemir Gündoğmuş. Impact of Complementary Import on Agrifood Industry in Konya Province. Selcuk J Agr Food Sci [Internet]. 2007 Aug. 1;21(42):110-9. Available from: https://izlik.org/JA23RA99SL