EN
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Energy Balance of Different Production Technique in Chick Pea Agriculture
Abstract
In this study conducted in Polatlı farm, four different applications in chick pea production were used. These are conventional application, reduced tillage, direct seeding with herbicides application and direct seeding without herbicides application. In grow chick pea, it was found that the highest energy usage proportion in total input energy is fertilizer energy, followed by seed, fuel-oil and machine energies, respectively. To take account of energy output/input rate the highest rate obtained from direct seeding with herbicides application, followed by direct seeding (1.369), conventional application (1.192) and reduced tillage (1.141), respectively. Consequently; it was understood that direct seeding application can be applied in chick pea production as well.
Keywords
Details
Primary Language
English
Subjects
Agricultural Engineering
Journal Section
Research Article
Publication Date
June 25, 2009
Submission Date
January 1, 2009
Acceptance Date
-
Published in Issue
Year 2009 Volume: 23 Number: 48
APA
Marakoğlu, T., & Çarman, K. (2009). Energy Balance of Different Production Technique in Chick Pea Agriculture. Selcuk Journal of Agriculture and Food Sciences, 23(48), 47-50. https://izlik.org/JA66HU56PK
AMA
1.Marakoğlu T, Çarman K. Energy Balance of Different Production Technique in Chick Pea Agriculture. Selcuk J Agr Food Sci. 2009;23(48):47-50. https://izlik.org/JA66HU56PK
Chicago
Marakoğlu, Tamer, and Kazım Çarman. 2009. “Energy Balance of Different Production Technique in Chick Pea Agriculture”. Selcuk Journal of Agriculture and Food Sciences 23 (48): 47-50. https://izlik.org/JA66HU56PK.
EndNote
Marakoğlu T, Çarman K (June 1, 2009) Energy Balance of Different Production Technique in Chick Pea Agriculture. Selcuk Journal of Agriculture and Food Sciences 23 48 47–50.
IEEE
[1]T. Marakoğlu and K. Çarman, “Energy Balance of Different Production Technique in Chick Pea Agriculture”, Selcuk J Agr Food Sci, vol. 23, no. 48, pp. 47–50, June 2009, [Online]. Available: https://izlik.org/JA66HU56PK
ISNAD
Marakoğlu, Tamer - Çarman, Kazım. “Energy Balance of Different Production Technique in Chick Pea Agriculture”. Selcuk Journal of Agriculture and Food Sciences 23/48 (June 1, 2009): 47-50. https://izlik.org/JA66HU56PK.
JAMA
1.Marakoğlu T, Çarman K. Energy Balance of Different Production Technique in Chick Pea Agriculture. Selcuk J Agr Food Sci. 2009;23:47–50.
MLA
Marakoğlu, Tamer, and Kazım Çarman. “Energy Balance of Different Production Technique in Chick Pea Agriculture”. Selcuk Journal of Agriculture and Food Sciences, vol. 23, no. 48, June 2009, pp. 47-50, https://izlik.org/JA66HU56PK.
Vancouver
1.Tamer Marakoğlu, Kazım Çarman. Energy Balance of Different Production Technique in Chick Pea Agriculture. Selcuk J Agr Food Sci [Internet]. 2009 Jun. 1;23(48):47-50. Available from: https://izlik.org/JA66HU56PK