Research Article

Distribution of Arbuscular Mycorrhizal Spores in Areas in the Çumra Plain Where Wheat is Cultivated

Volume: 3 Number: 2 December 25, 2016
  • Emel Atmaca
  • Ümmühan Karaca
  • Cevdet Şeker
  • H. Hüseyin Özaytekin
  • İlknur Gümüş
  • Hamza Negiş
EN TR

Distribution of Arbuscular Mycorrhizal Spores in Areas in the Çumra Plain Where Wheat is Cultivated

Abstract

Biodiversity and distributions of mycorrhizal spores exhibit variation in different ecosystems and depending on the kind and presence of plant communities in these ecosystems. When there is a good interaction between a plant and mycorrhizal spores, resistance against all unfavorable weather conditions, above all drought, is better in infected plants than in uninfected plants in all circumstances, especially drought. In this study, which we conducted in the Çumra Plain, where wheat is cultivated in large amounts, distribution of arbuscular mycorrhizal fungus (AMF) spores in Çumra, Alibey and Alemdar soil series was determined. Although presence of mycorrhizal spores varies depending on different properties of soil, it was found that the number of spores determined in the 3 series on which the study was conducted was above the optimum level that was supposed to exist in soil. The difference between the distributions of spores in the series was not found to be significant (P<0.01 and P<0.05). However, the order of the series was identified as Alemdar series > Alibey series > Çumra series (132.81>113.97>109.731 number/10 g dry soil) in terms of average spore numbers.

Keywords

Details

Primary Language

English

Subjects

Soil Sciences and Ecology

Journal Section

Research Article

Authors

Emel Atmaca This is me
Türkiye

Ümmühan Karaca This is me
Türkiye

Cevdet Şeker This is me
Türkiye

H. Hüseyin Özaytekin This is me
Türkiye

İlknur Gümüş This is me
Türkiye

Hamza Negiş This is me
Türkiye

Publication Date

December 25, 2016

Submission Date

February 25, 2016

Acceptance Date

-

Published in Issue

Year 2016 Volume: 3 Number: 2

APA
Atmaca, E., Karaca, Ü., Şeker, C., Özaytekin, H. H., Gümüş, İ., & Negiş, H. (2016). Distribution of Arbuscular Mycorrhizal Spores in Areas in the Çumra Plain Where Wheat is Cultivated. Selcuk Journal of Agriculture and Food Sciences, 3(2), 220-227. https://izlik.org/JA84WR24MP
AMA
1.Atmaca E, Karaca Ü, Şeker C, Özaytekin HH, Gümüş İ, Negiş H. Distribution of Arbuscular Mycorrhizal Spores in Areas in the Çumra Plain Where Wheat is Cultivated. Selcuk J Agr Food Sci. 2016;3(2):220-227. https://izlik.org/JA84WR24MP
Chicago
Atmaca, Emel, Ümmühan Karaca, Cevdet Şeker, H. Hüseyin Özaytekin, İlknur Gümüş, and Hamza Negiş. 2016. “Distribution of Arbuscular Mycorrhizal Spores in Areas in the Çumra Plain Where Wheat Is Cultivated”. Selcuk Journal of Agriculture and Food Sciences 3 (2): 220-27. https://izlik.org/JA84WR24MP.
EndNote
Atmaca E, Karaca Ü, Şeker C, Özaytekin HH, Gümüş İ, Negiş H (December 1, 2016) Distribution of Arbuscular Mycorrhizal Spores in Areas in the Çumra Plain Where Wheat is Cultivated. Selcuk Journal of Agriculture and Food Sciences 3 2 220–227.
IEEE
[1]E. Atmaca, Ü. Karaca, C. Şeker, H. H. Özaytekin, İ. Gümüş, and H. Negiş, “Distribution of Arbuscular Mycorrhizal Spores in Areas in the Çumra Plain Where Wheat is Cultivated”, Selcuk J Agr Food Sci, vol. 3, no. 2, pp. 220–227, Dec. 2016, [Online]. Available: https://izlik.org/JA84WR24MP
ISNAD
Atmaca, Emel - Karaca, Ümmühan - Şeker, Cevdet - Özaytekin, H. Hüseyin - Gümüş, İlknur - Negiş, Hamza. “Distribution of Arbuscular Mycorrhizal Spores in Areas in the Çumra Plain Where Wheat Is Cultivated”. Selcuk Journal of Agriculture and Food Sciences 3/2 (December 1, 2016): 220-227. https://izlik.org/JA84WR24MP.
JAMA
1.Atmaca E, Karaca Ü, Şeker C, Özaytekin HH, Gümüş İ, Negiş H. Distribution of Arbuscular Mycorrhizal Spores in Areas in the Çumra Plain Where Wheat is Cultivated. Selcuk J Agr Food Sci. 2016;3:220–227.
MLA
Atmaca, Emel, et al. “Distribution of Arbuscular Mycorrhizal Spores in Areas in the Çumra Plain Where Wheat Is Cultivated”. Selcuk Journal of Agriculture and Food Sciences, vol. 3, no. 2, Dec. 2016, pp. 220-7, https://izlik.org/JA84WR24MP.
Vancouver
1.Emel Atmaca, Ümmühan Karaca, Cevdet Şeker, H. Hüseyin Özaytekin, İlknur Gümüş, Hamza Negiş. Distribution of Arbuscular Mycorrhizal Spores in Areas in the Çumra Plain Where Wheat is Cultivated. Selcuk J Agr Food Sci [Internet]. 2016 Dec. 1;3(2):220-7. Available from: https://izlik.org/JA84WR24MP

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