Research Article

The Effects Various Humidity and Hormone Dose Applications on Sage Tea (Salvia officinalis L.) Propagated from Green Cuttings

Volume: 3 Number: 2 December 25, 2016
  • İsmail Hakkı Kalyoncu
  • Nilda Ersoy
  • Fadime Alparslan
EN TR

The Effects Various Humidity and Hormone Dose Applications on Sage Tea (Salvia officinalis L.) Propagated from Green Cuttings

Abstract

In this study, green top cuttings were taken in early June from sage tea (Salvia officinalis L.) plant grown in Konya Province. Two different (85-90 %, 95-100 %) air-relative humidity misting systems, different IBA (Indole-3-Butyric Acid) hormone doses (Control, 250, 500, 750 and 1000 ppm) and pearlite were given and the effect on rooting environment, rooting ability and root formation were studied on these cuttings. When investigated in terms of rooting rate of sage tea in the study, it was determined that 100 % of the total dose of hormone doses in both humidity levels were rooted. In the control groups a rooting rate of 52 % is determined in the environment with 80-90 % humidity, a 42.86 % rooting rate is determined in the control group in the environment with 90-100 % humidity

Keywords

Details

Primary Language

English

Subjects

Horticultural Production

Journal Section

Research Article

Authors

İsmail Hakkı Kalyoncu This is me
Türkiye

Nilda Ersoy This is me
Türkiye

Fadime Alparslan This is me
Türkiye

Publication Date

December 25, 2016

Submission Date

March 3, 2016

Acceptance Date

-

Published in Issue

Year 2016 Volume: 3 Number: 2

APA
Kalyoncu, İ. H., Ersoy, N., & Alparslan, F. (2016). The Effects Various Humidity and Hormone Dose Applications on Sage Tea (Salvia officinalis L.) Propagated from Green Cuttings. Selcuk Journal of Agriculture and Food Sciences, 3(2), 171-176. https://izlik.org/JA88KT99XX
AMA
1.Kalyoncu İH, Ersoy N, Alparslan F. The Effects Various Humidity and Hormone Dose Applications on Sage Tea (Salvia officinalis L.) Propagated from Green Cuttings. Selcuk J Agr Food Sci. 2016;3(2):171-176. https://izlik.org/JA88KT99XX
Chicago
Kalyoncu, İsmail Hakkı, Nilda Ersoy, and Fadime Alparslan. 2016. “The Effects Various Humidity and Hormone Dose Applications on Sage Tea (Salvia Officinalis L.) Propagated from Green Cuttings”. Selcuk Journal of Agriculture and Food Sciences 3 (2): 171-76. https://izlik.org/JA88KT99XX.
EndNote
Kalyoncu İH, Ersoy N, Alparslan F (December 1, 2016) The Effects Various Humidity and Hormone Dose Applications on Sage Tea (Salvia officinalis L.) Propagated from Green Cuttings. Selcuk Journal of Agriculture and Food Sciences 3 2 171–176.
IEEE
[1]İ. H. Kalyoncu, N. Ersoy, and F. Alparslan, “The Effects Various Humidity and Hormone Dose Applications on Sage Tea (Salvia officinalis L.) Propagated from Green Cuttings”, Selcuk J Agr Food Sci, vol. 3, no. 2, pp. 171–176, Dec. 2016, [Online]. Available: https://izlik.org/JA88KT99XX
ISNAD
Kalyoncu, İsmail Hakkı - Ersoy, Nilda - Alparslan, Fadime. “The Effects Various Humidity and Hormone Dose Applications on Sage Tea (Salvia Officinalis L.) Propagated from Green Cuttings”. Selcuk Journal of Agriculture and Food Sciences 3/2 (December 1, 2016): 171-176. https://izlik.org/JA88KT99XX.
JAMA
1.Kalyoncu İH, Ersoy N, Alparslan F. The Effects Various Humidity and Hormone Dose Applications on Sage Tea (Salvia officinalis L.) Propagated from Green Cuttings. Selcuk J Agr Food Sci. 2016;3:171–176.
MLA
Kalyoncu, İsmail Hakkı, et al. “The Effects Various Humidity and Hormone Dose Applications on Sage Tea (Salvia Officinalis L.) Propagated from Green Cuttings”. Selcuk Journal of Agriculture and Food Sciences, vol. 3, no. 2, Dec. 2016, pp. 171-6, https://izlik.org/JA88KT99XX.
Vancouver
1.İsmail Hakkı Kalyoncu, Nilda Ersoy, Fadime Alparslan. The Effects Various Humidity and Hormone Dose Applications on Sage Tea (Salvia officinalis L.) Propagated from Green Cuttings. Selcuk J Agr Food Sci [Internet]. 2016 Dec. 1;3(2):171-6. Available from: https://izlik.org/JA88KT99XX

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